Diners' Choice: Most Booked restaurants in Baltimore / Maryland

OpenTable

Updated September 05, 2024

Looking for the most booked restaurants in Baltimore / Maryland? You’re in the right place. Each month, OpenTable analyzes nearly 500,000 new global diner reviews from the past month. We sort the results by location to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Cooper's Hawk Winery & Restaurant - Annapolis

4.4

4.4 (6938)

$30 and under

American

Annapolis

About the restaurant

Experience the perfect fusion of award-winning wines, Napa-style tasting rooms, and modern casual dining at Cooper's Hawk Winery & Restaurants. Enjoy contemporary American cuisine influenced by international flavors from our scratch kitchen. Each dish is expertly paired with our selection of wines for the best food and wine match. Whether you explore the tasting room for a pre- or post-dinner adventure or join the world's largest wine club, we believe in the power of food and wine to create lasting connections. Dining reservations are highly recommended, but walk-in guests are always welcome on a first-come, first-serve basis. Gluten-free and vegetarian dishes are available.

Top review

jeannienevip

Dined 7 days ago

Always an outstanding experience! My favorite location!

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Popular dish

Filet Mignon

Popular dish

Shrimp and Scallop Risotto

Popular dish

Blackened Ahi Tuna

The Choptank - Annapolis

4.6

4.6 (1354)

$31 to $50

Seafood

Annapolis

About the restaurant

Local Chesapeake Seafood and Crabhouse featuring live entertainment, craft cocktails, carefully curated wine list, and the best scenic view of the Chesapeake in the region!

Top review

Ruchards

Dined 2 days ago

Great food, service, and location. Best crab cakes in town.

Fogo de Chao - Baltimore

3.9

3.9 (4518)

$30 and under

Brazilian

Inner Harbor

About the restaurant

Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.

Top review

DocTvip

Dined on Aug 30, 2024

I have been here since the restaurant first open in Maryland. Consistency is always good. And a fun place for family and business events

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Popular dish

Creme Brulee

Experience

Silver Oak Wine Dinner

Experience

All Day Happy Hour

Rye Street Tavern

4.2

4.2 (154)

$31 to $50

American

Port Covington

About the restaurant

Rye Street Tavern's menu is thoughtfully created featuring seasonal changes, locally sourced ingredients, & a diverse selection that caters to every palate, including vegetarian and gluten-free options. From fresh seafood & house-made pastas to southern-inspired dishes, each meal is crafted to perfection. Rye Street Tavern promises an exceptional lunch, dinner, or brunch (begins Aug 10) dining experience for locals & visitors alike. Guests can enjoy a variety of dining environments, including an open kitchen with U-shaped leather booths, a stylish bar and oyster bar with panoramic Patapsco River waterfront views, & a spectacular outdoor dining area with a 75-seat island bar. Happy Hour offered Monday through Friday with half off of oysters on the half shell plus discounted beers, wines, & select cocktails. Live Music performed on the patio Thursday through Sunday - schedule on www.ryestreettavern.com/events/

Top review

Michellevip

Dined 2 days ago

The place is huge and very nice. The food was good, and the service was great! I will go back!

The Food Market - Columbia

4.7

4.7 (2076)

$30 and under

American

Columbia

About the restaurant

The Food Market offers fine eating and pleasurable service from Chef Chad Gauss. The sister restaurant of The Food Market in Hampden. Up to par, down to earth experience driven comfort fo

Top review

Sharon

Dined 2 days ago

Everything was good and great waiter! Only complaint is having the one bathroom stall and waiting in line in middle of restaurant for ladies room

Tagliata Restaurant

4.8

4.8 (2682)

$31 to $50

Italian

Harbor East

About the restaurant

Tagliata, an Italian chophouse, boasts an impressive menu featuring hand cut steaks, fresh rolled pastas, house made charcuterie & bounty of fresh seafood. Tagliata offers the largest wine list in Baltimore with bottles from around the world & a focus on Italian wines. We host live music in the piano lounge. Open windows overlook our majestic courtyard, which is illuminated with strung lights & features an seasonal outdoor bar.

