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Best Pizzerias in Iselin

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27 restaurants available nearby

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A photo of Eataly Short Hills - Il Ristorante restaurant
1. Eataly Short Hills - Il Ristorante
4.3
Awesome(1057)
$$$$
• Pizzeria • Millburn
Booked 65 times today
Eataly Ristorante - Short Hills, located in Millburn, is a true gem for Pizzeria enthusiasts yearning for authentic Italian flavors. Renowned for its "great wood-fired pizza," this establishment captures the essence of Naples with every bite. The dough is masterfully crafted by expert pizzaioli, ensuring a perfect texture and taste that reflects traditional Italian culinary practices. Diners rave about the "four cheese pizza," lauded as a favorite for its exceptional flavor. The vibrant atmosphere and attentive service add to the delightful dining experience. With such high praise, Eataly Ristorante stands out as a must-visit for anyone craving genuine Italian Pizzeria cuisine.
A photo of Eataly NYC Downtown - La Pizza & La Pasta restaurant
2. Eataly NYC Downtown - La Pizza & La Pasta
4.6
Exceptional(1964)
$$$$
• Pizzeria • Financial District
Booked 43 times today
La Pizza & La Pasta - Eataly NYC Downtown shines as a beacon of authentic Italian cuisine in the heart of New York's Financial District. This vibrant restaurant offers “the best-loved Italian dishes” with a focus on high-quality, artisanal ingredients sourced directly from Italy. Diners rave about its “extraordinary” Napoli-style pizza and fresh pasta, crafted right before their eyes by expert pizzaioli and pasta chefs. The atmosphere is enhanced by stunning views of lower Manhattan, creating an immersive dining experience. With glowing reviews for both “delicious food” and “impeccable service,” La Pizza & La Pasta promises an unforgettable Italian culinary journey.
A photo of Campania Coal Fired Pizza - Tottenville restaurant
3. Campania Coal Fired Pizza - Tottenville
4.9
Exceptional(76)
$$$$
• Pizzeria • Tottenville
Booked 4 times today
Campania Coal Fired Pizza - Tottenville is a gem of authentic Italian cuisine, nestled in Staten Island's Tottenville neighborhood. Renowned for its coal-fired pizzas and traditional Italian dishes, Campania is where culinary artistry meets genuine Italian flavors. The restaurant's commitment to quality shines through as they "make their own mozzarella daily by hand," ensuring each dish bursts with freshness. Guests rave about their "phenomenal" pizza and the "unbelievable" Calabrian chicken, lauding the vibrant flavors and impeccable preparation. With a warm atmosphere and attentive service, Campania offers a dining experience that feels both special and welcoming, making it a must-visit for Italian food enthusiasts.
A photo of Industry Kitchen restaurant
4. Industry Kitchen
4.3
Awesome(2199)
$$$$
• Pizzeria • South Street Seaport
Booked 70 times today
Industry Kitchen in South Street Seaport, New York, is a shining example of exceptional Pizzeria cuisine. With its stunning waterfront views and the vibrant Brooklyn skyline as a backdrop, this pizzeria offers more than just a meal; it’s an experience. Guests rave about the delicious offerings, particularly the artichoke pizza, described as "cool spot in a great setting by the water." The wood-fired pizzas are crafted with precision and authenticity, capturing the essence of classic pizzeria fare while incorporating modern flavors. The inviting ambiance and attentive service complete the dining experience, making Industry Kitchen a must-visit for pizza lovers seeking both quality and authenticity.
A photo of Campania Coal Fired Pizza - Eltingville restaurant
5. Campania Coal Fired Pizza - Eltingville
4.9
Exceptional(93)
$$$$
• Pizzeria • Huguenot
Booked 9 times today
Campania Coal Fired Pizza - Eltingville in Huguenot, Staten Island, is a haven for pizza lovers seeking authentic Pizzeria cuisine. Known for its unique coal-fired cooking method, Campania delivers a smoky, flavorful crust that sets it apart from the rest. Diners rave about the "explosion of flavors" in their perfectly thin pizzas, with standout options like the Margherita and Calabrese. Beyond the exceptional food, patrons appreciate the warm and inviting atmosphere, with many noting the "excellent friendly service" and how the manager, Mike, makes everyone feel at home. Campania is not just a meal; it's a delightful dining experience you won't want to miss!
