Best Restaurants for People Watching in West End

One of the few places with a heated patio where we could bring our pup. Service was excellent and food was on point. Happy to find this spot on our short vacation.

We absolutely  enjoyed the four-course brunch at this wonderful restaurant, and I have to say, it truly exceeded all expectations. Our server Freddy, was absolutely outstanding. He was attentive, charming, professional, and incredibly kind and knowledgeable. Freddy recommended the Carolina Gumbo, which was full of flavor, and the Shrimp and Grits, which was nothing short of spectacular. The shrimp were perfectly cooked, and the grits were creamy with just the right amount of kick. Thanks Freddy for making this brunch experience unforgettable 👏

We usually go to the Willard’s Peacock Alley afternoon tea around the holidays but this year, when I went to book a reservation, there was no availability. So, I hunted around for an alternative, saw this, and decided we would give it a try. And we LOVED IT! The food was plentiful and delicious. The pastries were so beautifully and creatively made to reflect the Christmas season that I almost didn’t wast to eat them. It is also just a gorgeous place to have tea. The lobby where the tea is served is both grand and intimate. We were seated right by a big picture window. (Let’s be honest, there is a reason they call it Peacock Alley—you are basically sitting in a hallway making the experience at the Willard a bit claustrophobic.) And the service was OUTSTANDING! Everyone was so nice and attentive. (Although the service at the Willard is also generally good, it does feel a bit like a factory assembly line.) I almost don’t want to tell you how much we loved the whole experience because I don’t want it to get overrun like the Willard. The tea service at the Willard is still nice but I think we have found our new favorite place. Thank you to all the staff at the St. Regis for making it such a memorable experience!

Unfortunately, if you're reading this it's too late to indulge in a delicious Thanksgiving dinner. This is the second time in 65 years I've eaten Thanksgiving dinner in a restaurant and am I glad we ate here. I started with the beet and burrata salad, my husband had the gumbo. Both were fresh, generous portions with well balanced flavors. We both had the traditional dinner, other options were available. Turkey was moist and tender, mashed and sweet potatoes were perfect, as was everything else on the plate. And there was a lot!! I am not a fan of port wine anything and they were able to serve us whole cranberry sauce (minus the port). For dessert my husband had the apple crumble, served warm, with cinnamon ice cream. He was just going to taste it and finish it at home but once he started eating it, he had to eat it all. I had pumpkin pie, literally. A small pumpkin pie, with perfect filling in a buttery, crisp shell and whipped cream worth eating. And let me add, the service was every bit as good as the meal. Annie was professional and pleasant. Eat here, I doubt you'll be disappointed.

Food was excellent. I had the pork chop and it was amongst the best I’ve tasted. We had a party of 7 and they all had a variety of things and they were all happy. Bread basket is not to be missed.