Basil & Barley Pizzeria Napoletana

Name: Basil & Barley Pizzeria Napoletana
Address: 9278 Forest Bluffs Vw Ste 100, Colorado Springs, CO, United States, 80920
Telephone: (833) 692-2745
Price range: $30 and under
Rating: 4.3

4.3

150 Reviews

$30 and under

Pizzeria

Top Tags:

Welcome to Basil & Barley Pizzeria Napoletana!
Your Authentic Neapolitan Pizzeria certified buy the International True Neapolitan Pizza Association.
Basil & Barley is proud to offer authentic Neapolitan Pizzas, made in the time honored traditional method that originated in Naples, Italy, and passed from generation to generation around the world.
In addition to our hand-made signature pizzas, Basil & Barley offers a distinctive menu of classic Neapolitan fried starters, salads, wings, stone-baked pasta and homemade desserts, as well as a broad selection of draft beers and wines.
Featuring fine dining with full table service, our friendly staff and charming atmosphere are second to none. In the spirit of Italian hospitality, we welcome everyone to our restaurant.

Make a reservation

Party Size

2 people

DateTime

Jul 5, 2022

10:00 PM

Booked 3 times today

Order delivery or takeout

Takeout

(833) 692-2745

Other options

Order online

Additional information

Dining style
Casual Dining
Cuisines
Pizzeria, Italian, Pizza Bar
Hours of operation
Tue–Thu, Sun 11:00 am–9:00 pm Fri, Sat 11:00 am–10:00 pm
Phone number
(833) 692-2745
Website
http://www.basilandbarley.com/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Casual Dress
Owned/operated by
Black/African American, Latinx or Hispanic, LGBTQ+, Women
Executive chef
Austin Storm
Private party facilities
Reserve Patio or large groups around 20 ppl indoors

Location
9278 Forest Bluffs Vw Ste 100 Colorado Springs, CO 80920
Neighborhood
Colorado Springs
Cross street
Briargate Pkwy and Explorer Dr. or Briargate Pkwy and Chapel Hills Dr.
Parking details
Public Lot
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

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Popular dishes

Arancini$8.50
Rice balls lightly fried and barley breaded stuffed with Sicilian sausage, garden peas, provolone smoked cheese and homemade marinara sauce. Allergens: Milk, Eggs, Wheat
Burrata$11.50
Fresh hand-knotted burrata served with Prosciutto di Parma, shaved black truffles, tomato confit, homemade pesto Genovese and balsamic glaze of Modena. Allergens: Milk
Crocchè$8.20
A creamy mashed potato log coated in crispy breadcrumbs, filled with pecorino romano, parsley and pepper, to be eaten straight out of the frying pan while they are still hot. Allergens: Milk, Eggs, Wheat
Piadina Romagnola$9.20
Italian tacos (2x) flatbread pocket filled with stracchino cheese, Prosciutto di Parma, fresh arugula and spinach mix. Allergens: Milk, Eggs, Wheat
Mozzarella in Carrozza$11.50
Fried slices of bread stuffed with a cold heart of fresh Fior di Latte mozzarella. Italian reinterpretation of American grilled cheese, served with homemade marinara sauce. Allergens: Milk, Eggs, Wheat
Burrata Fritta$11.50
Fresh burrata lightly fried and barley breaded served on a bed of fresh spinach, arugula, tomato confit, poblano and bell peppers, topped with balsamic glaze of Modena. Allergens: Milk, Eggs, Wheat
Capri$8.20
Appetizer in a glass? You gotta try it. Baby tomato confit, stracciatella cheese and homemade pesto, served with a a side of flatbread. Allergens: Milk
Angioletti$7.00
Lightly fried dough strips served on a bed of fresh arugula and spinach, topped with pecorino romano shaved, baby tomato confit and marinara on the side. Allergens: Milk, Wheat
Diavoletti$7.00
Lightly fried charcoal dough strips on a bed of arugula and spinach, topped with homemade garlic butter, fried basil and spicy Calabrian marinara on the side. Allergens: Milk, Wheat
Cuoppo$17.50
(serves 2) Selection of our starters: crocchè, panzarotti, angioletti and fried burrata served with a side of homemade marinara sauce. Allergens: Milk, Eggs, Wheat
Charcuterie & Cheese$20.50
(serves 2) Extended selection of our meats and cheese, served with a side of sesame flatbread. Allergens: Milk, Wheat

Salads

The healthy stuff

Della Casa$13.50
Spring mix, Prosciutto di Parma, shaved pecorino romano, caramelized borettane onions. figs, honey and balsamic glaze of Modena. Allergens: Milk
Messicana$11.90
Spring mix, fire-roasted corn, poblano and bell peppers, caramelized borettane onions, baby tomato confit, lemon-cilantro vinaigrette
Side Salad$5.90
Spring mix, poblano and bell peppers, caramelized borettane onions, baby tomato confit and tuscan extra virgin olive oil
Caprese$12.00
Fresh arugula and spinach, skewers with baby bufala mozzarella, baby tomato confit, sprinkle of Hawaiian red salt and extra virgin olive oil. Allergens: Milk
Tirolese$12.90
Fresh arugula and spinach, bresaola, shaved pecorino romano, walnuts and balsamic glaze of Modena. Allergens: Milk, Tree Nuts
Cesare$11.90
Romaine lettuce wedge, shaved pecorino romano, garlic croutons and homemade caesar dressing. Allergens: Milk, Eggs
Prawn Cocktail$12.90
Romaine lettuce, honey smoked salmon, shrimp, mediterranean olives, oregano and lemon-cilantro vinaigrette. Allergens: Fish, Shellfish

