Insalata's
Order delivery or takeout
Takeout
(415) 457-7700Additional information
- Dining style
Fine Dining
- Cuisines
Mediterranean
- Hours of operation
Daily 11:00 am–7:00 pm Lunch Daily 11:30 am–2:30 pm Dinner Mon–Thu, Sun 5:00 pm–8:30 pm Fri, Sat 5:00 pm–9:00 pm
- Phone number
(415) 457-7700
- Website
- Payment options
AMEX, Discover, MasterCard, Visa
- Dress code
Smart Casual
- Catering
Please call Insalata's Restaurant 415-457-7700 and ask for our Take out manager- Sophia.
- Private party facilities
Enjoy Dining in Insalata’s private dining Room. Available for lunch, brunch or dinner for a maximum of 40 guests, we provide luscious food in an inviting room of cherry wood and warm colors. For parties of 40 to 60, enjoy sitting on our mezzanine level for semi private dining under the beautiful paintings of opulent pears, plums and peaches by artist Laura Parker. Menus are designed to showcase the freshest seasonal produce and local ingredients. Our wine list is carefully crafted to compliment your feast. The entire restaurant is available for parties of 60 -150. Whether you are celebrating a baptism, bar mitzvah, birthday, wedding or anniversary, Insalata’s will help you create a memorable event.
- Private party contact
Beth Casey or Christa Colardo: (415) 457-7700
- Neighborhood
San Anselmo
- Cross street
Barber
- Parking details
We have a wrap around horse shoe parking lot.
- Public transit
Sir Francis Drake at Barber
- Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
Popular dishes
Menu
corkage - $20 first bottle, $30 additional bottles
Cocktails
Bird of Paradise$13.00
scarlet ibis rum, lime cordial, almond orgeat, angostura bitters
High Noon$13.00
mezcal, reposado, peach, lime, habanero peychaud bitters
The Perfect Match$14.00
brandy, mommenpop blood orange aperitif, st. george spiced pear liqueur, lemon, bitters
Vintage Gimlet$14.00
hayman's london dry gin, housemade lime cordial
Bourbon Smash$13.00
bourbon, kumquat, ginger, lemon, turbinado sugar, angostura bitters
Negroni Classico$14.00
st. george botanivore gin, gran classico, punt e mes
Paloma Italiano$13.00
tequila, grapefruit, cocchi rosa, soda
TC Manhattan$13.00
templeton rye, carpano antica vermouth, orange bitters
Smoke & Mirrors$14.00
mezcal, pineapple, lime
Gin & Tonic$13.00
jin jiji india dry gin, fever tree tonic, juniper berries, grapefruit, thyme
Beer
Draft
Saison, Henhouse, Sonoma, CA$8.00
Mind Haze, Hazy IPA Firestone Walker Brewing Co. Paso Robles, CA$8.00
Cans
Kubrick's Landing IPA Henhouse, Sonoma, CA
- 16 Oz.$9.00
Cryo Luminescence, Hazy Double IPA Temescal Brewing, Oakland, CA
- 16 Oz.$9.00
Chapman, Pilsner, Chapman Crafted Brewery, Orange, CA
- 16 Oz.$6.00
Permanent Waves, Mexican-Style Lager, Chapman Crafted Brewery, Orange, CA
- 16 Oz.$6.00
Melting Pot, Fruited Sour, Torch & Crown Brewing, Manhattan, NY
- 16 Oz.$9.00
Bottle
Non Alcoholic, Erdinger$6.50
House Soda
Grapefruit, Thyme$6.00
Ginger, Cardamom, Lime$6.00
Housemade Cranberry Ginger Iced Tea$4.00
Housemade Lemonade$4.00
Coke$4.00
Ginger Ale$4.00
Fever Tree Ginger Beer$5.00
Fever Tree Mediterranean Tonic Water$5.00
Sparkling
Brut, Prosecco, Ardenghi, Valdobbiadene, Italy '18$12.00
Brut, Rosé of Pinot Noir, Lucien Albrecht, Alsace, France, NV$14.00
Brut Nature, La Fontainerie, Vouvray, France '13$18.00
Brut, Roederer Estate, Anderson Valley, CA, NV$60.00
Brut, Paul Laurent, Champagne, France, NV$64.00
Pét Nat, Rose of Pinot Noir, Scribe, Sonoma, CA '20$80.00
Blanc de Noir, Schramsberg, California '14$81.00
White
Albariño
Hendry, Napa Valley, CA '19$12.00
Melon de Bourgogne
La Louvetrie, Muscadet Sevre èt Maine, Loire, France '19$12.00
Dry Riesling
Dautel, Württemberg, Germany '17$11.00
Pey-Marin "The Shell Mound" Marin County, CA '18$62.00
Chenin Blanc
Le Rocher des Violettes, Montlouis, Loire, France '18$16.00
Sauvignon Blanc / Sancerre
Where's Linus? Lake County, North Coast, CA '20$13.00
Domaine Auchere, Sancerre, France '18$14.00
Cliff Lede, Napa Valley, CA '19$52.00
Duckhorn, Napa Valley, CA '18$58.00
