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Mayfair Restaurants

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Check out diners' favorite restaurants in Mayfair

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Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.

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Ormer Mayfair
Diners’ top pick
•
££££
•
British
•
4.8
(1029)
Ormer Mayfair is under the direction of Executive Chef Sofian Msetfi. Sofian brings a wealth of experience, having worked at some of the most respected restaurants in the UK and Ireland. Diners will enjoy an exhilarating set tasting menu including a pescatarian, vegetarian and vegan tasting menu (48 hrs notice for vegans).
Sofian's impeccably creative and original dishes boast the best sourced and seasonal produce. All served in the inimitable style that has helped Ormer Mayfair garner many accolades since opening.
Ormer has been awarded four AA Rosettes, featured in the Michelin Guide 2022, voted one of the top five restaurants in London by the Hardens Restaurant Guide and is consistently rated as one of the top ten restaurants in London for Fine Dining on TripAdvisor.
A photo of Le Gavroche - Michel Roux Jr restaurant
Le Gavroche - Michel Roux Jr
££££
•
French
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4.8
(1513)
Holder of two Michelin stars and, more importantly, winner of the OpenTable Best Food award, Michel Roux Jr’s Le Gavroche is among London’s most well loved restaurants. An unimposing doorway in the heart of Mayfair leads in to a temple of gastronomy. Whet your palate with an aperitif in the cosy bar with its country house atmosphere before moving in to the classically designed main restaurant where crisp white linen meets heritage paint colours and tasteful artwork. There may be a dress code here but Le Gavroche is nonetheless unpretentious and comfortable – sink in to a comfortable chair and be spoilt for choice by some of the finest French food the UK has to offer and the pick of a 60,000 bottle wine cellar.
A photo of Cubé Mayfair restaurant
Cubé Mayfair
££££
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Japanese
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4.8
(557)
Our team of specialists at Cubé strives to deliver exceptional quality, Sushi and Japanese cuisine in the heart of London’s Mayfair.
Our unique space has been crafted to enhance your luxury dining experience. The restaurant boasts its distinctive double-sushi bars, which means that the highly coveted bar-space for our renowned Omakase course is now available to serve more than ever.
At Cubé, our Japanese chefs artfully blend authentic cuisine with the finest, locally sourced ingredients to create unforgettable meals.
Furthermore, our passion to serve the finest quality cuisine is deeply rooted in our philosophy.
For instance, we prioritise sourcing high-quality ingredients to ensure that a continuous supply of sustainably sourced produce remains available for future generations.
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Sotheby’s Restaurant
Top-rated food
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££££
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Modern European
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4.7
(98)

