Pan Pan Restaurant

Pan Pan Street

Dishes from the street stalls of far east Asia

• Thai Prawn Crackers£3.50

  Served with sweet chilli dip

• Edamame£3.50

  Soy beans in a pod with seasalt

• Seaweed Salad£3.90

  Shredded seaweed and carrot and sesame

• Kimchi£3.00

  Korean traditional fermented cabbage

• Tobboki£5.20

  Korean rice cake cooked in sweet spicy sauce with fish cake

• Satay Chicken (4)£6.50

  Grill marinated chicken skewer with peanut sauce

• Crispy Calamari£6.80

  Lightly battered and sprinkled with Asian five spice or sweet chilli dip

• Thai Sticky Wings£5.90

  Marinated with lemongrass and garlic tossed with sweet chilli sauce

• PanPan Wings£5.90

  Marinated with lemongrass and garlic,sprinkle with Asian 5 Spice

• Vegetable Spring Rolls (5)£4.50

  Crispy spring roll with hoi sin dip

• Vegetable Croquette (4)£4.50

  Served with sweet chilli

• Kun Mandu (4)£4.80

  Pan fried pork dumpling

• Crispy Dump (4)

  Crispy dumpling served with dip

  • Prawn and Leek (Garlic Mayo)£5.50
  • Vegetable (Soy Vinegar)£4.50

• Yakitori (4)£6.20

  Grilled chicken skewer with teriyaki sauce

• Pajeon

  Korean style scallion pancake

  • Seafood / Kimchi£6.00

• Nyonya Tofu£5.20

  Malaysian style fried tofu tossed with sweet chilli and fish sauce with crushed peanut, red onion and cucumber

• K.F.C (5)£5.90

  Sweet Spicy / Garlic Mayo / Asian Five Spice / Sweet n Sour. Korean style crispy fried chicken with crushed peanut tossed with your choice of flavours

• Jabchae£6.50

  Stir fried glass noodle with bulgogi beef and assorted vegetables

• Roti Canai£3.90

  Roti bread with curry dip

• Sichimi Tofu£4.90

  Deep fried tofu sprinkled with asian 5 spice and Japanese chilli powder

• Grill Aubergine£5.80

  Grilled half aubergine topped with special sweet sauce, Japanese chilli powder, roasted sesame, spring onion and fried shallot

• Bao£4.50

  Bulgogi Beef / Spicy Pork / Ho Sin Duck / Fried Chicken / Vegetable Croquette. Fluffy steam bun with salad, chilli mayo, spring onion and fried shallots with your choice of filling

• Prawn Katsu£6.00

  Breaded prawn with sweet chilli dip

• Vietnamese Style Chicken Spring Roll (4)£5.20

  Deep fried rice paper roll

• Siu Mai (4)£4.80

  Steam minced pork and shrimp dumpling with sweet soy dressing and crushed peanut

Rice & Noodles

• Pad Thai

  Wok fried rice noodles in a tamarind fish sauce, bean sprouts, red onion, egg, with crushed peanut and lime

  • Beef / Chicken / Tofu£9.80
  • Prawn / Roast Duck£10.50

• Curry Laksa

  Yellow soft noodles in a curry coconut broth with aubergine, tofu puff, bean sprouts and garnished with red onion, coriander, chilli, spring onion, lime and fried shallots

  • Beef / Chicken£10.50
  • Prawn / Roast Duck£11.50

• Pho

  A famous Vietnamese dish consisting of rice noodles in beef stock, garnished with bean sprouts, mint, coriander, red onion, lime, fried shallots and spring onion

  • Beef / Chicken£10.20
  • Prawn / Roast Duck£11.20

• Glass Noodles in Soup

  Glass noodles in soy soup stock with shittake mushroom, carrot and spring onion. Garnished with seaweed and roasted sesame

  • Bulgogi Beef / Spicy Pork / Prawn Dumpling / Veg Dumpling£9.50

• Kimchi Mee Goreng

  Wok fried yellow soft noodles in korean chilli paste, fish sauce with kimchi, egg and assorted vegetables

  • Beef / Chicken / Tofu£9.80
  • Prawn£10.50

• Yaki Noodle

  Wok fried soft noodle in japanese yakisoba sauce with assorted vegetable, garnished with sesame and seaweed.

  • Beef / Chicken£9.50
  • Prawn£10.50

• Sweet and Sour

  A classic dish, made with real fruit juices and stir fried with pineapple, cherry tomatoes, cucumber, carrot and onions. Served with rice and salad

  • Chicken / Tofu£10.20

• Hoi Nam Chicken and Rice£10.50

  Grilled deboned chicken thigh marinated with lemongrass and garlic, dressed with sweet soy sauce, served with rice, salad and homemade garlic chilli sauce

• Roast Duck and Rice£10.90

  Sliced roast duck, served with tamarind plum sauce on the side and steamed rice dress with sweet soy sauce

• Indonesian Satay

  Stir fried with red onions, cucumber and pineapple. Tossed in nutty satay sauce with cucumber, crushed peanut and onion flake garnish. Served with rice and salad

  • Beef / Chicken£10.90
  • Prawn£11.90

• Bibimbab

  One of the most popular korean dishes. Steam rice topped with shittake mushroom, carrot, bean sprouts, cucumber and a fried egg with your choice of meat. Garnished with seaweed and roasted sesame. Served warm in a metal bowl

  • Bulgogi Beef / Hoi Sin Duck / Spicy Pork / Spicy Tofu£9.90

Curries

All curries come with rice and salad

• Rendang

  Fragrant and dry curry slow cooked with tossed coconut, chilli, shallots, dried shrimp and lemongrass, limeleaves, cinnamon and star anise. Full of flavour!

  • Beef / Chicken£12.90

• Thai Green Curry

  Green curry with courgettes, aubergine, thai sweet basil, fish sauce and coconut cream

  • Beef / Chicken / Tofu£10.90
  • Prawn / Roast Duck£11.90

• Malaysian Style Curry

  Creamy yellow curry with coconut milk, potato and red onions

  • Beef / Chicken / Tofu£10.90
  • Prawn / Roast Duck£11.90

Sides

• Steamed Japanese Rice£2.80

• Roti Bread£2.50

Salad

• Sesame Salad

  Light and healthy asian style salad, garnished with crushed peanut, fried shallots and finished with sesame dressing

  • Chicken / Tofu£8.90

Lunch Menu

Available Mon-Fri 12:00-5:00. 1 Course £7.90; 2 Courses £9.90; 3 Courses £12.90

Starter

• Vegetable Spring Roll

• Prawn Crackers

• Edamame

• Pan Pan Wings

• Roti Canai

Main

• Chicken Laksa

• Beef Pho

• Padthai Chicken / Tofu

• Bibimbab Beef / Tofu

• Sweet and Sour Chicken / Tofu

Dessert

• Cinnamon Bao

• Cheese Cake