Traditional Pizzas

Margherita$12.50
The Queen of the pizzas: fresh Neapolitan tomato sauce, fior di latte mozzarella, parmigiano reggiano, fresh basil and evoo. Allergens: Milk, Wheat
Quattro Formaggi$15.20
Four cheese in four sections: fior di latte mozzarella, parmigiano reggiano, provolone smoked, gorgonzola, fresh ricotta, fresh basil and extra virgin olive oil. Allergens: Milk, Wheat
Mare e Monti$16.90
Surf & Turf, why not? Fior di latte mozzarella and parmigiano reggiano base topped after cooking with spinach and arugula mix, bresaola, honey smoked salmon, shaved pecorino romano and a drizzle of lemoncilantro vinaigrette. Allergens: Milk, Fish, Wheat
Ortolana$15.20
Traditional vegetarian topped with fresh Neapolitan tomato sauce, fior di latte mozzarella, parmigiano reggiano, Mediterranean olives, caramelized borettane onions, artichokes, fire-roasted corn, poblano and bell peppers, fresh basil and tuscan evoo. Allergens: Milk, Wheat
Stromboli$16.90
Italian turnover of pizza stuffed with fresh Neapolitan tomato sauce, fior di latte mozzarella, parmigiano reggiano, mild soppressata (pepperoni), poblano and bell peppers, fresh basil and evoo. Allergens: Milk, Wheat
Diavola$16.50
The devil's girl pizza is topped with fresh Neapolitan tomato sauce, fior di latte mozzarella, parmigiano reggiano, hot soppressata, Calabrian chili peppers, oregano and garlic aioli. Allergens: Milk, Wheat
Macellaio$16.60
Our pepperoni and sausage pizza has fresh Neapolitan tomato sauce, fior di latte mozzarella, parmigiano reggiano, mild soppressata (pepperoni), Sicilian sausage, fresh basil and evoo. Allergens: Milk, Wheat
Capricciosa$16.50
Meaning "Naughty girl" has fresh Neapolitan tomato sauce, fior di latte mozzarella, parmigiano reggiano, prosciutto cotto, organic mushrooms, artichokes, fresh basil and garlic aioli. Allergens: Milk, Wheat
Pescatora$16.50
Sea on the plate, fresh Neapolitan tomato sauce, shrimp, honey smoked salmon, fresh basil and lemon-cilantro vinaigrette. Allergens: Milk, Fish, Shellfish, Wheat
Calzone Napoletano$16.90
Pocket of pizza folded and stuffed with fior di latte mozzarella, parmigiano reggiano, ricotta, prosciutto cotto, mild soppressata (pepperoni), fresh Neapolitan tomato sauce, fresh basil and evoo. Allergens: Milk, Wheat
Napoli$11.90
One of the classics of the Neapolitan tradition: white marinated anchovies, baby tomato confit, oregano, garlic aioli. Allergens: Milk, Fish, Wheat
Pizza Pack$9.90
Take home our kit to bake your Neapolitan pizza. Our exclusive kit is designed to perfectly match your regular home oven: one Neapolitan dough, Neapolitan tomato sauce, fresh mozzarella, fresh basil and one disposable pan. Allergens: Milk, Eggs, Fish, Shellfish, Tree Nuts, Wheat

