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Restaurants near Hotel Route Inn Minami Yokkaichi

Price
Cuisine

24 restaurants available nearby

A photo of Enoteca Pinchiorri Nagoya restaurant
4.2
Awesome(121)
¥¥¥¥
• Italian • Nagoya

This is a value-for-money 1-Star Michelin **restaurant**, with excellent food, beautiful atmosphere and view, but best of all, the impeccable services provided by Sakama-San and his fellow coworkers!

A photo of Shimogamo Saryo restaurant
4.5
Awesome(83)
¥¥¥¥
• Kyoto-style • Kyoto

Absolutely amazing experience. We had the private garden room, and chose the lighter 10 course meal. Absolute perfection; from the atmosphere, to the service, and incredible flavors. Truly a unique and unbeatable experience. Highest marks all around.

A photo of Tempura Endo Okazakitei restaurant
4.1
Excellent(89)
¥¥¥¥
• Tempura • Kyoto

Good for try. Lunch menu is valueable for Visitors.

A photo of Gion Hanamai restaurant
4.8
Exceptional(37)
¥¥¥¥
• Japanese • Kyoto

Superb Kaiseki lunch in Kyoto. The food was excellent (presentation, taste, variety etc) and the service was truly memorable. Highly recommend a visit!

A photo of Yasaka Endo THE CELESTINE KYOTO GION restaurant
3.8
Excellent(8)
¥¥¥¥
• Japanese • Kyoto

A refined and non inexpensive cuisine in the wonderful Gion Quarter in Kyoto for which you have to preselect the menue without any possibility of choosing anything different if you are more than one. The tasty dishes are served very quickly one after the other as if you had a train or an airplane to catch. For a date or simply a dinner with a person dear to you there are certainly more romantic alternatives, set apart the fact that the dining room - in a basement - is not the most interesting sight you may have encountered so far. This said, one can only highlight the excellent quality and tastiness of the food.

A photo of l'Auberge de l'ill Nagoya restaurant
3.5
Very Good(0)
¥¥¥¥
• French • Nagoya

The symbol of epicureanism in France Alsace, " Auberge de l'Ile". "Auberge de I'lle" is a small restaurant started by Mr.and Mrs. Haeberlin near the bank of Ill river in lushly green Illhaeusern village, and it has been handed over to their descendants for more than 100 years. The good fame of the restaurant built by the strong family ties has been attracting many people, and in 1967, the restaurant received the highest rank of three stars of Michelin. The ultimate cuisine and gentle hospitality provided by the Haeberlin family attracted epicures all over the world, and it has become the well-known restaurant keeps receiving the three-stars for more than a half century. " Auberge de l'Ile Nagoya" was born as a flagship store of the restaurant in Japan in 2007. Please spend a happy moment in "Auberge de I'lle Nagoya" that provides the ultimate French Cuisine from traditional Alsace specialite inherited from its main restaurant to a seasonal dish.

A photo of La Bombance Gion restaurant
4.4
Awesome(17)
¥¥¥¥
• Creative Japanese • Kyoto

My second visit. Loved it as much as the first. Will go again and again. Delicious, well-presented food. The young lady (from Ishikawa) who brought me my food was superlative - She explained all dishes in English, was very friendly and provided fabulous service.

A photo of Arancino Hotel Okura KYOTO restaurant
4.8
Exceptional(59)
¥¥¥¥
• Italian • Kyoto

By traveling

A photo of Kyoryori Yugyoan Kyoto Honten restaurant
¥¥¥¥
• Kyoto-style • Kyoto

“Tankuma” was born on the banks of the Takase River in Kyoto, famous for “Takase Fune” at the beginning of Showa period. Takasegawa-suji is a place where Ikushu restaurants serving seasonal river fish were lined up in the Edo period, but our “Tankuma” has been working hard since then. After the war, we continued to make steady progress with the support of Ryosensen, Junichiro Tanizaki, Isao Yoshii, and other literary artists. The name “Yugyoan” was named after the long-cherished “Rishinyusho”, which has been the best delicacy in China.

A photo of Stars'n Cacio restaurant
5.0
Exceptional(14)
¥¥¥¥
• Italian • Kyoto

Excellent, fresh, authentic Western style comfort food, not a Japanese interpretation of it. Nice atmosphere, and engaging staff. A favorite destination in Kyoto.

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