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Booked 47 times todayMy wife and I had a wonderful date night here. Food and drinks were off the charts. I’m still fantasizing about the taste of the calamari. I regret that I didn’t try the pallella. Oh well. Guess I’ll be coming back soon! More
OpenTable Diner -
We had a very enjoyable dinner at Cafe du Parc! It’s a lovely restaurant located in the Willard hotel. Nice location. The main dining room is on the second floor. My husband and daughter ordered the crab cake appetizer and I had the French onion soup to start - all delicious! Both my husband and daughter commented on how good the sauce was that was served with the crab cake. The menu offered a nice selection of seafood, chicken, beef and lamb dishes. We chose beef bourguignon and the New York strip steak. Meat was tender, cooked perfectly and served with delicious sauces. Service was outstanding too! If you like French food or just an enjoyable dining experience, I highly recommend Cafe du Parc! More
OpenTable Diner -
The food...It was delicious. I asked the server about my 3 choices and she said those are her top picks so I confirmed those with confidence. I chose the Lightly Smoked Trout which was served in two pieces and tasted great. It balanced well with the pickled and non pickled beets. Next came the Pan Seared Branzino. The fennel and potato definitely added to the dish and all together made for a broth that I wanted to scoop out with a spoon. And the fish was great with it-though I didn't think the whole grape tomatoes added much. Last was the Panna Cotta. Let me tell you I really appreciated that the berries were macerated-I don't like a great dessert where the berries have just been thrown on. I ate every bite of every dish and the only downside is that it was 'just enough'. I wasn't full, just satisfied. More
OpenTable Diner -
It was very good. Modern in design and the food was fantastic. Would come here again. More
OpenTable Diner -
Always the perfect meal from the Host to the meal to the waiter. More
OpenTable Diner -
Discover District of Columbia
The District of Columbia is a place where eating out can be an adventure. Caribbean, Italian, and Pakistani cuisine can be found in the area. You can also dine on classic American fare, seafood, and barbecue. Try the Jamaican spice-rubbed pork tenderloin or the steak churrasco for a taste of the Caribbean. If you plan to eat Italian cuisine, sample the gamberi, cannelloni, or the pollo parmigiano. The District of Columbia’s Pakistani fare is traditional with dishes like Punjabi boti chicken tikka, goat dum biryani, or the butter chicken. For breakfast, you might like steel cut oats, organic cottage cheese and fresh fruit, or French toast and beef hash. This is a destination where the food is almost as good as the sights.
Discover District of Columbia
The District of Columbia is a place where eating out can be an adventure. Caribbean, Italian, and Pakistani cuisine can be found in the area. You can also dine on classic American fare, seafood, and barbecue. Try the Jamaican spice-rubbed pork tenderloin or the steak churrasco for a taste of the Caribbean. If you plan to eat Italian cuisine, sample the gamberi, cannelloni, or the pollo parmigiano. The District of Columbia’s Pakistani fare is traditional with dishes like Punjabi boti chicken tikka, goat dum biryani, or the butter chicken. For breakfast, you might like steel cut oats, organic cottage cheese and fresh fruit, or French toast and beef hash. This is a destination where the food is almost as good as the sights.
