Nom polanco

4.8
52 reviews
icon/ic_price_rangeCreated with Sketch.
MXN500 and over
icon/ic_cuisineCreated with Sketch.
International
Coming Soon!
What 52 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.8based on recent ratings
4.8
food
4.8
service
4.6
ambience
4.5
value
Noise · Moderate
97% of people would recommend it to a friend
5
4
3
2
1
Sort by
Newest
Filters
OT
San Francisco
4 reviews
Dined 6 days ago
Overall 5food 5service 5ambience 5

Fois gras waffles. So divine.

Report
Helpful
H
New York Area
1 review
Dined on March 12, 2019
Overall 5food 5service 5ambience 4

Fun experience. Excellent chef!

Report
Helpful
OT
Hawaii
8 reviews
Dined on March 12, 2019
Overall 4food 5service 5ambience 4

Great food but too expensive for Mexico City. At $150 US per person with tip and wine pairing, just too much for Mexico City.

Report
Helpful
OT
1 review
Dined on March 9, 2019
Overall 5food 5service 5ambience 5

Nom’s restaurant was not only a great surprise in terms of ambience but also in terms gastronomy. We loved the food, the service was incredible, and the staff very friendly!

Report
Helpful
OT
Las Vegas
1 review
Dined on March 7, 2019
Overall 5food 5service 5ambience 5

We where very surprised by what a wonderful and unique dining experience we had eating at NOM. we are both foodies so found it exciting to watch our meal prepped in front of us. We had an 8course meal with wine pairing. The food was great and original. This is a small restaurant at the back of another business so you'll have to use the address to find it and tell the person in front your there for NOMO. There's no sign for that but I'll include a photo of the business in front so any future dinners can find it a little easier. The dining experience was like eating in a friends kitchen. The staff and other diners where very friendly. There is seating for 18 at the counters bordering the kitchen. Super cool experience.

Report
Helpful
S
Chicago
1 review
Dined on March 6, 2019
Overall 4food 4service 3ambience 5

Excelente experiencia, comida regular

Report
Helpful
OT
New York Area
6 reviews
Dined on March 6, 2019
Overall 5food 5service 5ambience 5

Todo delicioso y l atención increíble!

Report
Helpful
C
New England
5 reviews
Dined on March 6, 2019
Overall 5food 5service 5ambience 5

Excellent concept, amazing food, some of the wine was nos the best for me, but still very good, but overall a must go experience.

Report
Helpful
AE
Los Angeles
1 review
Dined on March 2, 2019
Overall 5food 5service 5ambience 5

It’s all good!

Report
Helpful
R
1 review
Dined on February 23, 2019
Overall 5food 5service 5ambience 5

Sebastian, nustro anfitrion, muy amable, con buena platica, los pocos comensales que caben en el lugar entran en un ambiente muy amigable que hace la ceba muy amena, excelente maridaje con los alimentos, una excelente experiencia

Report
Helpful
OT
Mexico City
1 review
Dined on February 16, 2019
Overall 5food 5service 5ambience 5

We tend to use the word extraordinary with much liberty, to the point where we forget or misconstrue the event to a narrow focus. NOM is a place where food passion and ambiance really mix in a perfect manner that wows the scences. The extraordinary service, music and food make this place worth the time, money, and most importantly value to come and try. You will not disapointed, and if you are come again next week where the menu will change completly.

Report
Helpful
OT
New York Area
6 reviews
Dined on February 15, 2019
Overall 5food 5service 5ambience 5

Aniversario perfecto

Report
Helpful
OT
1 review
Dined on February 14, 2019
Overall 4food 4service 5ambience 5

Super fun experience

Report
Helpful
S
Mexico City
1 review
Dined on February 14, 2019
Overall 4food 3service 4ambience 4

Great place to experience a pre fix at the counter in Mexico City.
The bar tender knows well how to do a good paring even do not all the plates were outstanding.
No complaint about the service and the chefs were always open to explain in detail every dish.
I’d like the lobster sope and the waffle with truffle but with no salt.

