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  3. 13 restaurantes de mariscos imperdibles en la Ciudad de México
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13 restaurantes de mariscos imperdibles en la Ciudad de México

A photo of Red logo
by El Equipo OpenTable
Updated March 16, 2023

En la Ciudad de México se vive una gran pasión por la cocina del mar. En la capital, hay una gran variedad de opciones de mariscos frescos por probar; ya sea en sofisticadas presentaciones de alta cocina, en grandes platos de almejas para compartir, o hasta en reconfortantes tacos para disfrutar después de una noche de fiesta.

Aquí, se puede explorar cómo se unen los sabores de Medio Oriente con los del mar; disfrutar de mariscos estilo Sinaloa en un ambiente casual; y también probar los platos más tradicionales del Pacífico en un espacio familiar.

A photo of AGUA Y SAL CEBICHERIA restaurant
4.7
4.7 (969)
MXN310 to MXN500
Seafood
Polanco/Nueva Anzures
About the restaurant
Agua y Sal in Mexico City, across from the Hyatt, serves a sophisticated seafood lineup from chef Ismael Sanchez with the freshest of ingredients. Ceviche comes in many forms at Agua y Sal from around the whole Latin American region including traditional flavors updated for today. There are versions with octopus, shrimp and more. There�s also a raw bar and more hearty dishes like the Peruvian lomo saltado, spaghetti, fried calamari and shrimp with rice. To finish your meal, Agua y Sal serves a wide range of desserts like panna cotta, flan and key lime pie. Service is top-notch.
Top review
Yash
Dined 4 days ago
Absolutely wonderful! Food was delicious, service was attentive but not intrusive. Great place for a date night, group outing or even a solo dinner.
A photo of Los Arcos - Insurgentes restaurant
4.6
4.6 (124)
MXN310 to MXN500
Seafood
Juárez/Cuauhtémoc
About the restaurant
Our friends and customers had identified us along these 42 years of service as the “Best Seafood Cuisine from the Pacific Coast”. This has made us achieve an important place in our national gastronomy.
Nowadays we have come to open 15 restaurants in national territory in 11 different cities: Culiacán, Mazatlán, Tijuana, Mexicali, Cd. Juárez, Guadalajara, México City, Monterrey, Toluca, León and Aguascalientes.
In Los Arcos Restaurant we strive to deliver a rich variety of dishes,
created with only the freshest and highest quality fish and seafood
from the Pacific Coast, always delighting the most demanding palates.

Top review
JORGEB
Dined on Mar 30, 2024
Best seafood in town, outstanding service, we love the bicolor fish and tacos gobernador.
A photo of Marea Restaurante de Mar restaurant
4.5
4.5 (111)
MXN500 and over
Seafood
Condesa / Roma
About the restaurant
Marea it's a seafood, corn, and mezcal restaurant.
With a menu created by Chef Lula Martín del Campo, who promotes top quality, sustainable, and fair trade seafood, corn dishes that represent Mexican gastronomy, and mezcal, which with its characteristic mysticism is the perfect pairing for any time of day.
Some of the dishes that represent us are Prawns with "esquites ancestrales", Grilled sustainable wild fish, dark fish ceviche, the cold-smoked marlin tiradito, the octopus and grilled cheese taco, and the smoked tuna blackened quesadilla. But this project is not just about food, it also has its contribution of art and design since it was designed by the architect Alberto Kalach making this corner a must-stop for those who enjoy art, good food, and the characteristic lifestyle of Colonia Roma Norte.

Top review
markmvip
Dined on Jun 9, 2024
Enjoyed the restaurant and the food. Open and enjoyable enviornment, reminded me of neighborhood restaurant. Good service
A photo of Lampuga Polanco restaurant
4.6
4.6 (509)
MXN310 to MXN500
Seafood
Polanco/Nueva Anzures
Top review
Veronica
Dined on Aug 24, 2024
Nothing super remarkable about my visit. The place is nice, the service is great.
A photo of La Docena - Polanco restaurant
4.5
4.5 (492)
MXN500 and over
Seafood
Polanco/Nueva Anzures
About the restaurant
Casual Oyster Bar and Grill serves up some of the country´s freshest seafood. Already wildly successful in Colonia Roma and its northern hometown of Guadalajara. Chef Tomas Bermudez keeps a keen eye on all that enters the kitchen, sourcing the highest quality seafood mostly from the Pacific Coast of Mexico, supporting local small scale producers.

Great wine list with many natural options in it.
The seasonal cocktail list is worth a try.

San Pellegrino´s Latin America´s 50 Best Restaurants Award for its quality and ambience.

When reserving it is not possible to guarantee a specific table or location in the restaurant, although we always try to do our best. We have 10 minutes tolerance for reservation times, after that it is a no show. We only assign tables to complete parties, in case not everybody is present we assign a smaller table. we charge $250 pesos per person on no shows or incomplete groups.