Signature Pizzas

Traditional with A Twist

Basil & Barley$16.50
Charcoal dough | One of the top seller white pizzas in Italy: mozzarella di bufala, fior di latte mozzarella, parmigiano reggiano, artichokes, pancetta and garlic aioli. Allergens: Milk, Wheat
Carnefice$20.50
Charcoal dough | Meat-lovers signature pizza topped with fresh Neapolitan tomato sauce, fior di latte mozzarella, parmigiano reggiano, Sicilian sausage, pancetta, natural raised chicken, speck, provolone smoked, fresh basil and evoo. Allergens: Milk, Wheat
O'sole Mio$18.40
Hemp sesame dough | Star shaped stuffed crust topped with butternut squash relish, mozzarella di bufala, fior di latte mozzarella, parmigiano reggiano, mild soppressata (pepperoni), caramelized borettane onions, baby tomato confit and evoo. Allergens: Milk, Wheat
Parma$18.40
Charcoal dough | Work of art pizza with Fior di latte mozzarella, parmigiano reggiano, ricotta, caramelized borettane onions and figs topped after cooking with fresh spinach and arugula mix, Prosciutto di Parma, hand-knotted burrata, shaved pecorino romano, local clove honey. Allergens: Milk, Wheat
Chef's Choice$23.00
Easy as that, you tell us what you don't like and we'll bake something special off the menu that you'll love, just for you. Allergens: Milk, Eggs, Fish, Shellfish, Tree Nuts, Wheat
Sottobosco$19.90
Hemp sesame dough | Intense and flavorful pie topped with mozzarella di bufala, fior di latte mozzarella parmigiano reggiano, speck, shaved black truffles, organic mushrooms, baby tomato confit, provolone smoked, fresh basil and black truffle oil. Allergens: Milk, Wheat
Quattro Stagioni$17.80
Charcoal dough | Four seasons in four sections: fresh Neapolitan tomato sauce, fior di latte mozzarella, parmigiano reggiano, prosciutto cotto, artichokes, organic mushrooms, baby tomato confit, mediterranean olives, fresh basil and evoo. Allergens: Milk, Wheat
Suprema$21.90
Hemp sesame dough | American legendary pie with garlic butter mozzarella stuffed crust, topped with Neapolitan tomato sauce, fior di latte mozzarella, parmigiano reggiano, mild soppressata (pepperoni), Sicilian sausage, poblano and bell peppers, mediterranean olives, organic mushrooms and evoo. Allergens: Milk, Wheat
'A Vocc' d'o' Vesuvio$21.50
Charcoal & Neapolitan dough | Our signature pizza represent Mt. Vesuvius, Naples' volcano, double deck stuffed crust topped with homemade pesto Genovese, fresh Neapolitan tomato sauce, fior di latte mozzarella, parmigiano reggiano, organic mushrooms, pancetta, fresh basil and evoo. Allergens: Milk, Wheat
Pollo Loco$16.50
Hemp sesame dough | Honoring our neighbors in Mexico: Fior di latte mozzarella, parmigiano reggiano, natural raised grilled chicken, fire-roasted corn, poblano and bell peppers, caramelized borettane onions, fresh basil and evoo. Allergens: Milk, Wheat

Make it Yours

Make your Own Pizza | $12.50

Crust

Neapolitan
our traditional dough: flour, water, salt, yeast
Charcoal
based on Neapolitan dough with the addition of activated organic charcoal powder
Hemp Sesame
based on Neapolitan dough with the addition of hemp protein (does not contain thc)
Gluten-Free
$3 homemade gluten free crust

Sauces

Neapolitan Tomato Sauce
plum tomatoes from Naples with sea salt
Marinara Sauce
time-honored & slow-cooked with onions, garlic & oregano
Butternut Squash Relish
homemade with the addition of onions
Basil Pesto Genovese
Family recipe originated in Genova to give this sauce a throwback to its origin
Spicy Calabrian Marinara
South Italian chilli peppers distinguish this marinara from our traditional one
Fior di Latte
White sauce with fresh Fior di Latte mozzarella and fresh parmesan
Alfredo White Sauce
White sauce with garlic, parsley and fresh parmesan

Cheese

Fior di Latte Mozzarella$2.00
Mozzarella di Bufala$3.00
Parmigiano Reggiano$2.00
Provolone Smoked$2.00
Ricotta$2.00
Gorgonzola$2.00
Pecorino Romano Shaved$2.00
Vegan Cheese$2.00

Vegetables

Tomato Confit$2.00
Organic Mushrooms$2.00
Mediterranean Olives$2.00
Caramelized Borettane Onions$2.00
Borettane Onions$2.00
Mixed Peppers$2.00
Black Tuscan Truffles$3.00
Fire-Roasted Corn$2.00
Calabrian Chili Peppers$2.00
Artichokes Quartered$2.00
Garlic Aioli$2.00
Fresh Basil$2.00

Meat

Sicilian Sausage$3.00
Prosciutto Cotto$3.00
rosemary baked ham
Prosciutto di Parma$3.00
dry-cured ham
Mild or Hot Soppressata$3.00
a.k.a. pepperoni
Pancetta$3.00
Salt cured pork belly
Speck$4.00
dry-cured, lightly smoked ham
Bresaola$3.00
air-dried salted beef
Natural Raised Grilled Chicken$3.00
White Marinated Anchovies (Alici)$3.00
Shrimp$3.00
Honey Smoked Salmon$4.00

Stone-Baked Pasta

Lasagne Al Ragù$12.50
Traditional Italian recipe with layers of homemade egg pasta, filled with ragù sauce, béchamel and topped with melted Fior di latte mozzarella and freshly grated parmesan. Allergens: Milk, Eggs
Penne alla Vodka$14.30
Traditional Italian pasta, topped with homemade ragù sauce cooked with vodka, béchamel and freshly grated parmesan. Allergens: Milk, Eggs
Chicken Cacciatore$15.90
Penne pasta topped with natural raised chicken and cacciatore sauce - slow-cooked marinara with pancetta, mushrooms and caramelized onions- topped with freshly grated parmesan. Allergens: Milk, Eggs
Lasagne al Pesto$12.30
Authentic family recipe with layers of homemade egg pasta, filled with homemade pesto sauce, béchamel and topped with melted Fior di latte mozzarella and freshly grated parmesan. Allergens: Milk, Eggs
Gnocchi al Tartufo$18.60
Fresh gnocchi pasta, topped with homemade white Alfredo sauce, Tuscan truffle slices, black truffle oil and freshly grated parmesan. Allergens: Milk, Eggs
Fettuccine Alfredo$14.70
Homemade egg fettuccine pasta, topped with homemade white Alfredo sauce and freshly grated parmesan. Allergens: Milk, Eggs

