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Blue Flame at The Daytona, Daytona Beach, FL

Blue Flame at The Daytona

4.4 (298)
$30 and under
American
1870 Victory Cir, Daytona Beach, FL 32114-0006

Make a reservation

A photo of Blue Flame at The Daytona restaurant

Blue Flame at The Daytona

4.4
$30 and under
American
Daytona Beach

Make a reservation

2 people
7:00 PM
Booked 12 times today
Experiences are available.

About this restaurant

  • Great for creative cocktails
  • Good for groups
  • Neighborhood gem
Sip and savor in style at the Blue Flame bar, the ideal destination to unwind and mingle amongst the best brews and creative cocktails reflecting the historic excitement of racing.

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    American, Cocktail Bar, Seafood
  • Hours of operation
    Lunch Daily 11:00 am–4:00 pm Dinner Daily 4:00 pm–11:00 pm Happy Hour Mon–Fri 4:30 pm–7:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Executive Chef Jason Ward
  • Catering
    Our motorsports-themed hotel will take your special event of any size to the finish line with unrivaled service, exquisite catering menus, and dramatic backdrops. Whether it's a wedding celebration, family reunion, milestone birthday, or corporate event, our 12,000 sf of versatile indoor and outdoor event spaces are ideal for all occasion.
  • Neighborhood
    Daytona Beach
  • Cross street
    2nd floor of the Daytona Hotel
  • Parking details
    Hotel Parking
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Dancing, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Outdoor Firepit, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine

Experiences

  • Blue Flame Beer Tables...Tap Into The Action!

    $225.00 per party

    Prepaid

    1 - 10 people

    Multiple dates available
    Reserve your own keg powered beer table at Blue Flame. Perfect for race days, game nights, or just raising a glass with your crew. Please call 386.323.9777 ext. 5182 to book your reservation. By pre-paid reservation only. Reservations must be 48 hours in advance. Minimum of 6 guests required. All guests must be 21+ years of age and present valid ID (current driver's license, state issued ID, passport, or military ID) Each reservation includes approximately two hours of table time. Pricing excludes tax and gratuity. STAGE 1 LAP 1-65 CHOICE OF DOMESTIC $125 CHOICE OF CRAFT $150 STAGE 2 LAP 66-130 $175 Includes 3 pre-selected appetizers BLUE FLAME NACHOS 12 SPEEDWAY WINGS (bbq or buffalo) TRACK PIE (choose from Thunder Valley, Sin City, Magic Mile, Strawberry Hill, or Brick Yard) CHOICE OF DOMESTIC STAGE 3 LAP 131-200 $225 Guest choice of 3 appetizers TRACK PIE (choose from Thunder Valley, Sin City, Magic Mile, Strawberry Hill, or Brick Yard) BLUE FLAME NACHOS 12 SPEEDWAY WINGS (bbq or buffalo) ASIAN PORK BELLY LOLLIPOPS STACKED CHIPS JUMBO PRETZEL HOUSE MEAT & CHEESE BOARD MEDITERRANEAN GARLIC & TOMATO CLAMS BRAISED OCTOPUS & CLAMS CHOICE OF CRAFT
    Blue Flame Beer Tables...Tap Into The Action! Photo
  • The Art Of Dining, A Culinary Collection

    $75.00 per person

    1 - 10 people

    Jun 1, 2026 - Jun 30, 2026
    The Daytona Beach Area Convention and Visitors Bureau is collaborating with area restaurants to present The Art of Dining, which celebrates the creativity and diversity of the Daytona Beach area dining scene. Throughout the month of June, the program invites both visitors and locals to explore a curated collection of restaurants offering memorable culinary experiences. The Art of Dining is designed to highlight the craft behind great dining, from thoughtful ingredients and presentation to the atmosphere that makes a meal feel special. It’s an opportunity for chefs and restaurants to showcase what makes their kitchen unique and to create an experience guests will remember 1st Lap Asian Pork Belly Lollipops sweet chili glaze house carrot kimchi, sesame seeds Caesar Salad romaine, parmesan, crouton House Meat & Cheese Board cured meats, house made jerky, pickles, assorted cheese, house jam, spiced nuts, and crostini 2nd Lap Willie Sharps "13" bourbon maple salmon, sautéed spinach, farro, tomatoes Grilled Swordfish preserved lemon risotto, haricot vert, garlic butter Peach Cider Glazed Pork Porterhouse mashed potatoes, roasted baby carrots, bourbon peach compote Final Lap S'mores Cheesecake house marshmallow, graham cracker, chocolate sauce Bananas Foster Crème Brule burnt Sugar Crust Big Ass Chocolate Cake moonshine chocolate sauce, flamed tableside
    The Art Of Dining, A Culinary Collection Photo
  • Road Trip Dinner Series--Daytona to New Orleans