Report
Helpful
OT
Las Vegas
1 review
Dined on February 14, 2019
Overall 5food 5service 5ambience 5

One of the most creative chiefs we have had a chance to dine with. Amazing experience as they explain the reasons for why certain foods are matched. The wine pairing hit high marks as well. We will be back for sure.

Report
Helpful
AB
Mexico City
1 review
Dined on February 12, 2019
Overall 5food 5service 5ambience 5

Amazing food and experience! One of the best meals I have ever had, hands down!

Report
Helpful
OT
London
1 review
Dined on February 9, 2019
Overall 5food 5service 5ambience 4

Absolutely delicious food - I loved every course. I also loved how you are basically sitting at the kitchen table, watching everything happen right in front of you. The front of house/sommelier is a fantastic host. A really lovely way to celebrate my birthday!

Report
Helpful
OT
New York Area
5 reviews
Dined on February 6, 2019
Overall 5food 5service 5ambience 5

Incredible food! Such a treat and a must go for culinary aficionados. Service impeccable and the wine/drink pairings went perfectly with every dish. Come hungry but so worth every bite. Will definitely go again!

Report
Helpful
BV
San Francisco
4 reviews
Dined on February 1, 2019
Overall 5food 5service 5ambience 5

Al principio nos asustamos pues el lugar queda en una parte atrás. Cuando entramos el lugar es una barra frente a una cocina. Pero vaya sorpresa, fue una experiencia maravillosa. Te atienden tres chefs y un somelier. No hay menú, sino que cada día inventan platos, los cuales son la mayoría con mariscos y pescados, ingredientes exóticos y presentación y sabor expectacular. Nos sentimos comiendo en casa de unos amigos.

Report
Helpful
ER
Mexico City
3 reviews
Dined on January 29, 2019
Overall 5food 5service 5ambience 5

Food flavor, service, attention, ambience just fantastic. I tasted things I have never had before. Wine pairing was perfect and unique. Value and experience better than the michelin star I ate the night before. Highly recommended.

Report
Helpful
LB
Mexico City
4 reviews
Dined on January 29, 2019
Overall 5food 5service 5ambience 5

Culto. Amigable. Simpático. Paladar fino. Platos y pairing bien pensados. Cuenta con MUCHO estilo y decoro, pero totalmente sin pretensión. Gracias a los dueños y al personal por haber tenido el coraje de realizar un concepto realmente diferente en la ciudad. SIN seguir las tendencias aburridas actuales de arrogancia y el enfoque de mal gusto en el 'show'. Uds lo han logrado sumamente bien. El resultado es sublime.

Report
Helpful
OT
Dublin
1 review
Dined on January 17, 2019
Overall 5food 5service 5ambience 5

Amazing unique experience!

Report
Helpful
OT
1 review
Dined on January 16, 2019
Overall 4food 4service 4ambience 5

Great experience!!!! Great date!!!
6 courses menu + 2 desserts!

The Tostada de Pulpo is something unique!!!!

Report
Helpful
CI
New York Area
5 reviews
Dined on January 11, 2019
Overall 5food 5service 5ambience 5

Marvelous as always. Some of the very best anywhere. Thank you.

Report
Helpful
K
Mexico City
1 review
Dined on January 8, 2019
Overall 5food 5service 5ambience 5

If you’re looking for a slightly different experience - this is being at the chef’s table with full interaction. It’s a small and intimate space, hopefully you’ll also get to have an entertaining conversation with your neighbours - remembering food is more that just what is served up in front of you, it’s also about the environment it’s served up in - although the food here certainly was very good, not overly complicated, with very satisfying textures and flavours.

Report
Helpful
OT
Tampa
9 reviews
Dined on December 19, 2018
Overall 5food 5service 5ambience 5

This was a unique concept with the tasting menu, small counter seating and fantastic food and drink. The owner was very welcoming and very involved in making us feel like regular and valued customers. I highly recommend this restaurant! We visit Mexico City 3-4 times per year and this is going to the top of our list to revisit often.