Wings

How Hungry Are You: 5 | $8; 10 | $12; 15 | $17; 20 | $23. What's your style: Bone-in (Allergens: Milk, Eggs, Wheat) Signature; N0-brainer Boneless (Allergens: Milk, Eggs, Wheat). Add any extra sauce on the side +$2. Top it off right:

Spicy Calabrian Marinara
South Italian chilli peppers distinguish this marinara from our traditional one
Honey Garlic
Signature sauce homemade with honey, garlic aioli and our marinara sauce
Basil Pesto Genovese
Family recipe originated in Genova, Italy to give this sauce a throwback to its origin. Allergens: Milk
Homemade Marinara
Time-honored & slow-cooked with onions, garlic & oregano
Alfredo White Sauce
White sauce with garlic, parsley and fresh parmesan. Allergens: Milk
Cacciatore
Slow-cooked marinara with pancetta, mushrooms and caramelized onions

Drinks

Lemonade$3.25
Homemade Iced Tea$3.25
Arnold Palmer$3.50
San Benedetto Still or Sparking Bottled Water$3.20

Bottomless Soda

Colorado Cola$2.95
Diet Cola$2.95
Orange Cream$2.95
Lemon-Limeade$2.95
Root Beer$2.95
Black Cherry$2.95
Prickly Pear$2.95

What 150 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.3

4.3 based on recent ratings

4.3Food
4.4Service
4.4Ambience
3.9Value

Noise • Moderate

Loved For

Colorado Springs
Fit for Foodies
Colorado Springs
Neighborhood Gem
Colorado Springs
Outdoor Dining
Colorado Springs
Scenic View