Sotheby’s Restaurant is a vibrant and contemporary restaurant set in the heart of Sotheby’s New Bond Street Auction House. Offering superb service and an outstanding cuisine, 'The Restaurant' is open for light breakfasts, and delicious All Day Dining food options. Our Head Chef - Myles Fensom changes our seasonal menu weekly, which is complemented by a wine list created by Sotheby’s Wine Team. Our Galleries are open for public viewing before or after you dine.
Myles Fensom, Head Chef of Sotheby’s Cookbook 'The Art of Cooking: A Contemporary Twist on Georgian Fare Restaurant'. is available to purchase in the Restaurant.
A photo of The Grill at The Dorchester restaurant
The Grill at The Dorchester
££££
•
British
•
4.6
(175)
Introducing a new name to London’s finest restaurant portfolio, The Grill by Tom Booton is a modern British restaurant, boldly driving destination dining forward into a fresh era of creativity. Head chef Tom Booton is one of the London food scene’s most exciting talents and, with his dynamic team, promises fantastic food served with true care, splendid service, and a dash of the extraordinary thrown in for good measure.
A photo of Scott's Mayfair restaurant
Scott's Mayfair
££££
•
Seafood
•
4.8
(1562)
Scott's menu reflects its glittering heritage, serving the finest traditional fish and shellfish dishes alongside a variety of meat and seasonal game favourites in an atmosphere of urbane sophistication since 1851.
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Seven Park Place by William Drabble
Top-rated hospitality
•
££££
•
French
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4.8
(1492)
Located in the heart of Mayfair, Seven Park Place is one of London’s hidden gems, offering the most exquisite seasonal menus using the best of British ingredients, including our Lunch Menu, A La Carte Menu and or remarcable Six or Eight course Gourmand menu. Our new opulently decorated dining room will transport you through a truly memorable dining experience of inspired French cuisine, showcasing the elegance and flavours of William Drabble’s bespoke culinary arts.
A photo of The Drawing Room at Brown's Hotel restaurant
The Drawing Room at Brown's Hotel
££££
•
Afternoon Tea
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4.7
(384)
Enjoy Breakfast on weekdays from 08:00am until 10:30am
Afternoon Tea Service is offered from 12:00pm - 06:30pm
Live Jazz music on Friday's and Saturday's from 06:30pm - 09:00pm
There are Afternoon Teas and there are Afternoon Teas fit for a queen.
Follow in the footsteps of royalty and indulge in neatly crimped sandwiches, the daintiest of pastries and pillowy scones stuffed with fresh cream and jam.
No matter what a guest's dietary requirements may be, from gluten free to nut allergies, the chefs at Brown's Hotel will ensure that everyone has the chance to enjoy their Afternoon Tea.
48 hours advance notice is required to prepare these special teas.
Children Jungle Book Themed Afternoon Tea is available upon advance notice of 48 hours.
A photo of Le Comptoir Robuchon restaurant
Le Comptoir Robuchon
££££
•
French
•
4.7
(62)
Honouring Robuchon’s world-class inventive French cuisine, Le Comptoir Robuchon's cooking embraces dining in a vibrant, buzzy and convivial environment.
Le Comptoir Robuchon is a tribute to Joël Robuchon’s legacy; simplicity, consistency and excellence
in a vibrant and relaxed environment.
In respecting his passion for “la cuisine ouverte”, we offer you a selection of simple yet sophisticated dishes.
A combination of some of the classic Robuchon recipes together with some more eclectic specials, prepared in front of your eyes by our chefs, to enjoy individually or to share.
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Jean-George’s at The Connaught
Great vibe
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££££
•
Bistro
•
4.7
(170)
World-renowned chef Jean-Georges Vongerichten has opened his eponymous restaurant, Jean-Georges at The Connaught, this summer.
Overlooking fashionable Mount Street in the heart of Mayfair, the restaurant will offer all-hours, informal gourmet dining in a relaxed, contemporary neighbourhood setting.
The eclectic, imaginative menus are inspired both by Jean-Georges’ experiences of the Far East and his signature use of South-east Asian flavours, whilst also featuring his distinctive take on British and Connaught classics, from fish and chips to traditional afternoon tea, influenced by his earlier working life and love of London. Sourcing the best of British ingredients, the menus will also reflect the simple farm-to-table, fresh-from-the-market approach long pioneered by Jean-Georges, and found at his restaurant at The Mark and ABC Kitchen in New York.
A photo of Queens of Mayfair restaurant
Queens of Mayfair
££££
•
British
•
4.4
(89)
Queens of Mayfair is a cafe/restaurant focusing on artisan coffee and a seasonal brunch menu. We are also famed for serving the V60 Panama Geisha Filter Coffee.
We welcome guests from 7.30am to enjoy food, coffee, juices, homemade cakes, pastries and hot drinks. Come the late afternoon Queens of Mayfair is a wine and cocktail bar. House cocktails from £16, a selection of beer, wine and champagne including Krug, Laurent Perrier and Dom Perignon. Our bottomless brunches are already a weekend cult in Mayfair.
Queens of Mayfair is also available for private hire.
Food available to eat in and takeaway.
A photo of Charlie's restaurant
Charlie's
££££
•
Contemporary British
•
4.7
(420)
The Forte family have been dedicated to hospitality for four generations. Charlie’s is named after the founding Forte, Lord Charles, who loved traditional charm as well as modern touches in his hotels. In his honour, Charlie’s marries much-loved convention with modernity, showcasing the evolution of British cuisine, with cosy booths, antique panelling and bright botanical wallpaper.
The menus at Charlie’s celebrate British culinary heritage with creative, contemporary flair, while embracing a bygone era of service.
Overseen by Adam Byatt, and led by chef Jamie Guy, produce and its provenance and seasonality are of utmost importance, and each dish comprises authentic ingredients personally sourced by the team.
From succulent Sunday roasts and traditional classics served on Brown’s sparkling silver trolley, to tempting sharing plates and mouth-watering desserts, Charlie’s is the quintessential contemporary British restaurant in Mayfair.
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El Pirata of Mayfair
Great budget-friendly spot
•
££££
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Spanish
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4.7
(192)
El Pirata is a hidden gem serving acclaimed Spanish tapas for almost 30 years. Tucked away in the corner of Mayfair, El Pirata ensures that every guest instantly feels at home through their relaxed atmosphere and friendly staff, some of whom have been at El Pirata since the very beginning meaning they work as a seamless team. El Pirata couples the comforting appeal of a central London establishment with the energetic dynamism of a new opening. They have an expansive tapas menu featuring classic dishes and recently have added some new dishes to strengthen the experience offered to guests. They boast an equally impressive wine list of over 100 wines at great value particularly for Mayfair.
Whether you are dining in the artistic upstairs with a feature bar, in the atmospheric downstairs Cellar, or sipping rioja al fresco, El Pirata offers true escapism so you feel you’re in Madrid rather than Mayfair and is a firm favourite for those who want an authentic Spanish experience in London.
A photo of Theo Randall at the InterContinental restaurant
Theo Randall at the InterContinental
££££
•
Italian
•
4.8
(5034)
Theo Randall at the InterContinental has been firmly established on the London dining scene since opening in 2006. Acclaimed Chef Theo Randall (former partner at the River Café) creates award-winning rustic Italian dishes with the very best seasonal ingredients that continue to attract rave reviews.
The restaurant is proudly informal and unpretentious, with back-to-basics menu highlights including handmade pasta and wood roasted meat and fish, which in Theo's words is, "A million miles away from the complicated fancy fare you would normally expect to eat in Park Lane".
Since its launch, Theo Randall at the InterContinental has won numerous awards including Best Italian Restaurant of The Year from the London Restaurant Awards, Best Italian/ Mediterranean over £50 in Harden’s 2013, and the highest ranked Italian on the Sunday Times Food List 2013.
A photo of Roka - Mayfair restaurant
Roka - Mayfair
££££
•
Japanese
•
4.4
(76)
About ROKA
The name ROKA carries great meaning - ROKA is a meeting place where food and drinks are shared with friends (ro) and heat, warmth and an all-embracing energy surround (ka). The principle cuisine is from the robata grill, which originates from the fishermen of the northern coastal waters off japan, who would cook the fish on the boats with different charcoals and share the bounty with one another using their oars.
ROKA charlotte street opened in 2004, ROKA canary wharf in 2009, ROKA mayfair in february 2014 and ROKA aldwych in october 2014.

