4.1
- 4.2Food
- 3.9Service
- 4.2Ambience
- 3.6Value
Noise • Energetic
Our AI assistant, Concierge, is here to answer your questions about this restaurant.
OpenTable reviews from verified diners
Reviews from people who have dined at Li Yen.
4.1
Noise • Energetic
YUKIMI
Malaysia1 review
Dined on September 18, 2026
Is this helpful?
ron
Malaysia2 reviews
Dined on December 29, 2025
Is this helpful?
Winnie
Tokyo1 review
Dined on November 20, 2025
Is this helpful?
Everett
Malaysia1 review
Dined on November 10, 2025
Is this helpful?
paul
Melbourne1 review
Dined on October 4, 2025
Is this helpful?
Shannon
Sunshine Coast7 reviews
Dined on June 30, 2025
Is this helpful?
Rock
Chicago1 review
Dined on March 27, 2025
Is this helpful?
Lauren Gold
Charlotte21 reviews
Dined on March 10, 2025
Is this helpful?
Angela
Malaysia1 review
Dined on February 18, 2025
Is this helpful?
Ashley
Malaysia1 review
Dined on January 8, 2025
Is this helpful?
July 13, 2026
At The Ritz-Carlton Kuala Lumpur, Li Yen serves classic Cantonese dishes, including traditional and innovative dim sum, honey-glazed BBQ Iberico pork and roast goose. The guide highlights its luxurious setting and dishes prepared around a featured hero ingredient.
Published in MICHELIN Guide
January 28, 2026
Li Yen at The Ritz-Carlton presents The Reunion Stars, a Lunar New Year menu by Executive Chef Alex Au that pairs traditional flavours with refined techniques. Highlights include Hong Kong-style waxed meat clay pot rice and prosperity barbecued suckling pig; advance bookings are required.
Published in Grazia Malaysia
January 27, 2026
Li Yen’s Chinese New Year set menus feature eight-course reunion meals, with chef Alex Au preserving classic flavours while refining ingredients. The article praises dishes including the deeply savoury black garlic chicken soup and crisp truffle prawns.
Published in The Star
August 27, 2025
Li Yen’s A Culinary Journey Through Chiu Chow promotion features traditional dishes, including slow-braised duck served with a two-decade-old master sauce. The promotion, led by executive Chinese chef Alex Au, is available until September 30.
Published in The Star
February 4, 2025
Li Yen at The Ritz-Carlton, Kuala Lumpur, presents a Lunar New Year menu of eight signature dishes, available until Feb 12. The article highlights traditional and premium-ingredient dishes, including barbecued suckling pig, steamed grouper and whole abalone.
Published in The Star
Li Yen offers an intimate, elegant dining room with stylish Chinoiserie touches and refined service; guests often note a posh, hotel‑level ambience sometimes accompanied by live musicians.
For dim sum, Sunday lunch (Sun 10:30 am–3:00 pm) is a great choice, guests repeatedly praise Li Yen's dim sum and many visitors report enjoyable morning/early lunch dim-sum visits.
Yes, Li Yen's intimate ambience and elegant service, and guests calling it a perfect spot for special occasions, make it well suited to a special evening.
Li Yen feels most peaceful early in service, guests say arriving for dim sum early in the morning or visiting in the early afternoon (around 2–2:30pm) found the dining room calm and pleasant.
Smart casual is the guide at Li Yen, polished but relaxed, a comfortable choice for business dinners and special occasions.
Portions at Li Yen are generally generous, guests note "portions were big, " and at least one reviewer says small dishes can be suitable for groups of 4–6 people.
Li Yen is busiest during special dim-sum/buffet events, reviewers report long queues and crowded stations at Chinese New Year. By contrast, some lunch and dinner visits were peaceful, with only two tables or a few guests, and mornings before the dim-sum rush felt quieter.
How FAQ content is generated