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PB
PatB
1 review
5.0
1 review
Dined on June 22, 2022
overall5food5service5ambience5
We lived in Naples for two years. The pizza is as excellent as that.
Basil & Barley Pizzeria NapoletanaResponded on June 24, 2022wow, thank you so much, this is the highest of compliments for us!
AP
AnitaP
Denver
14 reviews
vip
5.0
14 reviews
Dined on June 15, 2022
overall5food5service5ambience4
Truthfully we hadn’t been to B&B since before the pandemic when you could barely get a table. It used to be difficult to get in. We were surprised and a little worried that there were few diners during dinner hour last night. The food was just as scrumptious and a delightful experience as it used to be. The two of us shared a salad and the Suprema pie. Oh my! The ingredients are top notch and the dough is as good as it gets. This is a pizza Italy would be proud of. Apparently the original owner sold to new owners and his old friends stopped coming in protest. The new owners, we were told, are a small family business who deserve our support. I’d hate to see a Mom and Pop with food as good as this not make it. On Wednesdays all bottles of wine are half price. If you are a wine drinker, it’s almost stupid not to order one. We shared a delicious zin from Rabble in Paso Robles. I hope others give B&B a try and discover what a gem it truly is.
Basil & Barley Pizzeria NapoletanaResponded on June 24, 2022Thank you for the review on Open Table and Yelp, we really appreciate it!
OT
OpenTable Diner
New York Area
1 review
vip
1.0
1 review
Dined on May 21, 2022
overall1food3service1ambience1
Service was awful. Will never go here again.
Basil & Barley Pizzeria NapoletanaResponded on June 24, 2022We are so sorry for your experience, if you ever do decide to give us another chance hopefully we can make it up to you.
RW
RebeccaW
Denver
2 reviews
5.0
2 reviews
Dined on May 19, 2022
overall5food5service5ambience5
Pizza with charcoal crust is delicious
Basil & Barley Pizzeria NapoletanaResponded on June 24, 2022Thank you Rebecca
EA
EmilieA
Denver
19 reviews
vip
3.0
19 reviews
Dined on May 14, 2022
overall3food2service5ambience4
Our pizzas were okay. Very cool and not cooked enough in the middle. The zucchini chips (were out of zucchini fries) apparently come with no dipping sauce because (even though we were offered marinara and ranch) we were charged 1.00 each for them. Service was great but wouldn’t be back for the food.
Basil & Barley Pizzeria NapoletanaResponded on June 24, 2022Emilie, apologies for that, typically only extra sauce would be an upcharge. We will address this with our staff. Also concerned that the pizzas were just "okay". If you ever do decide to give us another chance please introduce yourself to either my wife Debbie or I (Jim). Hopefully we can earn your business back.
OT
OpenTable Diner
1 review
5.0
1 review
Dined on May 8, 2022
overall5food5service5ambience5
We went for Mother’s Day and had 6 kids with us. They were very accommodating, polite, and the food is delicious! It was great to see that the atmosphere worked well for family. Previously I’ve been for work lunches, and it’s a great atmosphere for that as well.
Basil & Barley Pizzeria NapoletanaResponded on June 24, 2022Boy it was busy that day too... much busier than expected. Thank you for sharing part of that special day with us. Glad you enjoyed everything.
NL
NicholeL
1 review
3.0
1 review
Dined on May 6, 2022
overall3food2service3ambience4
Concept was good. The food was pretty good, but lacked the punch of flavor we were looking for. The center of the pizza was soggy and less than desirable for our personal preference.
Basil & Barley Pizzeria NapoletanaResponded on May 8, 2022Thank you for the feedback Nichole. We will talk about this in our next staff meeting. It's important to distribute the toppings evenly and have the exact thickness of dough to keep it from getting soggy.
OT
OpenTable Diner
Denver
2 reviews
4.0
2 reviews
Dined on April 24, 2022
overall4food4service4ambience4
Upset they removed the ortolana from their menu without replacing it with a similar pizza. Tried the “build your own” and spent $25 trying to replace replicate the pizza with the limited vegetable available. $2 average per topping
Basil & Barley Pizzeria NapoletanaResponded on May 8, 2022Apologies, I think you may have been one of the few that actually ordered it so it didn't make the cut. If you ask for it though it is still able to be made. Most of our staff knows what it was, and we'll ensure it's not $25 ;)
C
Charlie
1 review
5.0
1 review
Dined on April 17, 2022
overall5food5service5ambience5
Fantastic pizza and a great selection of meats and cheeses for an appetizer. The waitress was amazing I forgot her name but she was short and had purple-ish hair!!
Basil & Barley Pizzeria NapoletanaResponded on April 22, 2022Thank you Charlie, we loved having you there for your birthday party. So glad everyone enjoyed their time at our place!
OT
OpenTable Diner
San Francisco
10 reviews
vip
1.0
10 reviews
Dined on April 15, 2022
overall1food1service2ambience3
The absolute worst pizza I have Ever had in 70 years. We hold the waitress we didn’t care for it at all- charged us full price and mention of we’re sorry or can we offer you anything else. Poor excuse of business.
Basil & Barley Pizzeria NapoletanaResponded on April 22, 2022Apologies, we usually work to make it right, if we make mistakes. If you recall the server that night please let us know. Feel free to private message me or email us at info@basilandbarley. This is all totally unacceptable. We have had people tell us our pizzas are the the best they have had since they lived in Italy or NYC. So clearly something went very wrong here and I apologize again for that!
Z
Zatchery
Denver
10 reviews
vip
4.0
10 reviews
Dined on March 26, 2022
overall4food5service3ambience3
Authentic Neapolitan Pizza at its finest. 👌🏼
Basil & Barley Pizzeria NapoletanaResponded on March 30, 2022Thank you Zatchery
JT
JoshT
Charlotte
7 reviews
vip
5.0
7 reviews
Dined on March 12, 2022
overall5food5service5ambience5
Great pizza and they did a really good job handling a table of 9. Terrific place.
Basil & Barley Pizzeria NapoletanaResponded on March 30, 2022Thank you JoshT
OT
OpenTable Diner
Denver
3 reviews
5.0
3 reviews
Dined on March 3, 2022
overall5food5service5ambience5
Fantastic meal, excellent service & value, and some of the best pizza in Colorado Springs! We loved the Vesuvius 🖤 Thank you for a wonderful evening!
