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Restaurants near North Ogden Shopping Center

Price
Cuisine (20 of 72)

143 restaurants available nearby

A photo of Cactus Reds restaurant
3.4
Very Good(15)
$$$$
• American • Ogden
Being Ogden's best kept secret for some time now. We have spent the time perfecting our foundation. Now on the urge to become Ogden's best restaurant destination in the area. Our staff and team are devoted to your business doing so. Stop by to be apart of the rise.
A photo of Ivy & Varley restaurant
4.5
Awesome(652)
$$$$
• American • Downtown
Booked 86 times today
Located in the heart of Salt Lake City, Ivy & Varley are a duo of a modern American bar and restaurant that offers guests an eclectic cuisine. Ivy & Varley boast some of the most unforgettable atmospheres in the city, including the largest outdoor patio that downtown has to offer. Ivy & Varley are 21+ establishments.
A photo of Twigs Bistro and Martini Bar - Station Park restaurant
4.3
Awesome(1172)
$$$$
• American • Farmington
Booked 30 times today
Prepare for a unique dining experience that is casual yet memorable. Visit our Station Park location and you will experience the perfect ambiance, making for a warm and inviting atmosphere. Choose from a menu full of food that will tantalize a variety of palates, and complement your meal with one of our 36 Signature Martinis.
A photo of Famous Dave's - Layton restaurant
3.9
Excellent(27)
$$$$
• American • Layton
Booked 6 times today
Our authentic BBQ starts in a live-wood smoker stoked with genuine hickory logs. Our pitmasters hand-rub the meats with a custom blend of spices and cook for hours to extract the natural flavors. We source the highest quality meats and trim them up like we’re in a competition and hand-rub them with the freshest seasonings available to create mouthwatering experiences! In addition to our BBQ and grilled meats, our menu features a selection of salads, sandwiches, side items, and made-from-scratch desserts.
A photo of Ruth's Chris Steak House - Salt Lake City restaurant
4.8
Exceptional(1967)
$$$$
• Steakhouse • Salt Lake City
Booked 92 times today
Start your evening the Ruth’s Chris way – over a mouth-watering filet. Sit back and enjoy the most tender, extra-thick, hand-cut Steak you’ve ever tasted, served "sizzling" in butter on a 500 degree plate. Our extensive a la carte menu features fresh seafood, a variety of vegetable dishes, and eight potato selections. Enjoy our warm, elegant atmosphere and Ruth’s Chris genuine hospitality. Dinner is served nightly, reservations are suggested and private dining in our state-of-the-art media equipped rooms is one call away. Ruth's Chris Steak House- Salt Lake is independently owned and locally operated. We look forward to serving you soon!
A photo of Red Lobster - Layton restaurant
4.3
Awesome(28)
$$$$
• Seafood • Layton
Booked 1 time today
Red Lobster welcomes you by offering PRIORITY SEATING to reduce your wait time in the restaurant, so you can spend more time doing the things you love. Or, come enjoy a drink at our bar and a Tasting Plate while you wait. Red Lobster is the world's largest and most loved seafood restaurant company, offering high quality, freshly-prepared seafood, sourced in a way that is traceable, sustainable and responsible. We offer lunch and dinner daily, featuring classics like our Ultimate Feast®, Garlic Shrimp Scampi and Parrot Isle Jumbo Coconut Shrimp, and feature limited time flavors and preparations during events like Lobsterfest®, Crabfest® and Endless Shrimp®. And, who can resist our famous warm and cheesy Cheddar Bay Biscuits®? To learn more visit www.redlobster.com
A photo of Caffe Molise restaurant
4.6
Exceptional(2854)
$$$$
• Italian • Downtown
Caffe Molise is open for lunch and dinner service every day. We feature daily specials for lunch and dinner, with made-to-order appetizers, pasta dishes, main dishes and delectable desserts. Peruse our award-winning wine and drinks menus. Seating is limited so please keep dinning to a 2 hour limit, reservations are recommended. We are also available for curbside pick-up and gift card purchase.
A photo of Pago restaurant
4.6
Exceptional(1893)
$$$$
• Farm-to-table • Salt Lake City
Booked 41 times today
Pago at 9th & 9th offers seasonal, new American cuisine, with an ever-changing menu to reflect the best seasonal ingredients we can find from local providers. The high quality food and service comes without the formal or stuffy atmosphere -- no white linens or jackets-required here, just top-notch service from friendly, knowledgeable servers.
A photo of Sunday's Best restaurant
4.3
Awesome(892)
$$$$
• Breakfast • Holladay / Midvale / Sandy / Union
Booked 98 times today
From the resort-style atmosphere, to the chef-crafted, all day brunch menu, you'll feel like you've been transported to an ocean side oasis, right in the heart of Sandy, UT. Sunday's Best is that sun shining, birds chirping, champagne popping, kind of place. So, let's tell the DJ to turn it up, grab some inventive cocktails, fresh oysters on the rocks, and see where the vibes take us. There's only one mandate here at Sunday's Best, everyone must be prepared to #BrunchHard.
A photo of Osteria Amore restaurant
4.7
Exceptional(885)
$$$$
• Italian • Salt Lake City
Booked 27 times today
Osteria Amore came to life because we believe in the power of food to change your day, or in our case, change your life. Owner Eduardo Daja has been working in restaurants since he was a teenager growing up in Italy, and his time in culinary school only strengthened his passion for food. After culinary school, Ed stayed in Bologna to work at a family-owned restaurant. He moved to Utah eight years ago, and found himself missing his first love, food. For the past three years, Ed has been managing an Italian restaurant while also maintaining a career in tech and finally made the life-changing decision to open his own restaurant. That big decision was made possible for Ed when he met Marco Cuttaia, Osteria Amore’s executive chef and partner. Ed’s training in Bologna, considered the food capital of Italy, and Marco’s upbringing in Palermo, known for its incredible street food, bridge northern and southern Italian culinary tradition in a way that’s never been done in Salt Lake City.
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