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O' by Claude Le Tohic, San Francisco, CA

O' by Claude Le Tohic

4.8
4.8
265 Reviews
$50 and over
Contemporary French
Located on the 5th floor of ONE65 San Francisco, O' is Chef Claude Le Tohic's inaugural solo venture after earning Meilleur Ouvrier de France, winning the James Beard Award for Best Chef in America and carrying the coveted 3-Michelin star rating at Joël Robuchon Las Vegas. Luxurious but not pretentious, O’ offers modern French cuisine with elegant and attentive service.

O' offers a 5-course Tasting Menu for $195, and a 9-course Grand Tasting Menu for $275. Optional wine pairings are available, along with a wine list of 900+ selections from the USA and France.

Though dinner attire is always encouraged, we ask our guests to abide by "smart casual" dress code; no shorts, t-shirts, or sandals.

Please note we add a 20% service charge to every check.

Make a reservation

2 people

7:00 PM


Booked 4 times today
Private dining

Private dining

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Additional information

  • Dining style

    Elegant Dining

  • Cuisines

    Contemporary French, French

  • Hours of operation

    Dinner Tue–Sat 5:30 pm–8:30 pm

  • Phone number

    (415) 814-8888

  • Payment options

    AMEX, Discover, MasterCard, Visa

  • Dress code

    Smart Casual

  • Executive chef

    Claude Le Tohic

  • Catering

    ONE65 San Francisco offers full service catering. For more information, please contact catering@one65sf.com

  • Private party facilities

    We welcome you to explore our Private Dining options, perfect for any occasion.

  • Private party contact

    Jessica Kostecky: (415) 814-8888

  • Neighborhood

    Downtown / Union Square

  • Cross street

    Located in between Powell and Stockton

  • Parking details

    We are located adjacent to the Ellis/O'farrell Parking Garage. Please note this garage closes at 10 PM for Shelter in Place Hours, different from previous opening times. Both the nearby Sutter-Stockton Garage and the Union Square Garage are open 24 hours a day. Minimal street parking is also available. We do not offer valet service.

  • Public transit

    Powell Station Bart and Muni is located nearby

  • Additional

    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

Popular dishes

What 265 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.8
4.8 based on recent ratings
  • 4.8Food
  • 4.9Service
  • 4.7Ambience
  • 4.4Value

NoiseModerate

Loved For

  • San Francisco

    Best Service

  • San Francisco

    Great for fine wines

  • San Francisco

    Romantic

  • San Francisco

    Good for special occasions

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  1. GrantN

    San Francisco

    5 reviews

    vip
    5.0

    5 reviews

    Dined 1 day ago

    overall5food5service5ambience5
    Magnifique!!! Every aspect of our experience was an absolute delight. The courses and wine pairings were superbly executed with careful attention to detail. Servers were professional and personable, taking pride in their craft. An evening we will never forget.
  2. OpenTable Diner

    1 review

    5.0

    1 review

    Dined 6 days ago

    overall5food5service5ambience5
    It was absolutely perfect. Food was amazing and better than many 2-3 Michelin star restaurants!
  3. Escoffier

    San Francisco

    19 reviews

    vip
    4.0

    19 reviews

    Dined on March 15, 2023

    overall4food4service5ambience5
    Great setting and service. Black cod was outstanding so was the corn veloute. A bit disappointed by the seafood salad.
  4. Sparkles

    Chicago

    3 reviews

    vip
    5.0

    3 reviews

    Dined on March 10, 2023

    overall5food5service5ambience5
    I truly LOVE O' by Claude!!! I have experienced the 9 course tasting and the wine pairing many times and always feel they exceeded my expectation. They always give such a warm welcome and provide extraordinary service. The courses are very creative, delicious and presented in unique bowls or plated. I was thrilled when they received their Michelin star rating and truly believe they deserve three stars. I can't wait to return and just made plans with two friends who have never been to join me.
  5. OpenTable Diner

