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Best Restaurants for Foodies in New Hope, Philadelphia County

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30 restaurants available nearby

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A photo of d'floret restaurant restaurant
5.0
Exceptional(798)
$$$$
• American • Lambertville
Booked 8 times today
Husband and Wife team, Dennis Foy and Estella Quinones, are committed restaurateurs who counterbalance each other’s exacting artistic standards. Estella’s passion for design and Dennis’s interest in painting clearly reflects this sensibility.The exciting twenty-eight seat restaurant d’floret is a modern elegantly-lit stage, featuring an open kitchen and adjoining dining room that exhibit the chef’s dual passions: Foy’s paintings and culinary mastery. The space is accented by a floor-to- ceiling Black Walnut Nakashima panel, lighting by Ayala Serfaty, the Israeli artist, with Arnie Jacobsen modern Classic chairs, finishing the sleek warm welcoming room.Please note, due to high demand and limited seating, in addition to online holds we require diners call the restaurant to reconfirm your by 12pm day of, or it will not be honored.
A photo of Zoubi restaurant
4.9
Exceptional(1886)
$$$$
• American • New Hope
Booked 35 times today
Zoubi is New Hope's hidden gem, tucked away on Mechanic Street. Serving American Cuisine with a European touch prepared by Chef Francisco Barrios. Reservations are not required but strongly suggested. Fresh innovative cocktails and dinner service is also available at our bar which is first come, first serve. Parties of 4 or more must be booked via email at Zoubinewhope@gmail.com, deposit required. Indoor seating is available in lieu of inclement weather or personal preference. Please note we do not have parking available and street parking is required. Reservations will be held for a 15 minute grace period, if you are running behind please send a message via the opentable app. As always we look forward to having you at our tables!
A photo of The Hawke restaurant
4.7
Exceptional(1102)
$$$$
• Steakhouse • Lambertville
Booked 23 times today
The Hawke, a casual steakhouse perfect for celebrating a special occasion, dining on date night, or grabbing dinner and drinks after work. The Hawke features American fare alongside an extensive craft beer selection, fun cocktails, and wines by the glass. If you’re looking for something light, stop by for delicious appetizers and sandwiches. Otherwise, enjoy our prime steaks-some dry-aged in house-and daily fresh seafood.*Please note, outside dining is on a first come basis. To reserve a table for 5 or more please call us directly at (609) 397-9555. We look forward to seeing you!*
A photo of Inn at Barley Sheaf Farm restaurant
4.8
Exceptional(1837)
$$$$
• Contemporary American • New Hope
Booked 6 times today
The Inn at Barley Sheaf Farm is one of the best restaurants in Bucks County, PA. Dinner is served Wednesday - Saturday in the dining room, which opens into our chef’s kitchen and features a cozy fireplace and overlooks the flower gardens. Our award-winning restaurant offers the freshest ingredients from many of our Bucks County Farms as well as every dish being created, designed and prepared by our Executive Chef – Greg Vassos – and his wonderful team. For overnight guests of The Inn at Barley Sheaf Farm, breakfast in the dining room is included in your stay each morning. Take advantage of the benefits by making your booking!
A photo of Vernick Fish restaurant
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4.8
Exceptional(2838)
$$$$
• Cocktail Bar • Center City
Booked 86 times today
Vernick Fish is a refined Center City dining destination at the Four Seasons Hotel Philadelphia at Comcast Center, reimagining the American oyster bar with ingredient-driven cuisine and global inspiration. The menu highlights pristine oysters and sustainably sourced shellfish, presented through a seasonally evolving selection of expertly composed dishes. Recognized among Philadelphia's premier coastal dining destinations, it offers a polished experience complemented by curated cocktails and a wine program designed to enhance seafood-forward flavors.
A photo of Tuna Bar restaurant
4.8
Exceptional(1092)
$$$$
• Japanese • Old City
Booked 52 times today
IMPORTANT, PLEASE READ BELOW PRIOR TO BOOKING Outdoor reservations are weather permitting and must be specified upon booking the reservation. Specific table requests are considered but not guaranteed. Tuna Bar is a Japanese Raw Bar and Grill concept created by Owner and Chef Kenneth Sze. Located in Old City Philadelphia, Tuna Bar boasts a relaxing, upscale atmosphere serving fresh and locally sourced ingredients. The diverse menu offers traditional and specialty sushi rolls, raw oysters, scallops, hand-selected fish, and shareable entrees. Tuna Bar offers a fully stocked bar of wine, sake, and spirits. There are no outside food and beverages allowed. There is a $40 dessert/cake fee for guests that wish to bring in a dessert/cake for their special occasion.
A photo of Talula’s Garden restaurant
4.9
Exceptional(14081)
$$$$
• American • Washington Square
Booked 159 times today
Behind the wrought iron gate, past the herbaceous patio and through the atrium is Talula's Garden, the warm and elegant Washington Square eatery from Aimee Olexy and Starr Restaurants. The modern menu, prepared with carefully-sourced ingredients and a light European touch, changes with the seasons. The artful cuisine, hospitable staff, sustainable spirits, and a focus on cheese make the dining experience here incredibly memorable.