Basil & Barley Pizzeria NapoletanaResponded on March 30, 2022Thank you, and thanks for stopping in.
RW
RayW
Denver
14 reviews
4.0
14 reviews
Dined on February 13, 2022
overall4food5service5ambience4
The best Neapolitan style pizza we’ve found in the Springs. Nice wine selection and an interesting list of craft beers. Nicole our server was OUTSTANDING and made an enjoyable meal even more pleasant.
Basil & Barley Pizzeria NapoletanaResponded on February 26, 2022Thank you for visiting, we are glad you enjoyed your experience at our place. We plan to expand the wine list in the future as well.
AD
AmyD
Denver
7 reviews
4.0
7 reviews
Dined on January 16, 2022
overall4food5service5ambience4
Always great food and excellent service. It was somewhat slow for a Saturday night which I think is just a sign of the times right now. They were definitely short staffed on the floor, but everyone pitched in and we had the great service we expect when we eat here.
Basil & Barley Pizzeria NapoletanaResponded on January 23, 2022Thank you so much Amy. We are certainly ready for this COVID stuff to be behind us like everyone else I am sure. We appreciate the support, we need it these days more than ever.
KM
KitM
Washington DC
11 reviews
vip
4.0
11 reviews
Dined on January 9, 2022
overall4food4service4ambience5
The food was good. A bit pricey but it makes sense with the great ingredients. The four instead of 5 really is for the poor communication. They said sit anywhere, we headed for the bar and then they wanted us to move but did not say it in a direct way which then caused mass confusion. Also we ordered drinks that never came. They didn’t charge us, they just forgot and we already felt awkward after the bar situation so we just wanted to eat and leave.
Basil & Barley Pizzeria NapoletanaResponded on January 16, 2022Apologies for that, we want to change the bar up a bit to make it a more accommodating. Thank you for the kind review.
RW
RebeccaW
Denver
3 reviews
4.0
3 reviews
Dined on January 7, 2022
overall4food4service5ambience5
Service was outstanding (Nicole is very accommodating), food was great; there are items we loved but are no longer served (items are still on the website menu).
Basil & Barley Pizzeria NapoletanaResponded on January 16, 2022In the process of updating the menu and correcting online, apologies for the confusion. That said, thank you for the kind review. If you do want something in particular, do not hesitate to ask. We may still be able to make some things. Some things we had to remove due to supply chain issues either prevented us from getting some things, or made it just too expensive unfortunately.
CT
CarolT
Denver
3 reviews
2.0
3 reviews
Dined on December 24, 2021
overall2food2service2ambience2
Sad *lost* pasta Long delay - however informed Sigh
Basil & Barley Pizzeria NapoletanaResponded on January 16, 2022Apologies for your experience Carol.
A
Alvin
Denver
2 reviews
vip
4.0
2 reviews
Dined on December 19, 2021
overall4food5service5ambience3
Best real wood oven pizza in the area!
Basil & Barley Pizzeria NapoletanaResponded on January 16, 2022So humbled by that Alvin, thank you!
OT
OpenTable Diner
Denver
1 review
4.0
1 review
Dined on December 4, 2021
overall4food3service3ambience3
We were late to have a waiter come take our drink orders. The pizza was overloaded with sodium and not worth the price.
Basil & Barley Pizzeria NapoletanaResponded on December 4, 2021Apologies we missing the mark on your visit. We are working on menu revisions and considering adjusting pricing where possible. If you do give us another chance hope the value will be a bit more in alignment. Thank you for giving us a chance.
F
Frequentdiner
Denver
1 review
5.0
1 review
Dined on November 13, 2021
overall5food5service5ambience4
Always treat us like family!
Basil & Barley Pizzeria NapoletanaResponded on November 21, 2021Thank you
OT
OpenTable Diner
Denver
1 review
2.0
1 review
Dined on November 4, 2021
overall2food1service3ambience2
Didn’t like the pizza
Basil & Barley Pizzeria NapoletanaResponded on November 21, 2021So sorry to hear that, thank you for giving us a try.
OT
OpenTable Diner
1 review
3.0
1 review
Dined on October 31, 2021
overall3food3service1ambience4
Service was slow and not welcoming Wine pours were smallest we have ever seen, in cheap glasses to boot. Pizza was good but not sure we would return due to service and wine pours. Expensive. We were looking forward to trying this restaurant and left disappointed.
Basil & Barley Pizzeria NapoletanaResponded on November 21, 2021So sorry to hear this... we train out staff to pour about 5oz which is what we usually see when we are out. We will keep an eye out to ensure they are pouring correctly. We recently took over ownership and are working to improve the wine selection, type of glassware, and several other things.
TG
TimothyG
Denver
2 reviews
5.0
2 reviews
Dined on October 31, 2021
overall5food5service5ambience5
Great food and quick service. Friendly staff eager to please customers.
Basil & Barley Pizzeria NapoletanaResponded on November 21, 2021Thank you Timothy
BE
BrownE
San Antonio
6 reviews
4.0
6 reviews
Dined on October 24, 2021
overall4food4service4ambience5
The appetizer was great but the pizza was a bit soggy. I will go back again and order a different pizza type.
Basil & Barley Pizzeria NapoletanaResponded on November 21, 2021Thank you for stopping in, if there are any issues with your pizza, please let us know. We want want you to leave impressed.
ND
NickD
1 review
5.0
1 review
Dined on October 17, 2021
overall5food5service5ambience5
I like the open seating that has a private vibe. We sat in a booth and it was perfect for us. Our server was great in the sense that she seemed to have our needs timed perfectly on when she needed to be at our table. She made great recommendations and was fun. Food was great as always and we stayed to chat after dinner and didn’t feel pressured or rushed to leave.
Basil & Barley Pizzeria NapoletanaResponded on November 21, 2021Thank you Nick, That is exactly what we are going for... we so appreciate our customers we want them to feel welcomed and relaxed for a nice dinner.
GY
GregY
1 review
5.0
1 review
Dined on October 10, 2021
overall5food5service5ambience4
Great unique meal. They were out of a few items. Pizza was very good.
Basil & Barley Pizzeria NapoletanaResponded on November 21, 2021Thank you Greg, unfortunately we have not been immune to some of the supply chain issues. Hopefully if we see you again we'll have everything back on the menu.
