4.8
- 4.8Food
- 4.9Service
- 4.8Ambience
- 4.4Value
Noise • Moderate
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OpenTable reviews from verified diners
Reviews from people who have dined at Mille Fleurs.
4.8
Noise • Moderate
North San Diego
Best Service
North San Diego
Best Ambiance
North San Diego
Great for fine wines
North San Diego
Romantic
Jim
San Diego6 reviews
Dined 3 days ago
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Adrian
San Diego4 reviews
Dined 3 days ago
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Mindy
San Diego2 reviews
Dined on October 30, 2026
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Lindsay Gold
Alabama5 reviews
Dined on October 28, 2026
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Arthur Gold
San Diego3 reviews
Dined on October 25, 2026
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Dan Gold
San Diego38 reviews
Dined on October 25, 2026
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Jeff Gold
Palm Springs3 reviews
Dined on October 23, 2026
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Jan
Hertfordshire9 reviews
Dined on October 21, 2026
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David
San Diego1 review
Dined on October 19, 2026
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Tina Gold
Unspecified2 reviews
Dined on October 17, 2026
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August 7, 2026
Owner Bertrand Hug has introduced a more affordable four-course bistro menu with seasonal ingredients and classic French dishes, while retaining favorites such as duck confit and steak frites. The article also highlights the restaurant’s patio, extensive wine-by-the-glass selection, and long-standing staff.
Published in San Diego Union-Tribune
January 30, 2025
The article marks Mille Fleurs’ 40th anniversary, highlighting its seasonal French cuisine, extensive wine cellar, longtime staff and history of awards. It also profiles owner Bertrand Hug and the restaurant’s role in Rancho Santa Fe dining.
Published in San Diego Union-Tribune
June 2, 2024
Bertrand Hug has owned and operated Mille Fleurs since 1985 and is reshaping it as a more affordable neighborhood bistro while keeping its focus on fresh ingredients and changing the menu daily. The restaurant retains its piano bar, extensive wine cellar and traditional favorites.
Published in San Diego Union-Tribune
Mille Fleurs tends to be busiest on weekends, Friday evenings in particular when the piano bar brings extra energy, while weekday nights like Tuesday and early-week visits are noticeably quieter and more relaxed.
Yes, Mille Fleurs has an inviting outside patio where guests frequently dine al fresco on pleasant evenings.
Yes, patio requests should be confirmed by phone, and guests report the online reservation asks if you’re celebrating something so you can note celebration requests when booking.
Mille Fleurs feels like elegant French country dining, gracious, warm and intimate, with soft lighting, plush seating and an inviting patio, plus a lively piano bar on weekend evenings.
Business casual is the guide, aim for neat, polished attire rather than formalwear; many guests appear business casual and people often dress up a touch for special occasions.
Sunday brunch (Sun 11:00 am–1:30 pm) is a guest favorite, while reviewers note Tuesday evenings tend to be less busy if you prefer a quieter visit.
Many guests describe portions as generous, reviewers mention "portions were generous but never heavy, " two "fairly large fillets, " and an "ample portion for two" lobster salad.
Yes, Mille Fleurs is a popular pick for special evenings, frequently chosen for anniversaries and intimate dinners with a quiet, warmly lit dining room and a charming patio.
For a quieter, more relaxed meal, try a Tuesday evening or an earlier dinner seating (around 6–6:30 pm); if you’re after a livelier night with piano music, Friday evenings tend to be the time.
Mille Fleurs offers an elegant indoor dining room, a lovely outdoor patio/courtyard, and a bar area, reviewers also note a back room/cozy nook used for private group seating.
Families do dine here, one reviewer took their two kids to brunch and others mention hosting family celebrations and holiday brunches, so you can expect a welcoming atmosphere for family meals.
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