A photo of High Street Restaurant & Bar restaurant
4.7
Exceptional(408)
$$$$
• American • Center City
Booked 42 times today
Located at the corner of 9th and Chestnut in the heart of Washington Square West, High Street is a cozy neighborhood restaurant and bar centered on local grains and seasonal cooking.​ Our exhibition bakery showcases pastries, pizzas, and handmade pastas, all visible from our light filled dining room, creating a warm and inviting atmosphere.​Join us for brunch, lunch, or dinner, or stop by the bar for cocktails and small plates. Executive Chef Christina McKeough’s seasonal menu highlights local producers with fresh, modern takes on classic dishes.​Tucked behind the main dining room, our Back Bar is a cocktail focused space hosting seasonal events and pop ups. The Back Bar and Back Room are available for private dining and group events. ​Recognized by the Michelin Guide and named one of The Inquirer’s 76 Most Vital Restaurants of 2025.​Parties of seven or more require a credit card on file and participation in our Leave It To Us menu.​
A photo of Fork - Philadelphia restaurant
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4.8
Exceptional(5441)
$$$$
• Contemporary American • Old City
Booked 33 times today
Fork in Philadelphia is a foodie paradise, offering a unique and evolving dining experience with a commitment to seasonality and local ingredients. The restaurant has been praised for its creative, well-prepared, and delicious dishes, as per the reviews. The ambience is described as warm and friendly, with an intimate setting that enhances the culinary journey. Apart from the exceptional food, the attentive and knowledgeable service adds to the overall dining experience. Fork has received accolades such as James Beard Foundation Finalist and Esquire's '100 Restaurants We Can't Afford to Lose', solidifying its status as a foodie hotspot.
A photo of Eddie V's - King Of Prussia restaurant
4.9
Exceptional(4464)
$$$$
• Seafood • King of Prussia
Booked 72 times today
Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • CarynGold
    New York City •21 reviews
    5.0
    Dined 2 days ago
    As always... outstanding!! The food is consistently tops and the service and atmosphere are stellar!
    More info
    Zoubi$$$$• American• New Hope
    4.9
  • Chris
    Philadelphia County •6 reviews
    5.0
    Dined 4 days ago
    The Hawke was fantastic. We were there for the all-you-can-eat crab legs and were blown away. The food was great, the drinks were fantastic and the service by Christian was even better. We will be back!
    More info
    The Hawke$$$$• Steakhouse• Lambertville
    4.7
  • Peter
    Philadelphia County •1 review
    5.0
    Dined 6 days ago
    Great food and we had a great experience. The appetizers were great. The wine selection was excellent.   The oyster appetizer was exquisite, the best I’ve had ever, juicy, plump with a special topping that made them crunchy, providing an amazing contrast. The octopus appetizer was also excellent. I will say that this is one of the most perfectly prepared seafood meals I’ve ever had, the chef truly delivered excellent quality all the way through. We also had a swordfish main course, which was delicious as well. 
    More info
    Vernick Fish$$$$• Cocktail Bar• Center City
    4.8
  • LyneGold
    New York City •9 reviews
    5.0
    Dined 7 days ago
    Great food, and great service. Desserts were phenomenal! Definitely would go back again
    More info
    d'floret restaurant$$$$• American• Lambertville
    5
  • ShanaGold
    Philadelphia County •22 reviews
    5.0
    Dined on May 28, 2026
    Chef Greg Vasso’s 7-course tasting menu was nothing short of extraordinary. From the first bite to the last, every course showcased incredible creativity, flawless execution, and a level of attention to detail that rivaled some of the finest dining experiences I’ve had anywhere. The Meringue Roasted Beets, a stunning balance of earthy, sweet, and savory flavors. 10/10 The Hudson Valley Foie Gras Torchon was decadent perfection. it delivered an unforgettable combination of richness, texture, and elegance. The Blue Fin Tuna Crudo was a standout. Every component worked in perfect harmony. The Maine Lobster Squash Blossom may have been one of the top 3 luxurious bites of the evening. it was simply exquisite. The Hokkaido Scallops were cooked flawlessly. The dish beautifully balanced sweetness, richness, and savory depth. My favorite The Duck Breast was a masterclass in technique. Perfectly prepared it delivered comforting flavors while remaining refined and sophisticated. To finish, the Flourless Chocolate Gateau was the ideal ending to an incredible culinary journey. What makes Chef Greg Vasso's tasting menu exceptional isn't just the quality of the ingredients—it's the thoughtful progression of each course and the way every dish tells its own story while contributing to the overall experience. The service was attentive, the atmosphere was intimate and welcoming, and every detail felt intentional. This wasn't simply dinner; it was an experience. If you're looking for a truly memorable culinary adventure, Chef Greg Vasso's tasting menu at The Inn at Barley Sheaf is an absolute must. Five stars simply aren't enough.
    More info
    Inn at Barley Sheaf Farm$$$$• Contemporary American• New Hope
    4.8
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