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Best restaurants near me in Glasgow, DE

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A photo of Blue Crab Grill restaurant
1. Blue Crab Grill
4.6
Exceptional(1016)
Price: Expensive
• Seafood • Newark
Booked 3 times today
Blue Crab Grill in Newark, Delaware is known for offering a giant menu filled with seafood options. Though much of it is seasonal, you can always count on some items at Blue Crab Grill. For example, there is the steak and cake. You get a grilled beef tenderloin and jumbo lump crab cakes. Another standby at Blue Crab Grill is the surf and turf. This includes a five-ounce beef tenderloin steak and a five-ounce lobster tail that is served stuffed with crab imperial. The crazy jambalaya is very popular as well. It comes with crab legs, crawfish, clams, mussels, scallops, chicken, shrimp and andouille sausage.
A photo of MadMacs restaurant
2. MadMacs
4.2
Awesome(17)
Price: Moderate
• American • Newark
Our property boasts a comfort zone with a unique, casual dining experience, appropriate for all ages, but most importantly, simply delicious mac and cheese. Mad Macs will be offering a mouthwatering selection of creamy and browned to perfection mac and cheese. The mac is on center stage, but not to be missed is the decadent hand-formed burgers, plump juicy wings and the homemade soups.Menu highlights include sHoRt RiB mElT: double layer of Gruyere & Americana cheese w/ short rib on Texas ToastwE bE JaMMiN: Tomato jam, bacon aioli, smoked gouda on an onion poppy rollfLaNk sTeAk SaLaD: 12 hour Marinated flank steak, avocado, red onion, grape tomatoes, crumbled gorgonzola & balsamic vinaigrette
A photo of Taverna Rustic Italian - Newark restaurant
3. Taverna Rustic Italian - Newark
4.7
Exceptional(849)
Price: Moderate
• Italian • Newark
Booked 14 times today
With the opening of Taverna, Platinum Dining Group brings to life its highly anticipated version of the “neighborhood gathering place.” Rustic and simple in conception but well crafted and high minded in execution, Taverna brings to Newark a casual sophistication that sees reclaimed wood and exposed brick on the wall. Polished marble rest atop the overstretched bar which boasts eighteen draft beers and the state’s first ever “tapped wine” system. A seemingly humble menu is carefully considered with homemade pastas, coal-fired pizzas, and daily “features” that will bring a smile to the most discerning grandmother’s face.**A NOTE FROM THE RESTAURANT**Reservations are not required. We welcome walk-ins.Please contact us directly at 302-444-4334 , if desired reservation time is unavailable or the party size is larger than 6.
A photo of Firebirds Wood Fired Grill - Wilmington restaurant
4. Firebirds Wood Fired Grill - Wilmington
4.5
Awesome(3183)
Price: Moderate
• Steakhouse • Newark
Booked 57 times today
Firebirds Wood Fired Grill is an American Restaurant and Steakhouse serving authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour at the FIREBAR® or on the patio for drink specials and bar bites. We offer top-notch service and upscale dining at a modest price. Reserve Your Table with us today.
A photo of Caffe Gelato restaurant
5. Caffe Gelato
4.4
Awesome(1859)
Price: Moderate
• Italian • Newark
Booked 10 times today
Relaxed atmosphere, vibrant bar, good wine cellar (Wine Spectator Award of Excellence), great food, delicious house-crafted gelato and house-crafted pasta. Guests may request a semi-circle booth for parties up to 8 (Max capacity is reduced due to pandemic restrictions), or a nice table. Outdoor seating is available and large groups may request a private room. Caffe Gelato celebrates its 17-year anniversary. For lunch, look forward to trying our pressed panini on fresh baked sea-salt and rosemary foccacia, the featured salads, or a house crafted pasta. At dinner try the Daily Salmon, Center-Cut Filet Mignon, or any of our 6 House Crafted Pasta dishes. Weekend Brunches feature omelets, crepes, poached eggs, and Creme Brulee French Toast. Favorite gelato flavors are Bacio (Chocolate Hazelnut), Crème Brûlée Toffee, Dark Chocolate, and Stracciatella (Chocolate Chip).
