Beatrix - Fulton Market
Beatrix is open daily for breakfast, lunch, dinner and weekend brunch.
The beverage program features fresh-squeezed juice cocktails, local craft beers, and all-American wines. The coffee bar showcases iconic Chicago roasters, Intelligentsia and Metric Coffee, and offers daily pour-over specials, Bulletproof coffee, and Nitro coffee, and an array of cookies and pastries from the in-house bakery
I love Beatrix. It will always be one of my top go to spots for really any occasion. Love the food, atmosphere, and the staff are always phenomenal. I recommend to all my friends.
Great other than it’s too loud for a group to have a conversation- fine for smaller parties
Brussel sprouts were amazing! Service was excellent. Enjoyed my salad
Always very good food served correctly.
Interesting wine & cocktail list.
The Turkey Neat Loaf is great.
We had brunch on a snowy Sunday - definitely started filling up by 9:00. Service was wonderful, and the food was delicious - ranging from egg white omelette to cauliflower grits to breakfast enchiladas - all of us cleaned our plates.
Our experience here was mixed. The restaurant has a nice ambiance, and the cocktails, appetizers, and desserts were fantastic. Our entrees were nothing amazing. The service was okay, one persons entree came out almost 15 minutes after the rest, so the food was not as warm by the time we ate.
They sat us next to the kitchen. Other than that, the food was great.
Beatrix is modern and cozy all at the same time. Great food great atmosphere, and a special place!
Service was amazing, drinks were fresh, food looked just like pictures online. Nice healthy and delicious menu options. Will definitely be coming back!
I think it was a great restaurant, and the cocktails were fantastic. I would just like to try going back on a different night from Valentine's Day, which I think really changes the type of service/food quality that you're going to get, just based on how busy they are.
I specifically requested a special occasion anniversary date night but was seated next to a cooler and in uncomfortable hard chairs and a two person table that was quite wobbly.. They did not acknowledge our anniversary. It was busy and loud. Plates sat uncollected for far too long. The waygu pot roast and chimichurri skirt steak was delicious but the fact that I reserved in advance and put my comments on the reservation but was treated like a regular day made for a blah experience. Sad cause the food was so good but we won't be back. And valet was 15 bucks but took 15 minutes to get your car back. Should have saved the 90 bucks and went back to Ditka.
Steak came out cold and rare not medium. Then took 20 minutes to get another one. Server was non-existent
Everything went smoothly, we ordered our food, and our appetizer arrived hot and in a timely manner. However, after finishing the appetizer, our table was cleared and we waited another 15-20 minutes before our entrees arrived. Upon arrival, one entree was hot, but the other had lukewarm/cold French fries... and the skirt steak appeared to be missing its chimichurri sauce (which is normally bright green and hard to miss). The seabass only had small bits of fennel bulb floating in the broth, which seemed very scant at best. We had to ask for our check when the entrees arrived, because we were on our way to wndr museum with timed tickets. Disappointing overall, and we won't be back considering all the other restaurant options in the area. As an aside, the pricing on the menu jumped out at me-- it's unusual to see dollars + cents pricing (i.e. $32.95 instead of $33). It's not fast food.
Even though we had a reservation, waited 15 to 20 minutes. I believe they seated too many without reservations.
Great brunch. Wish there were a few more salad options. The salmon on the salad was great. Everyone was happy with their meals and dessert!
Our server wasn’t very friendly. She never checked on us once we got our food and even made a remark when we asked where she went once our food had arrived. Never asked if we needed anything or another round of drinks. It was my birthday and my birthday cake I ordered with another server never came.
We had a great time at Beatrix. Family atomosphere on a Sunday morning and waitstaff was stellar!
My husband and I oved our food and server. The only downside was how noisy it was.
Great place for dinner. Be sure to give the short ribs a try, they are delicious.
Everything about our meal was perfect.
Great gluten free offerings. Great service and food. Valet was only $15 which is well work the price on a weekend night.
Wonderful experience. The ambience was great, food was very good, and overall a fantastic experience. Would definitely return again.
It’s always a pleasure to eat, drink and socialize at Beatrix, in particular the Fulton location. Although I started my Beatrix journey at their birthplace and source - Beatrix on Clark - Fulton is now my go to. I always find the service attentive, professional and they correct errors immediately with grace. The food is fresh and clean, tables are spaced appropriately apart, the bathrooms are immaculate, the drinks are always mixed beautifully, the wines are fresh. And the baked section is always stocked. I meet my friends, colleagues, my small business and entrepreneur posses and clients here for a delicious and reliable experience. And if needed, I can have private business conversations because people that go there aren’t looking around to see who’s who. Really love this place!
Food was great. It was during restaurant week so great value! Waiter recommended the King Pao Brussel sprouts which I’m still thinking about. Soooo good!
Food is as very good. Service was exceptional.
Excellent! Will definitely return.
Great food in a great location - I'll definitely visit again!
Always a good experience there. Meatloaf was off for the first time ever, management and the chef agreed.
Everything else was delicious.
Christian is wonderful server with a great attitude
Visited for the first time for restaurant week. Food was delicious. Drinks were fabulous and we added Brussel Sprout appetizer which was to die for!! Service was OK. Music was a little too loud and the tables were a little to close to each other.
I really enjoy coming here, especially on weekdays in the early morning....food, service is top notch! Love the casual/contemporary vibe too. Only complaint: wish coffee was served at a hotter temp than it is currently. Don't know if this is a simple fix by getting better carafes? Also, always best to try and make a reservation, especially on weekends! Enjoy!
The food was delicious! And our waitress very attentive. A lovely brunch with friends.
We will definitely be back!!
The restaurant was enjoyable. It was pretty packed on Saturday night but I could still here the people at my table.
Went for restaurant week, it was a good value but it wasnt a great ap/entre. Dessert was good. Will go back and try ordering off the menu.
We’ll definitely be back!
Wish I could remember our waiter's name because he was excellent. He helped with our selections and was attentive. We had the restaurant week menu and the food was amazing! I would definitely go back.
Great food and service!
We went on a Sunday during restaurant week. Had the prix fix menu. Food was excellent. Service was great without going over the top. Arrived early for our reservation and were seated immediately. Got very busy by 7.
Went for Restaurant Week. Food and service were great. Had the short ribs and an arugula and pistachio salad. Both were very good. Short ribs were very flavorful and tender. This was our first visit and we both agreed it will not be our last.