BS
BrookeS
1 review
1.0
1 review
Dined on October 7, 2021
overall1food1service2ambience2
It seemed there was a nat problem. The pizza was then cold when served.
Basil & Barley Pizzeria NapoletanaResponded on November 21, 2021Thank you, we were finally able to address this, they were driving us crazy as well.
SK
StaceyK
Austin
1 review
3.0
1 review
Dined on October 4, 2021
overall3food3service3ambience3
We were excited to not try a chain restaurant while in town but a couple of big complaints I have is the cost vs portion sizes. My son’s kids meal was butter noodles and it was extremely small that even my 4 y/o ate the entire thing and with the drink, that we thought was included totaled $9, ($2.50 for a small kids drink). Then we ordered a bruschetta appetizer and it was 4 small pieces of bread with a small scope of bruschetta on top not even covering the full bread. Very disappointing for $10. The calzone was very good but came out burnt on one end. Oh and if you order a side of ranch it’s a small size for $2 and no one gave you that heads up before the bill came. The chicken parm had a spicy marinara sauce that we didn’t love but the chicken itself was great quality just again portion size vs cost seemed small. The staff was friendly overall but again, as a waitress educate your guests on sizes and/or extra costs so we can make a decision.
Basil & Barley Pizzeria NapoletanaResponded on November 21, 2021Thank you Stacey, We recently took over ownership and plan to address the pricing, especially for kids. Hopefully we can earn you business again.
KT
KaylieT
1 review
5.0
1 review
Dined on October 4, 2021
overall5food5service4ambience5
Visiting from Oklahoma and this was delicious. Service was a little slow but still extremely friendly. Don’t let that deter you from trying and having a beautiful Mountain View. The flavor and charcoal crust was so good! I could eat just the crust alone. We have Hideaway Pizza where we are from and this 100% tops it flavor wise and unique combos. The fried mushrooms were tasty too! If we ever make it back to Colorado Springs, we will definitely try again.
Basil & Barley Pizzeria NapoletanaResponded on November 21, 2021Thank you for trying our little pizzeria. So glad you enjoyed your visit.
F
Faber
Denver
1 review
4.0
1 review
Dined on October 3, 2021
overall4food5service4ambience4
The pizza was good, the place is nice, but it is too expensive. Even the best pizza is just a pizza at the end.
Basil & Barley Pizzeria NapoletanaResponded on November 21, 2021Thank you Faber. We recently took over ownership and are considering addressing the pricing.
MS
MaribelS
1 review
1.0
1 review
Dined on October 3, 2021
overall1food2service1ambience1
Service was very poor. Waitress had to be called over several times. The cost did not match the food or service. Had hair in 1 of the dishes. Food served very inconsistent. Manager was very defensive and rude. Would not recommend this anyone!!
Basil & Barley Pizzeria NapoletanaResponded on November 21, 2021I am so sorry about your experience. We addressed some of these issues already, we had to change over some staff and put our current staff through ServeSafe training. If you do give us another try, we hope to improve your experience dramatically.
SS
SteveS
Austin
5 reviews
5.0
5 reviews
Dined on October 2, 2021
overall5food5service5ambience5
Found this place through open table when we were looking for a dinner spot on a Saturday night while in Colorado Springs. It was the menu and brick oven that attracted us and we were very pleased with the pizza and beer choices.
Basil & Barley Pizzeria NapoletanaResponded on November 21, 2021Thank you Steve, and we plan to continue to offer different and good beers and wine. Hope to see you again.
KP
KevinP
Chicago
43 reviews
vip
4.0
43 reviews
Dined on September 26, 2021
overall4food4service3ambience4
Unique pizza, pricey beverages ! Service just ok!
Basil & Barley Pizzeria NapoletanaResponded on November 21, 2021Thank you Kevin
s
savoryfoodie
Denver
26 reviews
vip
5.0
26 reviews
Dined on September 18, 2021
overall5food5service5ambience5
Great meal. So glad the new owners have kept up the excellence we are accustomed to. Will return!
Basil & Barley Pizzeria NapoletanaResponded on September 23, 2021Thank you!!!!
DD
DeniseD
Denver
36 reviews
vip
4.0
36 reviews
Dined on September 5, 2021
overall4food4service5ambience4
My daughter recommended this out of the way place and she was on target. The eggplant parmesan was delicious and the sauce was perfect on top. My husband ordered pizza and he really liked the toppings and crust. LaTroy our waiter was sweet and made me a special drink because the bartender was out. We will be back to taste the other specialties they have, the manager said they were expanding the bar/ wines. Hope they get Ketel One vodka, its my fav.
Basil & Barley Pizzeria NapoletanaResponded on September 12, 2021Thank you Denise, glad you enjoyed it! Thank you for the feedback on the bar, that is an area we are looking to improve. I enjoy Ketle One too, so that may have to be added.
JR
JackieR
Denver
10 reviews
5.0
10 reviews
Dined on September 5, 2021
overall5food5service5ambience5
Everything was delicious! Never been disappointed.
Basil & Barley Pizzeria NapoletanaResponded on September 9, 2021Thank you!!! We are in the process of training new cooks and we and appreciate the feedback!! Please come again.
T
Tammy
1 review
5.0
1 review
Dined on August 27, 2021
overall5food5service5ambience5
Great food! Great food! Great food! Great food! Great food! Great food!
RN
RebeccaN
Denver
23 reviews
vip
4.0
23 reviews
Dined on August 22, 2021
overall4food5service4ambience5
The food was good, burnt out crust a little too much but there’s a new owner so he’s in still learning the cooking times. The service was ok. Not thrilled that the waitress took the Liberty of pouring the large serving of wine and charged us for it Mares’s of ensuring we wanted the larger glass. I just hope the new owner doesn’t make changes to the food. We knew there was new ownership the second we walked in. There’s also a note at the door stating they are short staffed but there were at least 6 employees standing behind the front podium doing nothing.
AJ
AmandaJ
Denver
1 review
2.0
1 review
Dined on August 14, 2021
overall2food2service1ambience4
The waitress was very unfriendly and not much attention was paid to us. They were out of a lot of stuff and we didn’t like our drinks. Nothing was done to make the visit better

