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Although many think of it as a cold city, Anchorage, Alaska, has relatively mild temperatures that make visiting quite appealing. If you enjoy outdoor activities, try the hiking, fishing, kayaking and hunting the area has to offer. Whether you desire Korean, Thai, Mediterranean, Mexican or Japanese cuisines or want a taste of sushi, steaks or seafood, the restaurants in Anchorage can satisfy any palate. On the subject of seafood, Anchorage features some of freshest found anywhere. Local seafood offerings include oysters, halibut, Alaska king crab and wild Alaska salmon. On many menus, you’ll also find food items unique to Alaska. These include reindeer dogs, chocolate bread, Eskimo ice cream and muktuk, a traditional Inuit dish.