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Best Gluten Free Restaurants in Las Vegas, Las Vegas

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131 restaurants available nearby

How are Featured results ranked

A photo of Yardbird Table & Bar - The Venetian Las Vegas restaurant
4.6
Exceptional(9024)
$$$$
• Contemporary Southern • The Venetian and Palazzo
Booked 16 times today
At Yardbird, our famous fried chicken is the heart of our Southern hospitality, celebrated by culinary giants like James Beard and Bon Appétit. Our menu reflects cherished family recipes and genuine warmth, capturing the essence of Southern charm. From our vibrant Miami Beach origins to our global expansion, we've remained committed to culinary excellence, honoring timeless American classics while embracing innovation.
A photo of Esther’s Kitchen restaurant
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4.8
Exceptional(4283)
$$$$
• Italian • Downtown
Booked 196 times today
Seasonal Italian Restaurant. Focused on Handmade pasta, bread and pizza. We get all of our products as locally sourced as possible.
A photo of RPM Italian - Las Vegas restaurant
4.6
Exceptional(2412)
$$$$
• Italian • The Strip
Booked 77 times today
RPM Italian is modern in approach and Italian in spirit, featuring a contemporary menu with dishes meant to be shared. At its core is the pasta program with more than a dozen different fresh artisan pastas made by hand every day. Other menu highlights include a wide selection of antipasti, crudo, steaks and chops, simply-grilled fish and Italian classics all perfect for sharing.
A photo of CHICA Las Vegas restaurant
4.7
Exceptional(3196)
$$$$
• Mexican • The Venetian and Palazzo
Booked 28 times today
Sophisticated choice for elevated Latin cuisine from Chef Lorena Garcia at The Venetian Las Vegas.
A photo of Flour & Barley - Brick Oven Pizza Las Vegas restaurant
4.8
Exceptional(783)
$$$$
• Italian • The Linq
Booked 8 times today
Effective 3/18/20 - The health and safety of our guests and team members is our highest priority. As a result, we will be temporarily adjusting our operating hours and have updated our practices for everyone's safety.Pizza pies and craft beer is what we handle best. Individual brick oven-style pizzas with wood-fired crusts made with All Trumps flour, San Marzano tomatoes, whole milk mozzarella and house-made toppings along with Italian-inspired appetizers, pasta dishes, Panini’s and salads. Flour & Barley also features barrel aged & handcrafted cocktails as well as an extensive beer program with seasonal beers on draft and wine on draft. The restaurant also features a 1,200-square-foot patio opening to The LINQ’s entertainment district, and a to-go window serving fresh-made slices, making it well situated to serve guests of The LINQ’s various attractions.
A photo of True Food Kitchen - The Forum Shops at Caesars restaurant
4.5
Awesome(1479)
$$$$
• American • The Strip
Booked 16 times today
True Food Kitchen believes that the food you crave can also make you feel great. Our scratch-made, chef-crafted menu celebrates seasonal ingredients, bold flavors, and proudly sourced produce and proteins, creating dishes that are as nourishing as they are crave-worthy.From 100% Grass-Fed Burgers, Pizzas made on an in-house fermented Sourdough Crust, perfectly curated Bowls & Salads, to vibrant cocktails and indulgent shareables, every dish is designed to spark togetherness, joy, and bold satisfaction. Whether you’re joining us for lunch, dinner, or weekend brunch, True Food Kitchen is the perfect place to connect, celebrate, and discover just how good real food can be.
A photo of Mon Ami Gabi - Las Vegas restaurant
4.7
Exceptional(42685)
$$$$
• French • Paris Hotel and Casino
Booked 475 times today
Located in the heart of Las Vegas in the Paris Las Vegas Hotel and Casino, Mon Ami Gabi is a bistro classique offering quintessential French fare with stunning views of The Strip, Bellagio Fountain, and Eiffel Tower. Led by France native, Executive Chef Vincent Pouessel, Mon Ami Gabi serves Breakfast, Lunch, and Dinner daily. Weekend Brunch is available on Saturdays and Sundays. Make a reservation to dine with us throughout the year, or view our holiday experiences to add a French touch to your Thanksgiving, Christmas, and New Year's Eve celebrations. Please note, for regular dining, patio seating is available first come, first served.
A photo of El Segundo Sol restaurant
4.7
Exceptional(1960)
$$$$
• Mexican • Fashion Show Mall
Booked 22 times today
Located at the Fashion Show Mall across from The Wynn, El Segundo Sol brings the relaxed allure of Tulum and the timeless charm of Mexican haciendas to the Las Vegas Strip. Our menu represents Mexico’s vibrant cuisine and pays homage to the wide range of flavors and ingredients. Over 100 speciality tequilas are on display along the wall of the main dining room, and our famous margaritas, craft cocktails, beer, and sangria are poured daily. Dine al-fresco all year round on our lush patio, or choose a seat inside for an enchanting oasis.
A photo of Joe's Seafood, Prime Steak & Stone Crab - Las Vegas restaurant
4.8
Exceptional(25107)
$$$$
• Seafood • Forum Shops at Caesars
Booked 164 times today
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to complement the world's finest Florida Stone Crab claws. Joe's also features signature prime steaks, hand-carved by master butchers such as the 24 oz. Bone-In Rib Eye, or Bone-in Filet Mignon. Matched with Joe's famous side dishes, dinner only gets better when capped with a slice of key lime pie. Enjoy a cocktail in the bustling lounge or the tuxedo-clad service of the clubby dining room.
A photo of Sparrow + Wolf restaurant
Icon
4.8
Exceptional(3568)
$$$$
• American • Chinatown
Booked 37 times today
At Sparrow + Wolf, Chef Brian Howard brings his artistic vision to life through ever-evolving culinary experiences grounded in warmth and purpose. Our menu is a reflection of America's diverse flavors, blending classical training with a deep appreciation for global cuisines and Chef Brian's Midwestern roots. Our philosophy is simple: blend traditional methods with modern innovation. We are proud of our award-winning menu, which celebrates seasonality, sustainability, and unmatched quality. The journey of our cocktails begins in the kitchen, where small batch spirits and fresh cold-pressed juices merge in artfully crafted vessels, all created with an abundance of love. Chef Howard has been nominated as a semifinalist for the 2024 James Beard Foundation Best Chef: Southwest Award, further highlighting our commitment to exceptional culinary artistry. At the core of Sparrow + Wolf lies a commitment to true hospitality—a welcome as warm as the company we keep.

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