Dallas Suburbs Restaurants

Named after the Inzolia grape from the island of Sicily we opened our doors in 2007. Under the leadership of native Italian, Daniele Puelo, we had a desire to bring authentic Italian food to Roanoke, "The Unique Dining Capital of Texas", and with his Nonna's recipes in hand we did just that. Beside our menu we've also built an amazing wine list prepared to compliment any dish. With this heritage we began to develop our identity as Roanoke's go to Italian restaurant and wine bar. We seek to strike a careful balance between a romantic and family friendly atmosphere. Our servers will give you classic small town Texas kindness but our dishes will make you think you're in Italy. If you listen closely you can even hear our resident Italian server, Massimo, and our chef speaking Italian in the kitchen. We'd love you to come join us tonight and bring your friends; and while you're here strike a pose in the free photo booth.More

Why did we name it Lambeau’s America - especially in Cowboy country?

Earl “Curly” Lambeau grew up playing high school football for East Green Bay and played for Knute Rockne at Notre Dame.
Curly returned to Green Bay in 1918 to work as a shipping clerk in a meat canning factory. He missed football and was able to convince his employer to put up $500 in 1919 to buy uniforms to start a regional team. The team was named the Green Bay Packers.
Curly was a player and coach in the NFL for over 33 years. After his death in 1965 the Green Bay Packers renamed their stadium Lambeau Field in his honor.
Curly Lambeau lived his American dream as did millions of others who immigrated here to work. These hard working people did not forget the foods they grew up on that now make up the different cuisines we enjoy today.
The menu is a tribute to the people who sacrificed so much to make this the greatest land of opportunity by highlighting famous dishes from every city with a NFL team.More

The first Egyptian restaurant in Texas
As a start up in the Dallas area, Mubrooka is an authentic Egyptian Experience. Our Chef takes the cuisine and culture of the homeland to the next level with breathtaking recipes and delicious cuisine.

The real taste of Egyptian food
With varieties for all tastes, the Egyptian cuisine is rich with recipes that will give you a new experience.

The Egyptian Experiance
The Chef's mastery of traditional spices and flavors makes each dish an opportunity to experience Egyptian classics and delicacies in new and exciting ways. Every plate becomes a culinary journey. Mubrooka also features Egyptian and middle eastern inspired drinks. More

At Palio’s – Firewheel, we are proud to serve our local Firewheel community. From being active in sponsoring local events, sports teams, and schools to helping organizations with fundraising, we strive to help the Firewheel community thrive, all while serving the best gourmet pizza, pasta, sandwiches & salads in town!

ur food is made from scratch every day. We have a tangy tomato sauce made from the finest quality tomatoes and our special blend of herbs and spices. Our pizzas are covered with a generous portion of creamy, 100% Mozzarella cheese. Plus, we use fresh vegetables and meat toppings on every dish.

Stop by today or order out for delivery. Either way, we know you’ll enjoy the delicious flavors that Palio’s is famous for!More

Offering authentic Mexican cuisine using only fresh ingredients. BYOB while we process thru acquiring our liquor license.More