Cuisine (20 of 62)
126 restaurants available nearby
Established in 1978, Peking Garden is one of Maxim’s Chinese Cuisine’s longest-standing and most well-acclaimed provincial cuisine restaurants that serve authentic Peking cuisine. Peking Garden has earned a global reputation and many accolades for its classic dish the Peking Duck; Deep-fried...
Following the successful pop-up in 2016, The Landmark Mandarin Oriental, Hong Kong is delighted to open a unique new bar concept in collaboration with the iconic New York cocktail bar, PDT (Please Don’t Tell). Regularly voted among the World’s Best Bars, PDT has long been a favourite of New...
Awarded three Michelin stars by the MICHELIN Guide Hong Kong and Macau for the sixth consecutive year. L’Atelier de Joël Robuchon opened its doors in Hong Kong in 2006, based on a new concept which Joël Robuchon created in Tokyo in 2003. The décor of the L’Atelier restaurant series is contemporary...
Whether you’re in the mood for high-quality Italian cuisine or coffee and cake with your friends, Cova Ristorante & Caffe in Central Hong Kong is the place for you. This opulent restaurant and cafe specialises in mouth-watering Italian and European cuisine, and you’ll love the range of dishes on...
The food is good (but they used too much salt for my taste, which left me feeling thirsty for the rest of the day) and we were pleased to be seated in a small room, away from the noise. However, because we were in this separate room the staff wasn't paying too much attention to us (such as checking...
On the whole I think Armani Aqua is a great place for causal business lunch or get together with friends in Central, both the service and food are good. The only problem I find is the noise level during the lunch hours, it tends to be a bit much at times.
I gather the atmosphere would be quite...
Arcane is private and discreet, away from the hustle of the city or crowded restaurants, yet ideally located in the center of the prime business district.Multi-award winning chef, Shane Osborn, the first Australian Chef to achieve one and two Michelin stars at Pied-a-Terre in London, has opened his...
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