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En Japanese Kitchen & Sake Bar

(0)
€30 and under
Japanese
Dusartstraat 53, Amsterdam, Noord-Holland 1072 HP

About this restaurant

Experience the flavors of the Pacific Rim at EN Japanese Kitchen & Sake Bar. This contemporary eatery, honored as one of the Top 10 restaurants in Amsterdam, showcases Japanese cuisine with three-, five or seven-course prix fixe menus, featuring appetizers, aperitifs, soups and Waygu beef or Toro tuna filets. Seafood is incredibly fresh as the menu includes catch-of-the-day selections. Dishes are available a la carte as well as prix fixe. EN Japanese Kitchen & Sake Bar features monthly menus, delighting diners with a wealth of new dishes. EN Japanese Kitchen & Sake Bar specialize in fresh sushi, sashimi and nigri but also offer a remarkable array of vegetarian and vegan items, including vegan sushi and nigri. A comprehensive selection of sake and wines help complement every dish.

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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

  • Dining style
    Casual Dining
  • Price
    €30 and under
  • Cuisines
    Japanese
  • Phone number
    020 470 3666
  • Dress code
    Business Casual

Menu

This menu from En Japanese Kitchen & Sake Bar.

3 COURSES €40; Sake arrangement €19 (3 glasses)

VOORGERECHTEN / STARTERS

A glass of Kazeyo Mizuyo Hitoyo, Junmai, Ishikawa

  • Aperitief van het seizoen

    Seasonal aperitif

    • Gesmoorde bamboescheut

      Simmered bamboo shoot

      • Mozuku-zeewiere en yam-aardappel

        Mozuku-seaweed and yam

        • Krokante spierings

          Crispy fried smelt-fish

          • Meiknol met ganzenlever-Miso

            Turnip with goose liver

            • Kip en waterkers salade

              Chicken and watercress salad

              HOOFDGERECHT / MAIN COURSE

              A glass of Shirakabegura, Daiginjo, Takara, Hyogo. Wagyu-beef as main course €15 - supplement

              • Gegrild Australisch rundvlees met Sansho-pepersaus en lente groenten

                Grilled Australian beef with Sansho-pepper sauce, springs vegetables

                NAGERECHT / DESSERT

                A glass of plum wine royal honey

                • Kerseboom-cheesecake, groenethee-chocolade cake en Yuzu-macaron

                  Cherry blossom cheese cake, green tea chocolate cake and Yuzu-macaroon

                  5 COURSES

                  €60; Sake arrangement €26 (4 glasses)

                    VOORGERECHTEN / STARTERS

                    A glass of Kazeyo Mizuyo Hitoyo, Junmai

                    • Aperitief van het seizoen

                      Seasonal aperitif

                      • Gesmoorde bamboescheut

                        Simmered bamboo shoot

                        • Mozuku-zeewiere en yam-aardappel

                          Mozuku-seaweed and yam

                          • Krokante spierings

                            Crispy fried smelt-fish

                            • Meiknol met ganzenlever-Miso

                              Turnip with goose liver

                              • Kip en waterkers salade

                                Chicken and watercress salad

                                DOBINMUSHI

                                • Vis-bouillon met Asari-clam en groenten, geserveerde in een Japanse theè potje

                                  Fish stock with Asari-clam and vegetables, served by Japanese tea pot

                                  SASHIMI

                                  A glass of Fushimizu-shikomi, Ginjo, Kyoto

                                  • Sashimi van Botan-garnaal, inktvis met kaviaar en zee-brasem

                                    Sashimi of Botan-prawn, squid with caviar and nood-sea sea-bream

                                    HOOFDGERECHT / MAIN COURSE

                                    A glass of Shirakabegura, Daiginjo, Takara, Hyogo. Wagyu-beef as main course €15 - supplement

                                    • Gegrild Australisch rundvlees met Sansho-pepersaus en lente groenten

                                      Grilled Australian beef with Sansho-pepper sauce, springs vegetables

                                      NAGERECHT / DESSERT

                                      A glass of plum wine royal honey

                                      • Kerseboom-cheesecake, groenethee-chocolade cake en Yuzu-macaron

                                        Cherry blossom cheese cake, green tea chocolate cake and Yuzu-macaroon

                                        7 COURSES

                                        €80; Sake arrangement €40 (6 glasses)

                                          VOORGERECHTEN / STARTERS

                                          A glass of Kazeyo Mizuyo Hitoyo, Junmai

                                          • Aperitief van het seizoen

                                            Seasonal aperitif

                                            • Gesmoorde bamboescheut

                                              Simmered bamboo shoot

                                              • Mozuku-zeewiere en yam-aardappel

                                                Mozuku-seaweed and yam

                                                • Krokante spierings

                                                  Crispy fried smelt-fish

                                                  • Meiknol met ganzenlever-Miso

                                                    Turnip with goose liver

                                                    • Kip en waterkers salade

                                                      Chicken and watercress salad

                                                      DOBINMUSHI

                                                      • Vis-bouillon met Asari-clam en groenten, geserveerde in een Japanse theè potje

                                                        Fish stock with Asari-clam and vegetables, served by Japanese tea pot

                                                        SASHIMI

                                                        A glass of Jozen pink EN label

                                                        • Sashimi van Botan-garnaal, inktvis met kaviaar en zee-brasem

                                                          Sashimi of Botan-prawn, squid with caviar and nood-sea sea-bream

                                                          AGEMONO

                                                          A glass of Uonuma, Junmai, Shirataki (Niigata)

                                                          • Tempura van sneeuwkrabsschaal, rode-porn met kersembrad en groenten

                                                            Tempura of snow crab scissors, red-mullet with cherry blossoms leaf and vegetables

                                                            ABURI SUSHI

                                                            A glass of Kuromatsu, Honjozo, Tatsuma (Hyogo)

                                                            • Aburi Sushi van de dag 3 soorten

                                                              Chef's seared Sushi 3 pieces

                                                              HOOFDGERECHT / MAIN COURSE

                                                              A glass of Shirakabegura, Daiginjo. Wagyu-beef as main course €15 - supplement

                                                              • Gegrild Australisch rundvlees met Sansho-pepersaus en lente groenten

                                                                Grilled Australian beef with Sansho-pepper sauce, springs vegetables

                                                                NAGERECHT / DESSERT

                                                                A glass of plum wine royal honey

                                                                • Kerseboom-cheesecake, groenethee-chocolade cake en Yuzu-macaron

                                                                  Cherry blossom cheese cake, green tea chocolate cake and Yuzu-macaroon

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                                                                  En Japanese Kitchen & Sake Bar reviews from people who’ve dined at this restaurant. Based on recent rating.

                                                                  At present, En Japanese Kitchen & Sake Bar has no reviews. Please add a review after your dining experience to help others make a decision about where to eat.

                                                                  Additional information

                                                                  • Dining style
                                                                    Casual Dining
                                                                  • Price
                                                                    €30 and under
                                                                  • Cuisines
                                                                    Japanese
                                                                  • Phone number
                                                                    020 470 3666
                                                                  • Dress code
                                                                    Business Casual
                                                                  1. Home
                                                                  2. Netherlands
                                                                  3. Amsterdam
                                                                  4. Zuid
                                                                  5. Amsterdam-Zuid

                                                                  Not available on OpenTable

                                                                  Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

                                                                  Is this your restaurant?
                                                                  Claim this listing
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