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Experiences trending in Minneapolis - St. Paul

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Treat your taste buds: Explore Minneapolis restaurants

Diners' Choice Winners: Best Overall

Minneapolis's best restaurants based upon thousands of OpenTable diner reviews

Minneapolis's best restaurants based upon thousands of OpenTable diner reviews

A photo of The Capital Grille - Minneapolis restaurant
4.9
Exceptional(4054)
$$$$
• Steakhouse • Downtown / North Loop

OUR DINING ROOM IS OPEN. ONLINE ORDERING FOR TAKEOUT IS ALSO AVAILABLE. Please call (612) 692-9000 to make your reservation.You are cordially invited to be wined, dined and dazzled at The Capital Grille. Enjoy nationally renowned steaks—dry aged and hand-cut on premises by our in-house butchers—the...

A photo of All Square restaurant
4.9
Exceptional(31)
$$$$
• Comfort Food • Uptown

We are a nonprofit social enterprise centered on a craft grilled cheese restaurant and professional development institute that invests in the minds and lives of formerly incarcerated individuals. ​Our mission is to ensure that those impacted by the criminal justice system have the support and...

A photo of The Dampfwerk Distillery restaurant
4.9
Exceptional(39)
$$$$
• Cocktail Bar • St. Louis Park

We are a family owned microdistillery specializing in European style fruit brandies, herbal liqueurs, gins, and aquavit. Our lounge explores these different spirits and their expressions in a welcoming environment.Prost!

A photo of Pleasant Grove Pizza Farm restaurant
4.9
Exceptional(62)
$$$$
• Pizzeria • Owatonna

Pleasant Grove Pizza Farm is located outside of Waseca, Minnesota. We serve 8 different varieties of homemade, handmade brick oven style pizzas topped with delicious locally sourced ingredients (when available). Pleasant Grove sits on 50 acres of prairie grassland, surrounded by beautiful oak trees...

A photo of Rincon 38 restaurant
4.8
Exceptional(810)
$$$$
• Spanish • South Minneapolis

We are a fun & cozy neighborhood Spanish Tapas bar offering a great selection of old world wines by the glass & bottle, as well as rotating craft beers on tap and in the bottle.

Discover The Twin Cities

Yes—a frigid Minneapolis winter evokes stews and soups and hearty, gut-warming fare, but the food scene in this formerly industrial city has gained steam in recent years, with a burgeoning community of excellent chefs, craft coffee and beer, and Nordic style to accompany the culinary traditions of the region’s immigrant community. You’ll find lefse—a traditional Norwegian flatbread made with flour, potatoes, milk, and cream, akin to a latke of a sort—creatively topped and, while meat is central (this is the midwest, after all), river fish and ingredients foraged from surrounding wooded areas lend diversity to the new Minneapolis menus. A number of new but now iconic restaurants have set the tone for how the twin cities’ keep up with the trends, though the two are more fraternal than identical these days, St. Paul taking a slightly more classic, mom and pop shop vibe.

Yes—a frigid Minneapolis winter evokes stews and soups and hearty, gut-warming fare, but the food scene in this formerly industrial city has gained steam in recent years, with a burgeoning community of excellent chefs, craft coffee and beer, and Nordic style to accompany the culinary traditions of the region’s immigrant community. You’ll find lefse—a traditional Norwegian flatbread made with flour, potatoes, milk, and cream, akin to a latke of a sort—creatively topped and, while meat is central (this is the midwest, after all), river fish and ingredients foraged from surrounding wooded areas lend diversity to the new Minneapolis menus. A number of new but now iconic restaurants have set the tone for how the twin cities’ keep up with the trends, though the two are more fraternal than identical these days, St. Paul taking a slightly more classic, mom and pop shop vibe.

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