Restaurants near Green Springs Park

Walking into the restaurant, I was greeted with a warm smile by the host. I had made a reservation with the open table app, and I’ve always had a fantastic experience when I’ve done so. To my surprise, the manager himself came to greet us for dinner. We didn’t realize he was the manager until after our meal. I’ve never been treated so kindly in a restaurant before. The manager offered to assist us if we had to wait more than a minute, but we didn’t need to worry because our server, Dara, was incredibly polite and attentive. Dara went over the entire menu with us, helping us make a great choice. The food was absolutely delicious. I particularly enjoyed the fish and the different courses that accompanied the meal. It was an amazing experience, and I would definitely recommend this restaurant for dinner. As a manager myself, I can attest to the exceptional service provided by Dara and the entire team. They truly made my night, and I want to express my gratitude to them. Thank you so much for your hard work and dedication. It’s clear that you’re committed to providing the best possible dining experience for your customers. Best regards, Dara and Tony

Everything was good. We had crab cakes and mushrooms for an appetizer, scallops and 2 got halibut, butter cake for dessert. We’ve gotten the halibut in the past several times and this was the first time it was ok and not great. Previously it just melted in your mouth, full of flavor. If we hadn t had it before we wouldn’t have been disappointed. Still a pleasurable experience.

Excellent food and excellent customer service. I have food allergies and the server made sure those ingredients were not in the food. There was an issue with a gift card and the manager took care of it in a very professional and friendly manner. We were very happy with our visit. We've been here before and we will return.

Food was fabulous. This time the service was not so good. We had to ask her to take our order, did not offer ANY recommendations on food or wine, and we had to chase her down for the check. Seemed intimidated and not confident. I was surprised. We will come back for the food!

Excellent venue for fresh seafood. I had blackened mahi-mahi and my guest had the cioppino. Both entrées were quite good. For desert, we split a bread pudding, which was also quite good. My only complaint is about the parking at valley fair. The only convenient parking is the valet, and that’s $35. So I will be hesitant to return, even though I liked the food. It would’ve been cheaper to take a Lyft or an Uber then to park there.