Corona Village, in Mitchell, has been serving authentic and tantalizing Mexican specialties for the last 20 years in its charming and relaxed restaurant. For the perfect start to your meal, enjoy the crispy rolled flour tortilla chicken taquitos filled with cheese and fried golden and the nachos Corona topped with beans, ground beef, guacamole and veggies as your appetizers. Some of Corona Village's specialty entrée dishes include the mariscos mojo de ajo with shrimp or scallops sautéed with mushrooms and seasonings in garlic butter, the pollo costa blanca chicken strips cooked with carrots, mushrooms and peppers in a creamy jalapeno sauce and served atop rice and the cazuela Mexicana bowl layered with chicken and steak strips with mushrooms, onions and sauces topped with melted cheese and pico de gallo.Corona Village also has American-style dishes as well as plenty of options for vegetarians.
