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Best Barbecue Restaurants in Queen Anne

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8 restaurants available nearby

How are Featured results ranked

A photo of The Grill From Ipanema restaurant
1. The Grill From Ipanema
3.9
Excellent(2347)
$$$$
• Barbecue • Belltown / Pike Place Market
Booked 19 times today
The Grill From Ipanema in Seattle's vibrant Belltown/Pike Place Market neighborhood offers a truly "phenomenal" Barbecue experience with its authentic Brazilian Rodízio style. Diners rave about the "tender and flavorful" cuts of meat, expertly roasted over charcoal grills and served continuously by friendly gauchos. Guests are treated to a parade of meats, including standout favorites like garlic steak, peppered steak, and beef tenderloin. The service is consistently praised as "attentive and accommodating," enhancing the unique dining experience. With a sumptuous salad bar featuring exotic Brazilian specialties, The Grill From Ipanema ensures every visit is a "wonderful experience" that diners eagerly anticipate returning to.
A photo of Radiator Whiskey - Ballard restaurant
2. Radiator Whiskey - Ballard
4.8
Exceptional(31)
$$$$
• Barbecue • Ballard
Booked 7 times today
Grand Opening Tuesday July 1st!Radiator Whiskey Bar features food that brings a smile and drinks in every variety of container and iteration; straight, mixed, bottled, canned and on tap. Step inside Radiator Whiskey and be immersed in Pacific Northwest atmosphere, warm tones, industrial architecture and plenty of natural wood accents including a larger than live whiskey barrel wall.
A photo of Gyu-Kaku Japanese BBQ - Bellevue, WA | Mountvue Place restaurant
3. Gyu-Kaku Japanese BBQ - Bellevue, WA | Mountvue Place
4.6
Exceptional(676)
$$$$
• Barbecue • Bellevue
Booked 35 times today
Gyu-Kaku Japanese BBQ in Bellevue, WA, offers an authentic and engaging barbecue experience that truly stands out. Renowned as the world’s #1 Japanese BBQ brand, Gyu-Kaku invites diners to become the chef, grilling premium meats like the must-try Harami Skirt Steak and Prime Kalbi Short Rib on a smokeless grill right at their table. Reviewers rave about the "top-notch meat quality" and "phenomenal service," making it a fun and interactive dining experience. The exceptional flavors and generous portions ensure that "every visit is a memorable one." Perfect for family gatherings or a night out with friends, this is barbecue at its best!
A photo of Jack's BBQ - SoDo restaurant
4. Jack's BBQ - SoDo
4.6
Exceptional(71)
$$$$
• Barbecue • Georgetown
Booked 6 times today
Authentic Central Texas Barbecue featuring the Texas Trinity - Brisket, Ribs, Sausage. Great craft cocktails including our famous Smoked Orange Old Fashioned. Incredibly good desserts like Peach Cobbler and Pecan Pie. Super delicious Breakfast Tacos. It's like taking a trip to Texas the minute you walk in the door.Owner Jack Timmons grew up in Texas and has lived in Seattle for the last 2 decades. In 2012, he attended BBQ Summer Camp at the Meat Sciences department of Texas A&M, then toured many historic barbecue temples of Central Texas. Returning to Seattle, he bought an offset smoker, imported some post oak and mesquite and started the Seattle Brisket Experience. After a year+ of practicing the art of barbecue, and serving succulent smoked meats to thousands of Northwest BBQ fans at BBQ raves, Jack opened a restaurant in the SoDo region of Seattle in 2014 to bring Central Texas BBQ to the people of Seattle and the Puget Sound region! The Brisket King of Seattle welc
A photo of Sharps RoastHouse restaurant
5. Sharps RoastHouse
4.6
Exceptional(292)
$$$$
• Barbecue • Seatac
Booked 39 times today
Sharps RoastHouse, nestled conveniently near Seatac Airport, truly exemplifies outstanding Steakhouse cuisine. With its 12-hour Hereford Prime Rib and Applewood Smoked St Louis Ribs, the restaurant captures the essence of authentic, slow-cooked perfection. Diners rave about the "fantastic prime rib" and "tasty St. Louis ribs," highlighting the meticulous care that goes into each dish. The ambiance is warm and inviting, perfect for both travelers and locals looking for a memorable dining experience. Consistently praised for its "superb food and service," Sharps RoastHouse stands out as a must-visit destination for Steakhouse enthusiasts seeking quality and authenticity in every bite.
A photo of Jack's BBQ - Redmond restaurant
6. Jack's BBQ - Redmond
4.7
Exceptional(36)
$$$$
• Barbecue • Sammamish
Booked 15 times today
Jack Timmons grew up in Texas and has lived in Seattle for over three decades. In 2012, he attended BBQ Summer Camp at the Meat Sciences department of Texas A&M, then toured many historic barbecue temples of Central Texas. Returning to Seattle, he bought an offset smoker, imported some post oak, mesquite and hickory, and started the Seattle Brisket Experience.After more than a year of practicing the art of barbecue, and serving old-school, succulent smoked meats to thousands of Northwest BBQ fans at ‘BBQ Raves’, Jack opened his first restaurant in the South of Downtown (SoDo) area of Seattle – Jack’s BBQ in 2014.At our newest location on the border of Bellevue and Redmond, we serve authentic Central Texas Barbecue with Brisket, Ribs, Sausage and Chicken. Great craft cocktails including our famous Smoked Orange Old Fashioned. Incredibly good desserts like Peach Cobbler and Pecan Pie. Super delicious Breakfast Tacos. And as always, good times!