A photo of Iron Hill Brewery - Newark restaurant
6. Iron Hill Brewery - Newark
4.5
Awesome(1536)
Price: Moderate
• American • Newark
Booked 9 times today
Welcome to Iron Hill Brewery & Restaurant in Newark, where you'll find fresh handcrafted beers, creative yet informal New American Cuisine & friendly & attentive service in a casual, upscale atmosphere.We've been voted Best Overall Restaurant and Best Brewpub by the readers of Delaware Today. Iron Hill Brewery & Restaurant is a non-smoking environment, with smoking allowed in designated outdoor areas only, however cigar & pipe smoking is prohibited. Reservations & "Call Aheads" are accepted for lunch & dinner seven days a week. We accept all major credit cards & are handicapped accessible.
A photo of Vita Nova - University of Delaware restaurant
7. Vita Nova - University of Delaware
4.8
Exceptional(639)
Price: Expensive
• Contemporary French / American • Newark
Booked 9 times today
Vita Nova is the signature student-operated restaurant which is part of the Hospitality Business Management program at the University of Delaware.Vita Nova features a "Best of Delaware" award-winning lunch buffet Mon-Fri and elegant fine dining Wed-Fri during the fall and spring semesters. For lunch, the students offer fresh, local dishes including gourmet salads, soups, pastas, entrees, fire-roasted flatbreads, cheese board and mini sweets. The five-course dinner begins with a fusion-inspired appetizer trio and choice of salad, followed by intermezzo and your choice of entrée. The evening ends on a sweet note with a decadent dessert. Thank you for your support and being an important part of our unique student learning experience!
A photo of Home Grown Café restaurant
8. Home Grown Café
4.9
Exceptional(504)
Price: Moderate
• American • Newark
Booked 4 times today
Home Grown Cafe is an independently owned, award-winning, downtown Newark, DE staple, residing centrally on Main St. for over 23 years under founding owner, Sasha Aber. Matt McConnell leads an incredible staff and day to day operations. Award winning Executive Chef Andrew Thorne is the chef de cuisine who constantly pushes the envelope with locally made from scratch dishes of his own creations, as well as mentoring and showcasing our staff's talent. Home Grown has been named Best of Delaware Upstate for over two decades by Delaware Today readers including awarding the honor of Best Chef Upstate to Andrew Thorne (2022) Guests enjoy incredible service and made from scratch food for all dietary lifestyles, including carnivorous, vegan, vegetarian, and gluten-sensitive in a welcoming environment for all patrons. Colorful walls are adorned with local pop art. The bar features a large array of upscale spirits including house-crafted cocktails and mocktails, over 65 beers, and great wines.
A photo of Brio Italian Grille - Newark - Christiana restaurant
9. Brio Italian Grille - Newark - Christiana
4.1
Excellent(1098)
Price: Moderate
• Italian • Newark
Booked 7 times today
Brio Christiana is a premier Tuscan-inspired Italian restaurant in Newark, DE serving authentic, northern Italian cuisine, luxury wines & cocktails-our specialties include premium quality steaks, chops, seafood, made-to-order pasta and flatbreads. If you're looking for the best holiday party venue or restaurant for Thanksgiving, Brio offers easy reservations and catering services to make your event special. Whether dining in or ordering online, Brio Christiana is the place to eat in Newark, DE for great Italian cuisine. Visit us today-reserve your table or order online!
A photo of Vincente's Restaurant - Delaware restaurant
10. Vincente's Restaurant - Delaware
4.8
Exceptional(1313)
Price: Moderate
• Italian • Wilmington
Booked 8 times today
Welcome to VincentesAt Vincente's we offer a very unique dining experience called the walking menu. If you don't see anything you want to try on the written menu,then have Our Executive Chef come over and create a dish just for your own personal dining pleasure. After dinner, enjoy one of Vincente's many fine homemade desserts.

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