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Best Restaurants for Foodies in Wappinger Falls

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36 restaurants available nearby

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A photo of The Bocuse Restaurant at The Culinary Institute of America restaurant
Booked 46 times today
Sleek and strikingly contemporary, The Bocuse Restaurant is named for the most famous chef in France, Paul Bocuse. Here, CIA students re-imagine the execution of classic French cuisine through the lens of ultra-modern cooking techniques under the instruction of world-class faculty. Enjoy casual yet sophisticated service alongside an exceptional French wine list and innovative cocktail program during your unique and exciting dining experience.
A photo of Mediterraneo restaurant
4.8
Exceptional(125)
$$$$
• Mediterranean • Greenwich
Booked 39 times today
If you close your eyes, you will almost feel an imaginary sea breeze as you step into Mediterraneo. You’ll find us right in the heart of downtown on Greenwich Ave, with a welcoming ambiance accented by the vibrant colors of the Mediterranean. With a brightly lit dining room and a bar overlooking an open, bustling kitchen and brick oven, Mediterraneo is always abuzz and offers a lively social scene whether you join us for lunch, dinner, or drinks. With private spaces ideal for intimate gatherings or larger parties, this is the perfect destination for any kind of occasion.
A photo of That Supper Club restaurant
4.9
Exceptional(460)
$$$$
• Italian • Park Ridge
Booked 2 times today
Indulge in an unforgettable culinary journey at our exclusive supper club in Park Ridge, NJ, where the visionary Executive Chef Nicolas Pescatore and his bold, innovative techniques to craft culinary masterpieces. Chef Pescatore creates a dynamic six-course Michelin-style tasting menu that elegantly fuses Italian, Japanese, and American influences. Nicolas's meticulous attention to detail and creative approach, combined with daring fusion of French precision and Southeast Asian flavors, elevate each dish to an extraordinary level. Freshly made pasta, farm-to-table ingredients, and cutting-edge techniques merge in this ever-evolving works of culinary art that change every three weeks. This $85 per person, BYOB dinner promises a captivating and unforgettable dining experience. Join us to witness the seamless collaboration and harmonious artistry of culinary master at work.
A photo of Terrain Cafe – Westport restaurant
4.7
Exceptional(3313)
$$$$
• Contemporary American • Westport
Booked 101 times today
Terrain’s greenhouse cafe offers seasonally inspired brunch and dinner menus, alongside a thoughtfully curated beverage program. Our dedicated culinary team works closely with purveyors to ethically source fresh, high-quality ingredients that lay the foundation for our nourishing dishes. Each cafe's unique and deliberately designed environment blurs the line between indoor and outdoor spaces, providing an inspiring dining experience every time. Our Westport cafe offers a full-service bar featuring small bites, seasonal cocktails, and a robust yet approachable wine list.
A photo of Moderne Barn restaurant
4.8
Exceptional(4840)
$$$$
• Contemporary American • Armonk
Booked 43 times today
At Moderne Barn, the Livanos family brings together exceptional hospitality, seasonal cooking, and a comfortably elegant setting in the heart of Westchester. The restaurant offers an upscale yet approachable atmosphere that feels just as right for a business lunch, post-golf dinner, or a relaxed weekend meal with family and friends.The menu showcases globally inspired New American cuisine, where world spices meet the region’s best organic and locally sourced ingredients, paired with a thoughtfully curated, terroir-driven wine program. Guests can enjoy a lively bar scene, handcrafted cocktails, and one of the area’s most popular brunches, along with versatile private dining spaces ideal for celebrations and gatherings.A multi-year Best of Westchester award winner, Moderne Barn is known for warm service, polished comfort, and a dining experience that feels both elevated and welcoming.
A photo of Arethusa al Tavolo restaurant
4.9
Exceptional(3777)
$$$$
• Contemporary American • Bantam
Booked 33 times today
Located in quaint Bantam (CT) in the scenic county of Litchfield, Arethusa al tavolo offers an innovative farm-to-table menu that celebrates the products of the Arethusa Dairy Farm. Chef Dan Magill’s cuisine is modern and comfortable; it features daily-chosen farm ingredients and the freshest and most select products.Arethusa al tavolo offers a progressive dining experience to the Northwest Connecticut dining scene.We look forward to serving you.
A photo of Edgewood Restaurant restaurant
4.6
Exceptional(83)
$$$$
• Contemporary European • Kingston
Edgewood Restaurant + Bar season is now closed for the season and will return in October. Visit us at River Pavilion Restaurant + Bar for the warmer months!Through the doors of our brick entryway, you'll find an intimate space filled with light, an oak bar, an eclectic mix of modern and vintage furnishings, and an expansive view of our grounds. The Restaurant at Edgewood offers Chef Edward Harder's take on Hudson Valley culinary sensibilities through the lens of an 1800s historic manor house. The timeless menu is inspired by the local bounty and seasonality of the Hudson Valley, featuring prime cuts of meat, classic French dishes, and accompanied by libations and a celebratory spirit.For a relaxed, cocktail-focused experience, join us at the Bar at Edgewood, open Thursday through Saturday, from 5pm - 9pm, with no reservation required. For a delicious prix-fixe Brunch experience, join us on weekends, from 11am - 2:30pm.
A photo of Terrapin Restaurant restaurant
4.7
Exceptional(2563)
$$$$
• Contemporary American • Rhinebeck
Booked 13 times today
Please Note: Reservations are only available for dinner in our dining room and on the pavilion seasonally. Lunch service, bistro seating and patio seating are first come, first serve. From far-flung origins, the world's most diverse flavors meet and mingle here, in this room, at your table. From elements both historic and eclectic comes something surprising, fresh and dynamic: dishes to delight both body and soul. Committed to utilizing local products, Terrapin has been serving the bounty of the Hudson Valley since 1998.
A photo of Match restaurant
4.9
Exceptional(1635)
$$$$
• Contemporary American • South Norwalk
Booked 9 times today
A twenty six year veteran of South Norwalk’s dining scene, Match has earned its reputation as one of the state’s most consistent and award-winning restaurants with its global approach to New American cuisine led by Chef/Owner Matt Storch. Match has focused on retaining its loyal clientele as well as welcoming new guests by emphasizing high quality local ingredients, plate presentation and great service along with an award winning wine list. All of these elements come together in a radiant room that pulses with energy. Reservations recommended.Paid parking is available on-street nearby, plus in these convenient public lots: 5 Haviland St, 4 North Water St, and 55 MLK Dr.
A photo of L'Escale restaurant
4.8
Exceptional(2948)
$$$$
• Provencal • Greenwich
Booked 59 times today
The iconic, l’escale restaurant bar, or “port of call” for seasonal Mediterranean cuisine is designed to transport the ambiance of Provence to the Gold Coast of Connecticut. Two-hundred-year-old stone terra cotta tiles from Provence adorn the floors with a wood burning fireplace lending an unmistakable charm and beauty.Located at Delamar Greenwich Harbor Hotel, the restaurant’s intimate decor, along with its wrought iron tonelle covered waterfront terrace and exquisitely designed menu by award winning Executive Chef Frederic Kieffer will deliver the Côte d’Azur right to your table.

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