A photo of BJ's Restaurant & Brewhouse - Redmond restaurant
7. BJ's Restaurant & Brewhouse - Redmond
4.4
Awesome(135)
$$$$
• Barbecue • Redmond
Booked 5 times today
Time counts at BJ's Restaurant & Brewhouse. Since our humble beginnings back in 1978, we've continued to refine our brewhouse experience to make BJ's a place where you can make the most of any meal. We want BJ's to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we've put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven't just crafted a brand, but a mindset. And our guests are the reason for this. And it's because of them we're continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ's, a restaurant with a Brewhouse soul.
A photo of BJ's Restaurant & Brewhouse - Southcenter Mall restaurant
8. BJ's Restaurant & Brewhouse - Southcenter Mall
4.5
Awesome(145)
$$$$
• Barbecue • Tukwila
Booked 9 times today
Time counts at BJ's Restaurant & Brewhouse. Since our humble beginnings back in 1978, we've continued to refine our brewhouse experience to make BJ's a place where you can make the most of any meal. We want BJ's to be a place where the moment you leave is the moment you plan on coming back. We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we've put on the Chicago-style deep dish pizza. And they come here for our Pizookies®, our world-renowned dessert. But above all we know people come here to make their good times better. So in many ways we haven't just crafted a brand, but a mindset. And our guests are the reason for this. And it's because of them we're continually striving to make sure every moment they choose to spend with us counts. Welcome to BJ's, a restaurant with a Brewhouse soul.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • JayGold
    Seattle / Eastern Washington •33 reviews
    5.0
    Dined 3 days ago
    Family dinner, ordered four pork and beef dishes, rice salad and cheese corn. Service was great. Will return.
    More info
    Gyu-Kaku Japanese BBQ - Bellevue, WA | Mountvue Place$$$$• Japanese• Bellevue
    •
    4.6
  • Breann
    Las Vegas •9 reviews
    5.0
    Dined on May 23, 2026
    I wish I had photos of the brunch we enjoyed last weekend but we ate everything too quickly to capture those. We shared the steak and eggs and the brioche/cinnamon french toast. Both things were phenomenal. The steak was cooked to perfection, along with the two fried eggs and breakfast potatoes that accompanied. The star of the show was the french toast. Perfect amount of cinnamon and there was some sort of either secret melted frosting or sweet butter inside of the bread that was an amazing surprise. Will definitely return to try other items on the menu. Also suggest trying the burnt end bloody mary.
    More info
    Radiator Whiskey - Ballard$$$$• Comfort Food• Ballard
    •
    4.8
  • Cyndy
    Washington, D.C. Area •1 review
    5.0
    Dined on May 23, 2026
    We were greeted very warmly, our waiter was kind, funny and we shared some laughs..took very good care of us. We all raved about the food, so good! We were quite surprised there wasn't more people there and wondered if it was the location. We all strongly recommend!
    More info
    The Grill From Ipanema$$$$• Steakhouse• Belltown / Pike Place Market
    •
    3.9
  • Debbie
    Seattle / Eastern Washington •14 reviews
    5.0
    Dined on May 9, 2026
    Great food - Great service! A perfect spot for our table of 7!
    More info
    Jack's BBQ - Redmond$$$$• Barbecue• Sammamish
    •
    4.7
  • John
    Seattle / Eastern Washington •1 review
    5.0
    Dined on Apr 17, 2026
    What a great afternoon. Texans love BBQ, and I'm no different. This is the best in Seattle. Food=great. Ambiance=authentic meriting an A+ Hushpuppies - Hush! Chili with no beans...I'm coming back just for the Chili!!! There's plenty of excellence to choose from (the menu made my mouth water ... just reading it brought homesick tears to my Lone Starry eyes). Portions, generous. Great selection of beers on tap, full bar. I had the Pork Rib platter, with a side of the best cornbread I've had anywhere west of the Pecos: their own special, magical, mysterious recipe. The noise was no big deal - again, authentic! People having a great time, talking, eating, convivial. The waiter was attentive but not intrusive - she got a good tip and it wasn't as much as she deserved! I was there at 3 pm on a Friday, and the place was still well-attended. Enjoy a little taste of El Paso and Austin, two of the places in the World I miss the most! Now I'm adding Seattle, SoDo, Airport Way. Jacks! By the way, don't forget the pecan pie...oh, for sure.
    More info
    Jack's BBQ - SoDo$$$$• Barbecue• Georgetown
    •
    4.6

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