    New England

    4 reviews

    vip
    5.0

    4 reviews

    Dined on March 9, 2023

    overall5food5service5ambience5
    Simply amazing and impeccable service
  6. RCL928

    San Francisco

    19 reviews

    5.0

    19 reviews

    Dined on March 5, 2023

    overall5food5service5ambience4
    Every dish was scrumptious! Food presentation were so colorful, vibrant, beautiful and delicious! Service was in lined with fine-dining standards. A gentleman by the named of Zach waited on us. He took good care of us and was great. Every moment at the restaurant was enjoyable. It deserves a 2nd Michelin star and in few years, it will make it to the Bay Area’s 3 Michelin Star lists.
  7. Angie

    San Francisco

    1 review

    5.0

    1 review

    Dined on March 5, 2023

    overall5food5service5ambience5
    Fantastic! Beautifully presented and perfectly executed!
  8. NedoNovak

    1 review

    1.0

    1 review

    Dined on February 26, 2023

    overall1food1service5ambience4
    The staff was great, and the ambiance was fine. The music was actually good. But the food was horrible! We had the 9-course dinner. Almost all the food was counterintuitive and tasted bad. It was like someone was trying way too hard to stand out by making things look pretty but the taste and choice of food was so bad. Four things in particular. First, a lot of the dishes were doused in some bland and weird tasting sauce so even if you knew what you were eating it didn’t taste like what you were eating. The first dish had some caviar in some sauce and I swear to God I had to stop eating it cause I was about to gag. And that sauce kept popping up over and over. Second, the texture of the food was almost all soft, with no firmness anywhere except for the meat. It was dinner. It’s inconceivable that almost every dish would have the consistency of something ordinarily reserved for sweet things, like pudding or ice cream. If it’s dinner, give me something to chew on. Make it feel like dinner. Our favorite dish was the ravioli dish. It was the most hearty and tasted like an actual ravioli should. But it was literally one ravioli on a giant plate and we joked how we would’ve traded in the other 8 plates for a few more ravioli. Third, the food choice itself was off. It was dinner. It’s inconceivable for a chef to serve as a course a cooked egg with runny egg yolk doused in sauce that tastes like egg yolk too. The egg taste was so overpowering I couldn’t eat it all even if it was breakfast. It was another one of those dishes I had to stop eating or I’d literally gag. We broke out laughing cause we couldn’t believe a Michelin star restaurant would serve egg like that for dinner. Fourth, they focused too much on sea food. Also, the price was crazy. $300 per person, not including drinks, add-ons, or tip. But he time we were done, it came out to be almost $800 per person, and we were served an overpowering egg and sauces for dinner!
  9. OpenTable Diner

    Palm Springs

    1 review

    vip
    5.0

    1 review

    Dined on February 24, 2023

    overall5food5service5ambience5
    Fantastic food and service!
  10. EdwardG

    Tucson

    8 reviews

    vip
    5.0

    8 reviews

    Dined on February 18, 2023

    overall5food5service4ambience5
    High-end dining with superb ingredients that were slightly under-seasoned, We had the 5-course prix-fixe that was plenty of food. The cod was as soft as one can imagine. In the other hand, I had had a more tender and less well done venison loin. In general he is a superb chef with too light a hand with the S&P. The wine list was excellent with two pages of half bottles. I cannot comment on the wine pairing, but unless you really feel helpless, wine pairings are never a good value.
  11. MacduffH

    San Francisco

    5 reviews

    vip
    5.0

    5 reviews

    Dined on February 18, 2023

    overall5food5service5ambience5
    Food was superb, every course interesting and delicious and beautifully presented. Service was efficient but unhurried, helpful but not pretentious.
  12. LinfengC