Laird, Napa Valley, CA '19$68.00
Falanghina
Iovine, Campania, Italy '19$11.00
Chardonnay
Acero, Marimar Estate, Russian River Valley, CA '17$14.00
Hartford Court, Russian River Valley, CA '19$15.00
Newton Skyside, North Coast, CA '18$48.00
Failla, Sonoma Coast, CA '18$60.00
Famille Paquet, Saint-Véran, France '18$60.00
Rosé & Orange
Stirm, Cienega Valley, Watsonville, CA '19$11.00
Oeno, Russian River Valley, Sonoma, CA '18$45.00
Vinca Minor, Carignan, Mendocino, CA '20$52.00
Nomine Amoris, J. Brix, Santa Maria Valley, CA 20'$60.00
Red
Schiava
Wassererhof, St Magdalener Alto Adige, Italy '19$14.00
Pinot Noir
Two Messengers, Maison l'Envoye, Willamette, OR '18$15.00
Anthill Farms, Sonoma Coast, CA '19$18.00
Eric Kent, Russian River Valley, Sonoma County, CA '18$56.00
Mas Cavalls, Marimar Estate, Sonoma Coast, CA '16$64.00
Scribe, Carneros, CA '18$70.00
Ceja, Sonoma Coast, CA '16$120.00
Negrara
Alpino Negrik, Furlani, Trentino Alto Adige, Italy '19$13.00
GSM / Rhone Blend
Rompecabezas, Favia, Amador County, CA '14$20.00
Le P'tit Paysan, Central Coast, CA' 16$56.00
The Offering, Santa Barbara, CA '18$64.00
Les Hauts de Perry, Mas de Agrunelles, Languedoc '16$64.00
Clos Bellane, Châteauneuf-du-Pape, France '17$120.00
Sangiovese
Super Tuscan, Monteregio Riserva, Italy '16$68.00
Montepulciano Blend
Regular Fellows, Wines That Deliver, Marin County, CA '18$14.00
Zinfandel
Unti, Dry Creek Valley, CA '17$72.00
Ridge, East Bench, Dry Creek Valley, Sonoma '18$86.00
Nebbiolo
Cascina Alberta, Langhe, Piedmont, Italy '18$14.00
Syrah
Piedrasassi, P.S., Santa Barbara County, CA '19$60.00
Mourvèdre
Dirty & Rowdy, Amador County, CA '19$17.00
Nero di Troia
Gelso Nero, Podere 29, Puglia, Italy '18$44.00
Cabernet Sauvignon / Bordeaux Blend
Cain, NV 16 Cuvée, Napa Valley, CA$18.00
Enkidu, Sonoma County, CA '18$14.00
Domaine Magdalena, Red Mountain, WA '17$80.00
Jordan, Alexander Valley, CA '15$110.00
What 3,128 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.7Service
- 4.5Ambience
- 4.4Value
Noise • Moderate
Loved For
San Francisco Bay Area
Mediterranean
Marin
Best Overall
Marin
Best Food
Marin
Best Service
Marin
Best Value
Marin
Fit for Foodies
Marin
Healthy
Marin
Great for Lunch
Marin
Neighborhood Gem
Marin
Romantic
Marin
Special Occasion
Marin
Most Booked
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace
FAQs
Insalata's offers takeout which you can order by calling the restaurant at (415) 457-7700.
Insalata's is rated 4.7 stars by 3128 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout
(415) 457-7700120 Sir Francis Drake Blvd San Anselmo, CA 94960
Additional information
- Cross street
Barber
- Neighborhood
San Anselmo
- Hours of operation
Daily 11:00 am–7:00 pm Lunch Daily 11:30 am–2:30 pm Dinner Mon–Thu, Sun 5:00 pm–8:30 pm Fri, Sat 5:00 pm–9:00 pm
- Cuisines
Mediterranean
- Dining style
Fine Dining
- Dress code
Smart Casual
- Parking details
We have a wrap around horse shoe parking lot.
- Public transit
Sir Francis Drake at Barber
- Payment options
AMEX, Discover, MasterCard, Visa
- Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
- Website
- Phone number
(415) 457-7700
- Catering
Please call Insalata's Restaurant 415-457-7700 and ask for our Take out manager- Sophia.
- Private party facilities
Enjoy Dining in Insalata’s private dining Room. Available for lunch, brunch or dinner for a maximum of 40 guests, we provide luscious food in an inviting room of cherry wood and warm colors. For parties of 40 to 60, enjoy sitting on our mezzanine level for semi private dining under the beautiful paintings of opulent pears, plums and peaches by artist Laura Parker. Menus are designed to showcase the freshest seasonal produce and local ingredients. Our wine list is carefully crafted to compliment your feast. The entire restaurant is available for parties of 60 -150. Whether you are celebrating a baptism, bar mitzvah, birthday, wedding or anniversary, Insalata’s will help you create a memorable event.
- Private party contact
Beth Casey or Christa Colardo: (415) 457-7700