    $90.00 per person

    Prepaid

    1 - 20 people

    Jun 27, 2026 only
    6:00 PM
    Buckle Up For Blue Flame's New Road Trip Dinner Series, Where Each Course Takes You On An Unforgettable Ride To A Different Region Of The U.S. First Stop? NOLA. First Course New Orleans BBQ Shrimp persillade toast point, micros paired with Peach Basil Shine Spritz ole smoky peach moonshine, fresh lemon juice, honey syrup, basil leaves, club soda Second Course Blue Crab and Charred Corn Bisque roasted poblano oil, crispy smoked ham, chive crème paired with Golden Harvest ole smoky butter pecan moonshine, apple cider, cinnamon syrup, aromatic bitters Third Course Blackened Red Fish Sweet potato puree, fried okra, charred green tomato relish paired with Cherry Ginger Shine Smash ole smoky cherry moonshine, domaine de canton, fresh lemon juice, honey syrup, fresh cherries Fourth Course Cochon de lait potato pancake, honey glazed carrots, crispy shallot paired with Backroad Revival ole smoky apple pie moonshine, brown sugar syrup, black walnut bitters, cinnamon smoke Fifth Course Beignets Amaretto moonshine infused chocolate sauce Paired with Southern Nocturne ole smoky blackberry moonshine, crème de cacao, amaretto, fresh cream, chocolate bitters
    Road Trip Dinner Series--Daytona to New Orleans Photo

Concierge
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Our AI assistant, Concierge, is here to answer your questions about this restaurant.

What 298 people are saying

Blue Flame at The Daytona reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.4Food
  • 4.4Service
  • 4.6Ambience
  • 4.2Value

NoiseModerate

Loved For

  • Daytona Beach

    Best Ambiance

  • Daytona Beach

    Good for groups

  • Daytona Beach

    Hot spot

  • Daytona Beach

    Great for fine wines

  • Daytona Beach

    Great for scenic views

  • Daytona Beach

    Lively

Review summary

AI-generated from verified diner reviews
Blue Flame at The Daytona offers a "great ambiance" with racing-themed decor and a vibrant atmosphere. Guests rave about the "excellent food and service," highlighting the fresh ingredients and standout dishes like short ribs and mahi. Some diners enjoy the unique gluten-free accommodations. The restaurant promises "a truly memorable experience."
298 Reviews
  1. Gary

    Richmond1 review

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    As always, our server, Kim, was amazing! She makes our outing spectacular. Very nice secret venue for us locals to enjoy some food in a great venue and watch the bands play music on the oval stage below afterwards.

    Is this helpful?

  2. Marilyn

    Coastal Georgia1 review

    5.0

    Dined 3 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Over all this was great. Only issue I had was with my drinks from the bar. Jessica my first bartender made a fantastic mojito. But the second one made by the male bartender was terrible. Too much alcohol and not enough strawberry flavor. The food was delicious and the staff was friendly. I will definitely go back again for happy hour. But Jessica will be making my drinks.

    Is this helpful?

  3. Robert

    Orlando2 reviews

    2.0

    Dined on May 16, 2026

    1. Overall 2
    2. Food 1
    3. Service 4
    4. Ambience 1
    Quality of preparation, (clams and pasta, bland without flavor) and (tenderloin ordered Med. Rare came out overcooked sent back) was horrible.
    Blue Flame at The DaytonaResponded 5 days ago
    Thank you for taking the time to share your feedback. We are very sorry to hear that your experience did not meet expectations. A bland dish and an overcooked tenderloin, especially after ordering it medium rare, are certainly not the standards we strive to deliver. Your comments regarding both the clams and pasta as well as the steak preparation have been shared with our culinary team so we can address these inconsistencies immediately. We always want every dish leaving the kitchen to be flavorful, properly prepared, and reflective of the experience our guests expect at Blue Flame. We appreciate your honest feedback and hope you will consider giving us another opportunity to provide you with the dining experience we are truly capable of delivering.

    Is this helpful?

