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Warehouse District Restaurants

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    Check out diners' favorite restaurants in Warehouse District

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    Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie.

    1. A photo of Peacock Room at The Hotel Fontenot restaurant

      Peacock Room at The Hotel Fontenot

      $$$$
      Cocktail Bar
      4.8
      (994)
      Effortlessly blending the eccentric personality of New Orleans’ bar culture with the old-world charm and sophistication of a classic social club, Peacock Room delivers a bright and vibrant feel during the day and a sexy, moody atmosphere come sundown, perfect for an afternoon aperitif, social dinner or an end-of-evening nightcap. The bar is stocked with everything from the classics to hard-to-find spirits, with an impressive collection of rum and madeira and an emphasis on drinks that are light and floral. The sipping is complemented by an elevated selection of small plates from Chef Samuel Peery that feature refined shareable interpretations of regional and international classics.
    2. A photo of Le Moyne restaurant

      Le Moyne

      $$$$
      French
      4.7
      (81)
      Le Moyne Bistro is a contemporary New Orleans bistro rooted in French tradition and seasoned with the spirit of Louisiana. Located at 746 Tchoupitoulas Street in the Warehouse District, just a short stroll from the Arts District, National WWII Museum and Convention Center, Le Moyne is the kind of place that feels instantly familiar—yet full of discovery.
      Led by Executive Chefs Farrell Harrison and Christian Hurst, the team behind beloved local spots Plates and Maria’s Oyster & Wine Bar, Le Moyne is built for effortless dining: classic technique, Louisiana-forward ingredients, and a menu that shifts with the seasons.
      Planning a gathering? Le Moyne offers multiple private dining spaces, ideal for birthdays, business dinners, and New Orleans-style soirées that deserve great food and unforgettable experiences.
    1. A photo of Restaurant Rebirth restaurant

      Restaurant Rebirth

      $$$$
      Creole / Cajun / Southern
      4.6
      (2,168)
      Restaurant Rebirth; Where the Locals Eat! - is one of OpenTable’s 2018 "50 Best Southern Restaurants in America”, and features regional Louisiana cuisine perfectly balancing fresh local seafood and bold Cajun flavors. South Louisiana native Chef Ricky Cheramie honed his culinary skills in some of New Orleans' top restaurants including K-Paul's, Emeril’s, and Commander's Palace. He was also influenced by time spent cooking in Boston and Maine, including a stint at the renowned Grill 23. Chef Cheramie creates food for the soul such as Country Gumbo, Blackened Scallops with Maque Choux, and Mississippi-Style Barbeque Pork Belly. Located in the historic Warehouse District, Restaurant Rebirth's intimate dining room, with exposed wood beams and original brick, showcases local art and is the perfect destination to enjoy craft cocktails, as well as a variety of spirits, wines, and local beers.
    2. A photo of Gyu-Kaku Japanese BBQ - New Orleans, LA | Central Business District restaurant

      Gyu-Kaku Japanese BBQ - New Orleans, LA | Central Business District

      $$$$
      Japanese
      4.6
      (696)
      Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.
      Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other!
      Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
    1. A photo of plates restaurant

      plates

      $$$$
      Creole / Cajun / Southern
      4.5
      (70)
      If you are visiting New Orleans and want one meal that covers more of the city than a weekend in the French Quarter, this is the table. Louisiana Roots. Global Palate. Plates is a shareable restaurant in the Warehouse District's Cotton Mill building where every culture that shaped New Orleans cooking gets its own plate.
      Chef Farrell Harrison sources Gulf seafood from local fishermen and rotates the menu with the season. The garlic shrimp, patatas bravas, wild mushrooms, and puff-puffs, West African beignets with cinnamon sugar, are the dishes regulars never skip. The Old World wine list leans Spanish and French, and happy hour runs daily with $8 cocktails.
      The room seats 150 with private dining for groups of 10 to 250, steps from the Convention Center and the National WWII Museum. Weekend brunch brings bottomless mimosas and chorizo hash. Walk-ins welcome at the bar. Reservations on OpenTable for dinner.
    2. A photo of ANNUNCIATION restaurant

      ANNUNCIATION

      $$$$
      Creole
      4.8
      (1,972)
      Annunciation Restaurant, neighborhood fine dining in the heart of the Warehouse District, is the ideal spot for enjoying skillfully crafted cocktails, fine wines and an assortment of classic and contemporary Cajun and Creole dishes. We are conveniently located within walking distance of the New Orleans Convention Center and a short drive from the world-famous French Quarter. Don’t miss dishes include our Chef’s Choice Ravioli with House made pasta, Gulf Fish Capri with fresh artichoke, tomato, and capers, and our Softshell Crab Monica. Cocktails are equally impressive and include concoctions like Southern Smash 2.0 featuring cognac has the highlighted liquor, or our Pimm’s Annunciation-a modern twist on a classic NOLA cocktail! In addition to regular dining, we also offer private dining rooms that can accommodate 10-200 and are perfect for your next corporate meeting, reception, or social occasion. Enjoy Live Piano every Saturday evening in our Bar area.
    1. A photo of Meril restaurant

      Meril

      $$$$
      Contemporary American
      4.6
      (7,018)
      Located in the Warehouse District, Meril is Chef Emeril Lagasse’s lively restaurant in New Orleans. Meril’s casual restaurant interior is marked by a signature open style kitchen and a large bar area, featuring a varied wine selection and craft cocktails. Named after his daughter, the restaurant showcases some of Chef Emeril’s favorite dishes that he loves to eat, featuring everything from Wood Fired Flatbreads to Korean Chicken Wings. Lagasse brings his expertise and distinguished hospitality to Meril, creating a deliciously spirited dining experience.

    See what locals rave about in Warehouse District

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    Restaurant experiences trending in New Orleans / Louisiana

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    Discover Warehouse District

    Many restaurants in the revitalized Warehouse District of New Orleans face the Mississippi River, letting you enjoy outdoor seating and excellent jazz music. While you can find pizza and barbecue here, the specialty in this part of town is Creole cuisine. From upscale French restaurants to Italian bistros, everything has a Creole flair. From Louisiana crab cakes to crawfish with basil pesto, Creole-inspired dishes take center stage while inviting you to try new combinations. The Warehouse District is also known as the Arts District, so after you finish your barbecued shrimp or hearty gumbo, check out the many art exhibits down Julia Street. Home of Chef Emeril Lagasse's original restaurant, the warm and energetic atmosphere of this neighborhood makes it a great place to have dinner in New Orleans.

    Frequently asked questions

    Child friendly restaurants in Warehouse District include Willie Mae’s Nola, Meril and Flamingo A-Go-Go

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