Report
Helpful
MC
Mexico City
5 reviews
Dined on December 18, 2018
Overall 5food 5service 5ambience 4

La calidad de cada platillo es extraordinaria.
Es nuestro nuevo restaurante favorito, cuidan las alternativas de menú en caso de restricciones alimenticias, las porciones son buenas, los ingredientes muy frescos y los chefs fantásticos.
El precio es elevado pero hemos ido a otros restaurantes del mismo rango y ninguno desquita el precio como éste lugar.

Report
Helpful
OT
New England
1 review
Dined on November 30, 2018
Overall 5food 5service 5ambience 5

Absolutely fantastic!

Report
Helpful
GR
Mexico City
5 reviews
Dined on November 27, 2018
Overall 5food 5service 5ambience 5

Excellent option, with great food and service, a very good option for lunch totally different

Report
Helpful
OT
San Francisco
1 review
Dined on November 23, 2018
Overall 5food 5service 5ambience 5

What an original and fantastic dining experience! It only seats 16 and everyone sits at a bar around the chefs preparing every course. Our host Sebastian was very outgoing and made everyone feel at home.

Report
Helpful
e
Mexico City
5 reviews
Dined on November 22, 2018
Overall 2food 2service 5ambience 2

No era lo que esperábamos, demasiado ruido incluido el del extractor de olores, el menú que nos tocó era mucho con frito lo que se vio reflejado en el olor del lugar y que salimos oliendo nosotros a grasa, el filete completamente pasado de termino y nos dicen al principio que su cocina es de productores locales y del dia y vemos el tocino y el queso en lonchas del super. la verdad teníamos mas expectativas.

Report
Helpful
J
1 review
Dined on November 17, 2018
Overall 5food 5service 5ambience 5

Una experiencia genial, servicio personalizado y comida simplemente soberbia.

Report
Helpful
OT
1 review
Dined on November 16, 2018
Overall 5food 5service 5ambience 5

grandiosa experiencia, comida y servicio excelente

Report
Helpful
OT
New York Area
3 reviews
Dined on November 2, 2018
Overall 5food 5service 5ambience 5

Super host !! excellent food, service the best, it was one of the best experiences!

Report
Helpful
OT
New York Area
68 reviews
Dined on November 1, 2018
Overall 5food 5service 5ambience 5

Amazing place. 16 seats so make a reservation early!

Report
Helpful
MD
Central Coast
1 review
Dined on October 31, 2018
Overall 5food 5service 5ambience 5

Awesome experience at Nom Polanco. Unique dinner where everyone has a front row seat of the chef's in action. The food was incredible, paired with great wine, beer, mezcal, and tequila. A truly awesome experience!

Report
Helpful
WK
1 review
Dined on October 27, 2018
Overall 5food 5service 5ambience 5

Nom was fantastic! Alex and staff were able to put together a great ensemble of dishes for the tasting menu. The pairing was also very different included not just wine but also some beer and local tequila. I would definitely eat at Nom again and absolutely recommend Nom to others.

Report
Helpful
EX
San Francisco
12 reviews
Dined on October 26, 2018
Overall 4food 5service 4ambience 4

EXCELENTE EXPERIENCIA EL ESTAR OBSERVANDO LA ELABORACION DE LOS PLATILLOS QUE VAS A DEGUSTAR, Y EL MENU DE DEGUSTACION MUY BUENO

Report
Helpful
OT
Vancouver
19 reviews
Dined on October 17, 2018
Overall 5food 5service 5ambience 5

Great intimate dining experience! We were all amazed at the precision and focus that went into preparing each dish. Definitely worth coming back and seeing what other types of dishes would be offered. The nice thing is if you are allergic or have any food preferences you can tell them in advance so they can prepare dishes accordingly so you don’t have to skip a dish!

Report
Helpful
OT
San Diego
1 review
Dined on October 12, 2018
Overall 5food 5service 5ambience 5

Hidden behind an alley, Nom is a real find. It felt like eating at a kitchen of an old friend. And the food! Phenomenal. The scallop was one of many highlights. Highly recommended!

Report
Helpful
1
2