See what locals rave about in Mayfair

From verified diners like you
From verified diners like you
  • Livie
    1 review
    5.0
    Dined 1 day ago
    Really enjoyed my experience. I has fish of the day, which was perfectly cooked. It was accompanied by nicely cooked potatoes. We ordered aubergines and salad as sides and these sides were also delicious.
    More info
    Scott's Mayfair££££• Seafood• Mayfair
    •
    4.8
  • marcog
    London •3 reviews
    5.0
    Dined 2 days ago
    Wonderful Birthday lunch for my wife’s 50th. We were brilliantly looked by all the staff, especially Raquel who was extremely attentive and made us feel welcome and comfortable. Food was very good, excellent rib-eye on the bone. Very happy indeed.
    More info
    34 Mayfair££££• Steak• Mayfair
    •
    4.5
  • OpenTable Diner
    London •1 review
    5.0
    Dined 5 days ago
    Sexy Fish was highly recommended by so many people and it honestly lived up to the hype and surpassed it. Everything from food to ambience to service was superb. Judy and Angie were a delight and their service made our experience a thousand times better. I highly recommend!
    More info
    Sexy Fish London££££• Cocktail Bar• Mayfair
    •
    4.4
  • HadiaC
    London •8 reviews
    5.0
    Dined on Jan 1, 2023
    Beautiful decor , nice small food menu . Very efficient staff .
    More info
    Bacchanalia££££• Greek• Mayfair
    •
    4.3
  • omarjvip
    San Diego •73 reviews
    4.0
    Dined on Jan 1, 2023
    Food was very good, not great. Service was decent and not amazing. Maybe there is a mismatch between expectations (Gordon Ramsay) and the brand they’d like to have (high end versus we are aiming to be better than PF Changs). I’d go again but with a smaller group. I don’t think they handle large groups well.
    More info
    Lucky Cat££££• Asian• Mayfair
    •
    4.2

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Frequently asked questions

Dog friendly restaurants in Mayfair include Plants by Deliciously Ella, Le Gavroche - Michel Roux Jr and Richoux - Piccadilly

Child friendly restaurants in Mayfair include Hard Rock Cafe - London, The Mayfair Chippy and Plants by Deliciously Ella

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