  4. Leigha

    Charlotte1 review

    5.0

    Dined on May 14, 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The experience was so different and unexpected in a wonderful way. Even accommodating for gluten free options. Service was next level and the environment was nice but very relaxed and comfortable. Food was great be sure to get both the table and bar menu for options. The menu seems limited without both.
    Blue Flame at The DaytonaResponded 5 days ago
    Thank you so much for your thoughtful review! We’re thrilled to hear that your experience felt unexpected in all the right ways and that our team was able to accommodate your gluten-free needs. Creating an environment that feels both elevated and comfortable is exactly what we strive for, so it’s wonderful to know that came through during your visit. We also appreciate you mentioning the service and the variety between our table and bar menus. We love giving guests different options and flavors to explore throughout the restaurant experience. We truly appreciate your support and look forward to welcoming you back to Blue Flame again soon!

    Is this helpful?

  5. Shantia

    Unspecified1 review

    5.0

    Dined on May 10, 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This restaurant was amazing! Good vibes and great customer service!!
    Blue Flame at The DaytonaResponded 5 days ago
    Thank you so much for the kind words! We’re thrilled to hear you enjoyed the vibes, service, and overall experience at Blue Flame. Our team works hard to create a welcoming atmosphere paired with great hospitality, so your feedback truly means a lot to us. We appreciate your support and look forward to seeing you again soon!

    Is this helpful?

  6. Shannon Gold

    Denver11 reviews

    3.0

    Dined on May 10, 2026

    1. Overall 3
    2. Food 4
    3. Service 1
    4. Ambience 4
    Service was very slow. We sat down and waited about 15-20 minutes before anyone even greeted us. We were ready to order drinks and all meals by then. We received our drinks ok but then waited another 1/2 hour and no food yet. We had to ask another person for a drink refill. We had to ask where our food was. We finally received our food after we had been there in total almost an hour. And this was brunch! Breakfast items and a burger! Nothing fancy! They compensated us by giving me my mimosa for free 🤔
    Blue Flame at The DaytonaResponded 5 days ago
    Thank you for taking the time to share your feedback. We sincerely apologize for the long wait times and the lack of attentive service during your brunch visit. Waiting 15–20 minutes to be greeted, additional delays for food and drink refills, and having to follow up multiple times is certainly not the experience we want our guests to have. Your comments have been shared with our leadership team so we can address the service and timing issues with our staff and improve the overall guest experience at Blue Flame. We truly appreciate the feedback and hope you’ll consider giving us another opportunity in the future.

    Is this helpful?

  7. Diane

    Jacksonville7 reviews

    5.0

    Dined on April 20, 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great evening Service was spot on and food great 2 Salmon- one pork chop -one honey glazed chicken

    Is this helpful?

  8. Farid Gold

    Miami30 reviews

    5.0

    Dined on April 19, 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Great experience. Fresh ingredients well prepared and good service. Great ambiance

    Is this helpful?

  9. mike

    Orlando5 reviews

    5.0

    Dined on April 17, 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Just a great night for my wife's birthday. Arienne was our server and was awesome as was all the staff. Food was great and the live singer was a great addition to the ambiance.

    Is this helpful?

  10. Wendy Gold

    Nashville38 reviews

    5.0

    Dined on March 31, 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Arlene waitress was the best! Excellent food and service. She was super friendly and attentive .

    Is this helpful?

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $30 and under
  • Cuisines
    American, Cocktail Bar, Seafood
  • Hours of operation
    Lunch Daily 11:00 am–4:00 pm Dinner Daily 4:00 pm–11:00 pm Happy Hour Mon–Fri 4:30 pm–7:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Executive Chef Jason Ward
  • Catering
    Our motorsports-themed hotel will take your special event of any size to the finish line with unrivaled service, exquisite catering menus, and dramatic backdrops. Whether it's a wedding celebration, family reunion, milestone birthday, or corporate event, our 12,000 sf of versatile indoor and outdoor event spaces are ideal for all occasion.
  • Neighborhood
    Daytona Beach
  • Cross street
    2nd floor of the Daytona Hotel
  • Parking details
    Hotel Parking
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Counter Seating, Dancing, Entertainment, Full Bar, Gluten-free Options, Happy Hour, Outdoor Firepit, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
  1. Home
  2. United States
  3. Orlando / Central Florida East
  4. Daytona Beach
  5. Daytona Beach

Make a reservation

A photo of Blue Flame at The Daytona restaurant

Blue Flame at The Daytona

4.4
$30 and under
American
Daytona Beach

Make a reservation

2 people
7:00 PM
Booked 12 times today
Experiences are available.
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