Top review
Plumbstervip
Dined on Sep 21, 2024
Always a superlative experience and didn’t disappoint this time either from scrumptious fresh oysters of several varieties to excellent seafood tostadas, several cuts above what you find elsewhere. Service was also great.
A photo of Campomar - Masaryk restaurant
4.6
4.6 (919)
MXN310 to MXN500
Seafood
Polanco/Nueva Anzures
About the restaurant
PRÓXIMAMENTE !!!
Campomar Restaurante, un lugar donde los sabores de la cocina Nayarita conservan su esencia y su mas añorada tradición, con el sazón de 4 generaciones de la familia...

Top review
OpenTable Dinervip
Dined on Jul 19, 2024
Food was excellent. Portions were very large. Service could have been better. First server was not very attentive, so another server started helping him out. DJ was playing music. Reservation was for 7:15 and music level was ok at start of dinner but definitely got noisy by 9:00pm
A photo of Bellopuerto - Polanco restaurant
4.6
4.6 (132)
MXN310 to MXN500
Seafood
Polanco/Nueva Anzures
About the restaurant
En Polanco estamos en Julio Verne y Virgilio. En Sta Fe en Vasco De Quiroga 1900 en Frente de la Ibero. T Pol: 52810980 T. Sta Fe: 25910540
Top review
Basilvip
Dined on Oct 2, 2024
We felt that (even though we didn’t ask) the staff were recommending the most expensive dishes. The octopus chicharron tacos were on the dry side. The spicy margarita was excellent!
A photo of Campobaja restaurant
4.7
4.7 (437)
MXN310 to MXN500
Regional Mexican
Condesa / Roma
About the restaurant
La cocina de Campobaja se inspira en los campos pesqueros de Baja California. Las preparaciones honestas y sencillas nos permiten compartir una calidad inigualable de producto del cual nos enorgullecemos. Un ambiente relajado complementan nuestro acercamiento a la gastronomía de la Baja sin etiquetas ni pretensiones.
Top review
Pamela
Dined on Aug 11, 2024
Everything we ordered was very good and the margaritas were amazing. The service was also impressive. Will be returning soon.
A photo of Contramar restaurant
4.8
4.8 (860)
MXN500 and over
Seafood
Condesa / Roma
About the restaurant
Restaurante de pescados y mariscos en la colonia Roma.

Top review
WillF
Dined 7 days ago
Absolutely excellent in every way. Can’t wait to come back.
A photo of Mojama restaurant
4.1
4.1 (189)
MXN500 and over
Oyster Bar
Desierto de los Leones
About the restaurant
Oyster Bar de pesca auto sustentable, productos de la mas alta calidad
Top review
EstebanMvip
Dined on Apr 27, 2023
Love the food and service. I don't like the music but I guess that's subjective.
A photo of Fisher's House - Altavista restaurant
4.6
4.6 (250)
MXN500 and over
Seafood
Altavista / San Angel / San Jerónimo
About the restaurant
Un lugar en el que sofisticamos nuestras recetas para brindar una experiencia renovada con calidad premium. Fisher’s House es un concepto basado en cortes de pescado cocinados con diferentes técnicas de cocción, nuestra cocina tiene una fusión mexicana y oriental. Contamos con una increíble y excelente mixología de autor creada para sorprender tu paladar.
Top review
OpenTable Diner
Dined on Jun 3, 2023
Amazing flavors and freshness of the seafood, ambient too loudy and a little annoying
A photo of La Corriente Cevichería Nais - Roma restaurant
4.6
4.6 (124)
MXN310 to MXN500
Seafood
Condesa / Roma
About the restaurant
Un concepto orgullosamente creado en el centro de Tijuana b.c. en el 2010 ahora también abre sus puertas a qui en la CDMX para brindarles lo mejor con la mezcla de sabores de todas las regiones de la República Mexicana utilizando productos frescos de calidad procedentes de la baja manteniendo la firme convicción de enaltecer el nombre de Tijuana. Del 2010 al 2017 hemos llevado del mar a la mesa en diferentes ciudades del pais Tijuana-Mazatlan-Mexicalli-Monterrey-CDMX-Hermosillo y ahora Tulúm. Ven y disfruta de lo mejor e innovador concepto gastronómico y déjate llevar por nuestra calida atención a qui en tu casa la Corriente Cevichería Nais CDMX.
Top review
Carlos
Dined on Jan 31, 2024
We had a great family luncheon, thanks to the great staff. The tostadas de huachinango are delish!
A photo of Don Vergas Marisquería - Lerma restaurant
4.0
4 (116)
MXN310 to MXN500
Seafood
Juárez/Cuauhtémoc
About the restaurant
Barra de mariscos de Sinaloa. Tenemos lo mejor que el mar te da, lo más vergas.
Top review
JulianaSvip
Dined on Oct 3, 2022
Great seafood from the Pacific coast (Sinaloa) Never disappoints :D Excellent service :) The ambience can be noise (grupo norteño)
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