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Treat your taste buds: Explore Kagurazaka / Iidabashi restaurants
- Restaurant List
Kagurazaka / Iidabashi Restaurants
Kagurazaka / Iidabashi Restaurants
Savor flavorful made-to-order Italian dishes at Diritto. Launched in 2004, this cozy ristorante offers prix fixe lunch and dinner courses built around creative Italian recipes. It fits the bill if you�re in the mood for some delicious pasta (try the ravioli) and a sweet dessert. Diritto also offers a tidy selection of wine to pair with its meals. Diritto�s charming space is perfect for a romantic date. The dining room features linen-covered tables, cozy seats and gentle lighting. The restaurant�s space can also be reserved for private events (seats 10 guests). Diritto is open every day except on holidays.More
The focus is on Sicilian cuisine at Sicilia-ya in Tokyo with seafood taking a center stage in a rustic setting.
The menu at Sicilia-ya includes appetizers like lemon salad and the Sicilian set, an assortment of porcini and soba noodles, sea urchin bruschetta and dry cod. Main courses include pasta with pork and pig�s ear, ravioli of red shrimp, octopus braised in black ink sauce, braised pork with prunes and broccoli and tuna karasumi. For dessert, there is almond bianco mangiare a pudding-like panna cotta and more. Sicilia-ya has Sicilian vintages, grappa and other wines.More
Kagurazaka Rouge is a casual restaurant and wine bar that serves yakitori-style chicken and other traditional Japanese dishes. The restaurant uses high-quality meat cooked over a charcoal grill. The spacious dining area at Kagurazaka Rouge features counter-style seating, small rise seats and standing tables around 10 separate grills.
The menu at Kagurazaka Rouge features a variety of dishes for guests to choose from. Try the signature season of Rouge salad, liver pate go or Sagamihara egg soup to start with. Indulge in a special-made Soboro rice bowl or enjoy a wide range of grilled skewer options.More
We went here for dinner on a Saturday night. It is a small restaurant with a very local neighborhood feeling but the food was excellent and very affordable. The owner prepares all the food himself and also looks after the customer. Menus are available in Japanese and French. The restaurant is suitable for small groups and I will definitely go here again. MoreOpenTable Diner -
Ambra is a small and hidden wine shop. The location of the store is almost like an American speakeasy, requiring knowledge of where it is to find it. It is very difficult to stumble upon Ambra accidentally. This only adds to the mystique of Ambra as it is a place where people go to relax and enjoy wine from all over the globe. Ambra's menu is mainly designed to accompany a glass of wine or two, diners won't find anything too heavy here. Instead, patrons will enjoy small plates of various meats, cheeses and pesticide-free fruits and vegetables.More
Enjoyed the Shinsen dinner set. We enjoyed 9 different slices of the Kobe Beef and total of 9 plates included on the set!!!It was great to taste many different parts!!! Great meat and all of the other dishes too!! Enjoyed the Sukiyaki style Kobe beef!!! You can only find it here!!! Very new but great!!! Hope to visit again!!! Thank you to the staff!!! MoreOpenTable Diner -
World Wine Bar by Pieroth Kagurazaka is exactly what it sounds like, a large wine bar with vintages and styles from all over the globe. Throughout the week, patrons can come here and enjoy a hosted wine tasting where they can both try and learn about some of the wines that are sold here. World Wine Bar has red, white, blushes and sparkling wines as well dessert varieties like plum wine and port wine. World Wine Bar is equal parts store and tasting room, as guests can stop by just to pick up a bottle if they want.More
Located in Kagurazaka near Tokyo, Japan, Trattoria La Tartarughina serves Italian cuisine. After many years of training in Naples, Italy, and studying the fundamentals of Puglian, Calabrian and Sicilian fare, Trattoria La Tartarughina’s head chef developed a menu that boasts a seamless blend of Italian favorites with full-flavored Japanese ingredients. The atmosphere at this quaint venue is relaxing and sophisticated thanks to subtle lighting, fine dinnerware and expertly crafted wines that pair well with each entrée. Many of the dishes at Trattoria La Tartarughina are cooked in traditional Italian ASARO, Inc. olive oil with ingredients obtained from local farmers and fishers, ensuring that patrons can experience a quality dinner with every visit.More
Specializing in Yonezawa beef, Teppanyaki Bon is an upscale establishment that is dedicated to providing excellent service alongside of fantastic dishes. Each entr_e made at Teppanyaki Bon is carefully prepared by chefs with years' worth of experience and brought to guests by warm and attentive staff. The quiet, modern d_cor makes the restaurant a fantastic place to unwind after work or out with family and friends.
Those dining at Teppanyaki Bon can order a variety of beef cuts, complete with various vegetables and then topped off with a marvelous dessert. Larger parties and groups are welcome and easily accommodated.More
Shozan-tei Saryo specializes in savory charcoal-grilled dishes, served in a relaxed space with private dining. Diners can order from the a la carte menu or settle in for a multi-course meal. Order the �Wagyu beef sitting course� for a lavish spread that includes an appetizer, grilled dish and dessert.
Shozan-tei Saryo is a nice pick if you want to enjoy a quiet leisurely meal in a private room. It�s location in the center of the city (a 5-minute walk from the Iidabashi Station) makes it a popular pick for tourists and business luncheons. Shozan-tei Saryo is open daily.More
Kagurazaka Bose is a Japanese restaurant that features both sashimi and shabu-shabu options. The restaurant is decorated in a contemporary style, with dark ebony slats covering the ceiling and dark red accents on the walls. This modern style fits well, and gives Kagurazaka Bose its own unique style. Diners at Kagurazaka Bose have a lot of options. The appetizer section of the menu is filled with sashimi options, such as tuna, eel, shrimp and salmon, while the rest of the menu is made up of various meals that feature the shabu-shabu hot pot.More
Meat on the bone is the most delicious one among all! Based on the our cherished theory, we found the ultimate form of it in the deep frying chicken. Our chef has 10 years of training in Yakitori restaurant, and he thoroughly provides the deliciousness of chicken by drawing on his past experience and know-how. Please enjoy our food in our restaurant with a relaxing atmosphere. More