    1 review

    4.0

    1 review

    Dined on February 17, 2023

    overall4food3service5ambience4
    My experience at this restaurant was mixed. While some dishes were flavorful and enjoyable, many were overly salty, leaving me feeling thirsty throughout the meal. Additionally, the waiting time was excessively long, making the dining experience more tedious than enjoyable. I was also disappointed with the substitute for the lobster dish, which was just eggplant and eggs. Not only did it feel cheap, but it also did not live up to the quality and value that I expected from the restaurant. Overall, while there were some highlights, the negatives of the meal outweighed the positives for me
  13. tamera

    Greensboro

    5 reviews

    vip
    5.0

    5 reviews

    Dined on February 16, 2023

    overall5food5service5ambience5
    Best restaurant I’ve been to in a very long while. The staff has been amazing and the food was outstanding in every way.
  14. ChadN

    Exclusive

    1 review

    5.0

    1 review

    Dined on February 14, 2023

    overall5food5service5ambience5
    Amazing meal! Far better than I expected, it wasn’t cheap but well worth it!
  15. JasonMc714

    New York Area

    1 review

    vip
    5.0

    1 review

    Dined on February 11, 2023

    overall5food5service5ambience5
    The food was stunningly good. The care in preparation and presentation was easily visible. The wine pairings were perfect and vintages rarely available in this country. This restaurant will knock you socks off, just be prepared to lighten up your wallet a bit.
  16. stephenL

    San Francisco

    1 review

    5.0

    1 review

    Dined on February 11, 2023

    overall5food5service5ambience5
    I took my girlfriend for an early Valentine's Day celebration, and we enjoyed the service, the food, and the ambience very much. The restaurant called two days earlier to confirm and asked if we are celebrating something special (Valentine's Day), took our names down and have both our names printed on the menu (very cool!). We took the 9-course meal, our favorite items: HOKKAIDO WAGYU RIBEYE, and the desert PINEAPPLE. The presentation for the RAVIOLO is superb (note the plate it's served!). In short: 5 stars no question. Excellent food. Excellent presentation. Excellent service. Excellent decor. Excellent Excellent Excellent! We are in a journey of exploring Michelin Start Restaurant in the Bay Area, and soon in Europe. This is our second Michelin Start Restaurant in San Francisco we visited, and it is definitely a good start to our lengthy but exciting adventure together.
  17. AndrewS

    1 review

    5.0

    1 review

    Dined on February 10, 2023

    overall5food5service5ambience5
    The food was exceptional! The service was attentive without being overbearing. Overall, an outstanding Birthday dinner for my girlfriend.
  18. OpenTable Diner

    San Francisco

    1 review

    vip
    5.0

    1 review

    Dined on February 9, 2023

    overall5food5service5ambience5
    A very memorable five star experience. Each course was beautifully presented and a taste treat. The bread selection and resulting basket were extraordinary. The appetizer “White Corn” was an absolutely delicious beginning to one of my all time favorite meals. Another favorite course was a delicious roasted black cod in “Matsutake Jus” that melted in your mouth. Following the official dessert course, we were presented with the incredible mini dessert cart from which to select, overflowing with beautiful chocolates, macarons, and mini fruit treats. The food itself was matched with incredible service. The servers worked as a team and had perfected a system that was elegant and efficient while still warm and welcoming. We left with a gift bag with our personalized menu, a box of chocolates, and wonderful memories of a very special meal.
  19. KevinT

    Phoenix

    12 reviews

    vip
    5.0

    12 reviews

    Dined on February 5, 2023

    overall5food5service5ambience5
    Amazing food. Amazing service. Even left with a little goodie bag we couldn’t eat. Awesome experience
  20. ThomasA

    1 review

    5.0

    1 review

    Dined on February 3, 2023

    overall5food5service5ambience5
    Over several decades my wife and I have eaten at many of the most famous fine dining establishments throughout the world. O by Claude Le Tohic is clearly among the very best.
  21. OpenTable Diner