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Physical distancing
- Extra space between tables

Screening
- Sick staff prohibited in the workplace

FAQs

You can order delivery directly from Basil & Barley Pizzeria Napoletana using the Order Online button. Basil & Barley Pizzeria Napoletana also offers takeout which you can order by calling the restaurant at (833) 692-2745.

Basil & Barley Pizzeria Napoletana is rated 4.3 stars by 150 OpenTable diners.

Basil & Barley Pizzeria Napoletana does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Jul 5, 2022

10:00 PM

Booked 3 times today

Order delivery or takeout

Takeout

(833) 692-2745

Other options

Order online

Google Map for Basil & Barley Pizzeria Napoletana

9278 Forest Bluffs Vw Ste 100 Colorado Springs, CO 80920

Additional information

Cross street
Briargate Pkwy and Explorer Dr. or Briargate Pkwy and Chapel Hills Dr.
Neighborhood
Colorado Springs
Hours of operation
Tue–Thu, Sun 11:00 am–9:00 pm Fri, Sat 11:00 am–10:00 pm
Cuisines
Pizzeria, Italian, Pizza Bar
Dining style
Casual Dining
Dress code
Casual Dress
Parking details
Public Lot
Payment options
AMEX, Discover, MasterCard, Visa
Owned/operated by
Black/African American, Latinx or Hispanic, LGBTQ+, Women
Executive chef
Austin Storm
Additional
Bar/Lounge, Beer, Chef's Table, Cocktails, Counter Seating, Full Bar, Gluten-free Options, Patio/Outdoor Dining, Patio/Outdoor Dining, Takeout, Vegan, View, Weekend Brunch, Wheelchair Access, Wine

Website
http://www.basilandbarley.com/
Phone number
(833) 692-2745
Private party facilities
Reserve Patio or large groups around 20 ppl indoors

Gift card

Send gift cards instantly by email or print to present in person.

Send a gift card

Basil & Barley Pizzeria Napoletana

Make a reservation

Order delivery or takeout

Takeout

Other options

Additional information

Gift card

Pizza Pack

Basil &amp Barley

Side Salad

Our Kitchen

Antipasti Appetizers

Arancini$8.50

Burrata$11.50

Crocchè$8.20

Piadina Romagnola$9.20

Mozzarella in Carrozza$11.50

Burrata Fritta$11.50

Capri$8.20

Angioletti$7.00

Diavoletti$7.00

Cuoppo$17.50

Charcuterie & Cheese$20.50

Salads

Della Casa$13.50

Messicana$11.90

Side Salad$5.90

Caprese$12.00

Tirolese$12.90

Cesare$11.90

Prawn Cocktail$12.90

Traditional Pizzas

Margherita$12.50

Quattro Formaggi$15.20

Mare e Monti$16.90

Ortolana$15.20

Stromboli$16.90

Diavola$16.50

Macellaio$16.60

Capricciosa$16.50

Pescatora$16.50

Calzone Napoletano$16.90

Napoli$11.90

Pizza Pack$9.90

Signature Pizzas

Basil & Barley$16.50

Carnefice$20.50

O'sole Mio$18.40

Parma$18.40

Chef's Choice$23.00

Sottobosco$19.90

Quattro Stagioni$17.80

Suprema$21.90

'A Vocc' d'o' Vesuvio$21.50

Pollo Loco$16.50

Make it Yours

Crust

Neapolitan

Charcoal

Hemp Sesame

Gluten-Free

Sauces

Neapolitan Tomato Sauce

Marinara Sauce

Butternut Squash Relish

Basil Pesto Genovese

Spicy Calabrian Marinara

Fior di Latte

Alfredo White Sauce

Cheese

Fior di Latte Mozzarella$2.00

Mozzarella di Bufala$3.00

Parmigiano Reggiano$2.00

Provolone Smoked$2.00

Ricotta$2.00

Gorgonzola$2.00

Pecorino Romano Shaved$2.00

Vegan Cheese$2.00

Vegetables

Tomato Confit$2.00