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Diners' Choice: Best Overall Restaurants in San Francisco

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by The OpenTable Team
Updated June 07, 2019

Looking for the best overall restaurants in San Francisco? You’re in the right place. Each month OpenTable analyzes more than 400,000 new diner reviews. We sort the results by category to help you discover new favorites. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

A photo of KUSAKABE restaurant
4.9 (374)
$50 and over
Financial District / Embarcadero

At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?

About the restaurant
Come and experience San Francisco's original Omakase (chef's choice) sushi in the Kyoto-kaiseki style.

Kyoto-kaiseki is considered to represent the ultimate in Japanese dining; combining art and the finest seasonal ingredients.

Kyoto-born and trained chef Mitsunori Kusakabe's creative accolades include winning the Creative Sushi Award from the National Sushi Society and Sushi of the Year in competition against other world-renowned sushi chefs.

If your party size is more than 11 guests or if you are considering a buyout, please contact us at info@kusakabe-sf.com.

Top review
OpenTable Diner
Dined 7 days ago
My birthday dinner at Kusakabe was truly unforgettable! From fulfilling a special request to sit in front of the chefs (a bucket list item of mine!) to the impeccable service and attention to detail, every moment felt like a dream. The chefs skillfully crafted each dish with the freshest ingredients, resulting in flavors that simply melted in my mouth. The special Valentine's menu added an extra touch of romance and made the evening even more memorable. I can't thank the staff enough for catering to my needs and creating such a wonderful experience. It was truly a birthday celebration to remember!
A photo of Sushi Hashiri restaurant
5 (199)
$50 and over

At the moment, there's no online availability within 2.5 hours of your request. Do you have another time in mind?

About the restaurant
A progressive approach executed from a deep history of Kappo and Omakase Edomae Sushi. Two of Japan’s historical culinary concepts brought together combining hyper-seasonal ingredients and premium fish selections direct from our private purveyor inside the world renown Toyosu fish market in Tokyo, Japan. Hashiri’s focus is to exemplify its re-evolving cuisine to showcase Japan’s richest seasonal ingredients.

Hyper seasonal multi course Kappo & Omakase Edomae Sushi dining experience at the sushi counter.

Hyper seasonal Omakase Edomae Sushi dining experience at the sushi counter. Tue & Wed

Due to limited seating capacity, internationally imported goods to curating your daily menu, cancellations or "no-shows" within 72-hours of the reservation will incur the full amount of their dining experience. Cancellations for parties 5 and more requires 5 day

Top review
OpenTable Dinervip
Dined 4 days ago
Insane experience and best sushi I have ever had. No competitors.
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