    San Francisco

    1 review

    vip
    5.0

    1 review

    Dined on February 2, 2023

    overall5food5service5ambience5
    Outstanding service and exceptional food. Very glad to have discovered this special place.
  22. JellyBean

    San Francisco

    1 review

    vip
    5.0

    1 review

    Dined on February 1, 2023

    overall5food5service5ambience5
    The food is great. 5 star service. The pastry/bread and dessert were from their bakery is a real bonus. Some of the best pastry and chocolate I ever had! Better than the ones I had in Paris !
  23. TrustTheReviewer

    Los Angeles

    41 reviews

    vip
    5.0

    41 reviews

    Dined on February 1, 2023

    overall5food5service5ambience5
    Hands down the best restaurant in the Bay Area. I only wish I could have eaten more.
  24. OpenTable Diner

    San Francisco

    1 review

    vip
    5.0

    1 review

    Dined on January 29, 2023

    overall5food5service5ambience5
    Excellent service by Mark. Beautiful interior. Food quality was excellent. The chef came by to greet us. At the end, we went to visit the kitchen, which looked very professionally, run, clean, harmonious. We will go again.
  25. SliceNDine

    Baltimore

    10 reviews

    vip
    5.0

    10 reviews

    Dined on January 28, 2023

    overall5food5service5ambience5
    One of the best meals I have ever had. Compares favorably in both food quality, service, and value to other high end fine dining restaurants including 3 Michelin star, 5 Diamond, and Forbes list. The food was a subtle fusion of french and japanese flavors with a thoughtful and creative take on many classic flavors. The paired wines were expertly done with a good mix of complementary and contrasting selections, with all elevating the experience.
  26. Jayashree

    San Francisco

    6 reviews

    vip
    1.0

    6 reviews

    Dined on January 22, 2023

    overall1food1service2ambience2
    A grand for 2, includes very sugary cocktails! I gave up after explaining how sweet the cocktails were, they kept bringing more of the same kind of drinks and still charged me for all even though I just took a sip and returned each of them saying they were not good. I explicitly explained what was wrong with each of them. Disaster and Disappointed! Food was blah.. no flavor. And definitely not worth the price.
  27. MariaL

    Denver

    1 review

    5.0

    1 review

    Dined on January 12, 2023

    overall5food5service5ambience5
    Wonderful experience. The ambience and service was outstanding. The food and presentation was beautifully done and delightful.
  28. alisond

    San Francisco

    7 reviews

    vip
    5.0

    7 reviews

    Dined on January 8, 2023

    overall5food5service5ambience3
    Wonderful experience overall except hard to find entrance and not very welcoming person downstairs. Also our table was situated where my husband was looking at the toilets and exit sign.
  29. daler

    San Francisco

    3 reviews

    5.0

    3 reviews

    Dined on January 8, 2023

    overall5food5service5ambience5
    Very accommodating to both a vegetarian and pescatarian tasting menu. Incredibly delicious servings from start to finish. Extremely attentive service was very much appreciated. A perfect birthday dinner.
  30. LindaW

    London

    4 reviews

    5.0

    4 reviews

    Dined on January 7, 2023

    overall5food5service5ambience5
    Absolutely Fabulous. Couldn't fault anything at all. The staff were excellent. We will definitely go back on our next visit to San Francisco.
  31. FernandoT

    Chicago

    8 reviews

    5.0

    8 reviews

    Dined on January 4, 2023

    overall5food5service5ambience5
    Outstanding food and service. Highly recommended.
  32. JudieB

    San Francisco

    9 reviews

    5.0

    9 reviews

    Dined on January 4, 2023

    overall5food5service5ambience4
    Fabulous food and service. We’d go more often but it’s very expensive.
  33. OpenTable Diner