The suggested dress is business casual. We kindly ask our guests to abide by these suggestions to create an enjoyable environment for all guests.
The following items are prohibited however:
• Gentlemen’s tank tops or sleeveless shirts
• Hats are not permitted indoors for gentlemen
• No exposed undergarments
• Clothing with language or graphics that are vulgar or sexually explicit
• Footwear is required, however there is no restriction on the style
*Children accompanied by an adult are not subject to the Dress Policy*

Top review

careyvip

Dined 1 day ago

Always consistently good food and service. One of the best in Baltimore. Server was excellent also.

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Experience

USA Road Trippin'

Experience

Once Upon a Wine - Ancient, Obscure, Forgotten

Experience

Pop, Bubble, Fizz!

Chart House Prime - Annapolis

4.5

4.5 (6944)

$31 to $50

Seafood

Annapolis

About the restaurant

Original Hospitality. Creative Culinary. Modern Energy.
Experience the evolution of dining with Chart House Prime - where sophistication meets trendsetting cuisine. Our approachable yet professional service, coupled with the finest ingredients, brings you the best in refined seafood and steakhouse cuisine with a unique fusion of elegance and vibrance, creating a truly remarkable experience.

Top review

Heather

Dined on Sep 6, 2024

Absolutely outstanding! Their revamped menu, drinks and service were just amazing! We will be back and we highly recommend them!

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Popular dish

Hot Chocolate Lava Cake

Glenwood's - Stanford Grill: Columbia

4.7

4.7 (8015)

$30 and under

Contemporary American

Columbia

About the restaurant

Blueridge Restaurants Group, the owner of Stanford Grill, recently changed the name to Glenwood’s so that the name could be trademarked, and used outside of the Maryland region.

At Glenwood's, food is our passion. With a unique focus on creating an inviting upscale casual dining experience, we serve fresh, familiar food in a high-energy, sophisticated setting. Our chefs prepare full-flavored food from scratch daily, using fresh seasonal ingredients. We stay true to classic American comfort food that is simple, but deliciously prepared. A knowledgeable team approach provides unwavering attention to delighting our guests with warm and consistent service. Stanford Grill's timeless atmosphere appeals to discerning adults who are seeking a dining experience that is energetic, upscale but approachable.

Top review

Estee

Dined 4 days ago

Our reservation to dine was preceded by an awesome Whistle Pig tasting! Quite an enjoyable dining experience for my birthday week. The snacks during the tasting were on point and signature special for dining was delicious. We even received the real background on the name change! Keep up this awesome service.

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The Food Market - Hampden

4.7

4.7 (5241)

$30 and under

American

Hampden

About the restaurant

Consistently The Best of Baltimore...The Food Market focuses on brilliant basics, delicious food, and attentive service in a smartly designed industrial-modern space, featuring an open kitchen. Award-winning Chef Chad Gauss’ value-driven menu offers guests a complete dining experience by combining recognizable ingredients with unparalleled technique. The Food Market strives to provide great service in a comfortable environment, where both staff & diners can be themselves.
We invite you to come relax, enjoy, and allow us to do what we do best, for you.

Top review

cheryl

Dined 2 days ago

The wait staff was very attentive and answered all questions

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Popular dish

Heathbar Crunch Bread Pudding

4.7

4.7 (299)

$50 and over

Steakhouse

Harbor East

About the restaurant

Curated by Aaron Taylor, Atlas Restaurant Group’s Corporate Chef & Chef Partner in this concept, the menu puts steak in the spotlight with over 11 cuts from Chicago-based meat purveyor Meats by Linz. The Ruxton will serve a mix of wet and dry aged prime cuts of Black Angus Beef, as well as dry aging Long Island Duck and Bison from Virginia’s New Frontier Farm in-house. To complement the steak options, seasonal shellfish and seafood entrees will be available including dover sole, Maryland rockfish, whole live lobster, king salmon, Chilean sea bass and more.
The Ruxton will serve lunch every weekday and dinner 7 days a week. Be sure to visit Atlas’ new world-class cocktail bar and lounge next door to The Ruxton called Order of the Ace.

Top review

Gracevip

Dined on Sep 3, 2024

A wonderful addition to the area! The menu is festive and blends elements of a classic steakhouse with a modern touch. Ideal setting for a business dinner or celebration. We were celebrating my husbands birthday and our servers Stephanie and Carla went out of their way to make it special! We got an extra dessert and some champagne, they even gave my husband a card!

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