A photo of Campania Coal Fired Pizza - Dongan Hills restaurant
6. Campania Coal Fired Pizza - Dongan Hills
4.8
Exceptional(154)
$$$$
• Pizzeria • South Beach
Booked 19 times today
Campania Coal Fired Pizza - Dongan Hills in South Beach, Staten Island, offers an authentic taste of Italian cuisine that delights the senses. Known for its "absolutely delicious" coal-fired pizzas and traditional Italian dishes, this restaurant excels in using the freshest and finest ingredients, including hand-made mozzarella. The vibrant atmosphere and attentive service make every visit memorable. Diners rave about the "classic Italian appetizers and entrees done right" and the "incredibly good" overall dining experience. Whether enjoying a meal indoors or on the charming rooftop, Campania captures the essence of Italy with every bite, making it a must-visit for Italian food lovers.
A photo of Razza - Jersey City restaurant
7. Razza - Jersey City
4.8
Exceptional(150)
$$$$
• Pizzeria • Jersey City
Booked 120 times today
Razza is an intimate pizzeria in Jersey City, NJ centered around wood-fired pizzas made with locally sourced ingredients. Chef and owner Dan Richer, a six-time James Beard Award–nominated chef, is known for challenging conventional pizza-making practices with the goal of elevating the craft of pizza in America. The restaurant offers seasonally driven small plates, housemade bread and butter and a thoughtfully curated bar program. The only pizzeria to receive a three-star review from The New York Times, Razza was named Best Pizza in North America by 50 Top Pizza in 2019. The restaurant and Chef Dan Richer have been featured on Somebody Feed Phil, CBS Saturday morning and CNN’s Breaking Bread. Reservations are available 28 days in advance at noon.
A photo of Bivio Pizza Napoletana restaurant
8. Bivio Pizza Napoletana
5.0
Exceptional(305)
$$$$
• Pizzeria • Montclair
Booked 18 times today
Bivio Pizza Napoletana in Montclair is a delightful haven for lovers of authentic Italian cuisine, boasting "the best Neapolitan style pizza" in New Jersey. With a passionate nod to Napoli, each pizza is a masterpiece crafted from "00" flour, San Marzano DOP tomatoes, and fior di latte or bufala mozzarella, all kissed by the flames of a wood-burning oven. The restaurant is celebrated for its exceptional pizza crusts, described as "perfectly crispy" with a "light and airy" texture. Diners rave about the "fabulous food" and "friendly staff," making every visit a cherished slice of Italy. Experience the "unbelievable pizza" and discover why Bivio is a must-visit gem.
A photo of Patrizia's Taverna restaurant
9. Patrizia's Taverna
4.7
Exceptional(42)
$$$$
• Pizzeria • New Dorp
Booked 5 times today
Authentic family owned & operated Italian restaurant offering homemade pastas, breads, desserts, seafood, meats, and cheeses. Patrizia's Taverna - Where Guests Become Family!
A photo of DOUGH by Licastri Silver Lake restaurant
10. DOUGH by Licastri Silver Lake
5.0
Exceptional(53)
$$$$
• Pizzeria • Clifton
Booked 3 times today
DOUGH by Licastri Silver Lake is a standout in the world of Pizzeria cuisine, offering an authentic taste that stems from a nearly century-old family recipe. Nestled in the vibrant neighborhood of Clifton, Richmond County, this pizzeria is renowned for its masterfully crafted dough, described by patrons as "light and tasty," thanks to a meticulous three-day rise process. The use of top-quality ingredients like locally sourced wheat flour and all-natural sourdough starter ensures every pizza is a culinary delight. Guests rave about the "amazing & delicious" selection of pizzas, complemented by a warm, welcoming ambiance and exceptional service that makes every visit memorable.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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