    San Francisco

    3 reviews

    vip
    5.0

    3 reviews

    Dined on January 4, 2023

    overall5food5service5ambience5
    Service and food were amazing
  34. DouglasC

    San Francisco

    2 reviews

    vip
    5.0

    2 reviews

    Dined on January 1, 2023

    overall5food5service5ambience5
    Absolutely superb as always!
  35. Phil

    San Francisco

    2 reviews

    5.0

    2 reviews

    Dined on December 31, 2022

    overall5food5service5ambience5
    Brought my wife to celebrate our anniversary. Wonderful staff and service! The food is what you would expect at a Michelin Star restaurant - did not disappoint. Truly the chefs are masters of their craft and the detail and precision is apparent in every morsel. Definitely would recommend!
  36. OpenTable Diner

    Las Vegas

    21 reviews

    vip
    5.0

    21 reviews

    Dined on December 30, 2022

    overall5food5service5ambience4
    Fantastic food, a bit expensive but the wagyu and the seafood salad were worth it
  37. Emma

    New York Area

    24 reviews

    5.0

    24 reviews

    Dined on December 28, 2022

    overall5food5service5ambience4
    Sous Chef Pascal and Chef Claude excel every single time. The meal and service are exquisite. Love that the service is warm and professional without being overbearing. Love being met at the door downstairs and welcomed as if in someone's home. Love being sent away with many treats. Love the astonishing bread selection to accompany stellar courses. Love this restaurant!
  38. OpenTable Diner

    San Francisco

    1 review

    vip
    5.0

    1 review

    Dined on December 25, 2022

    overall5food5service5ambience5
    Taste better than the average French Michelin one star and really good at sea food
  39. OpenTable Diner

    San Francisco

    1 review

    5.0

    1 review

    Dined on December 18, 2022

    overall5food5service5ambience5
    It was my birthday
  40. OpenTable Diner

    Los Angeles

    1 review

    vip
    5.0

    1 review

    Dined on December 17, 2022

    overall5food5service5ambience5
    A gem of a restaurant centrally located in Union Square! The food is truly remarkable with notable creativity and skill from Chef Claude Le Tohic and Chef Pascal Kamin. One of the best meals I’ve had in recent memory!

Safety precautions

  • Cleaning & sanitizing

    • Surfaces sanitized between seatings
    • Digital, disposable or sanitized menu provided
    • Sanitizer or wipes provided for customers
  • Screening

    • Sick staff prohibited in the workplace
    • Staff is vaccinated

FAQs

O' by Claude Le Tohic is rated 4.8 stars by 265 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

7:00 PM


Booked 4 times today
Google Map for O' by Claude Le Tohic

165 Ofarrell St, San Francisco, CA 94102-2211

Additional information

  • Cross street

    Located in between Powell and Stockton

  • Neighborhood

    Downtown / Union Square

  • Hours of operation

    Dinner Tue–Sat 5:30 pm–8:30 pm

  • Cuisines

    Contemporary French, French

  • Dining style

    Elegant Dining

  • Dress code

    Smart Casual

  • Parking details

    We are located adjacent to the Ellis/O'farrell Parking Garage. Please note this garage closes at 10 PM for Shelter in Place Hours, different from previous opening times. Both the nearby Sutter-Stockton Garage and the Union Square Garage are open 24 hours a day. Minimal street parking is also available. We do not offer valet service.

  • Public transit

    Powell Station Bart and Muni is located nearby

  • Payment options

    AMEX, Discover, MasterCard, Visa

  • Executive chef

    Claude Le Tohic

  • Additional

    Banquet, Bar/Lounge, Beer, Chef's Table, Cocktails, Corkage Fee, Full Bar, Non-Smoking, Private Room, Wheelchair Access, Wine

  • Phone number

    (415) 814-8888

  • Catering

    ONE65 San Francisco offers full service catering. For more information, please contact catering@one65sf.com

  • Private party facilities

    We welcome you to explore our Private Dining options, perfect for any occasion.

  • Private party contact

    Jessica Kostecky: (415) 814-8888

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