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Park Tavern
Order delivery or takeout
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Private dining
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Additional information
- Dining style
Casual Dining
- Cuisines
American, Sports Bar, Brewery
- Hours of operation
Sat, Sun 11:30 am–4:30 pm Dinner Daily 4:30 pm–12:00 am
- Phone number
(404) 249-0001 ext. 0
- Website
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Candler Burdett
- Private party facilities
Park Tavern offers four private dining areas perfect for all types of special occasions including holiday parties, rehearsal dinners, and corporate functions. Park Tavern Covid-19 Safety Protocol: Our top priority during the COVID-19 pandemic is to keep our guests and staff healthy. We are following the CDC-issued guidelines related to food service during this time and have also implemented additional precautions to keep our venue as safe as possible. In addition to the daily sanitizing of our kitchen, we have increased the frequency of disinfecting floors, surfaces, restrooms, and kitchen areas throughout the day. While it is not required to have even one ServSafe certified employee, we have 18 certified employees including the entire management team to ensure vigilance in proper food handling. Additionally, our event team is also trained in personal cleanliness and handwashing; and has also been instructed to not come to work with even the slightest of symptoms.
- Private party contact
Sam Kifel-Ab: (855) 782-9069
- Location
- Neighborhood
Midtown
- Cross street
Corner of 10th and Monroe, on Piedmont Park.
- Parking details
The Parking lot is adjacent to the Park Tavern. Parking is $3 weekdays, $5 weekends and could be more depending on special events. All parking lot fees support the growth and development of the Atlanta Beltline.
- Public transit
ON the Beltline. Located in Piedmont Park where the Beltline Eastside trail begins. Midtown Station MARTA 1/8 mile away on 10th Street
- Entertainment
Park Tavern is host to a number of festivals Shamrock Fest with Yacht Rock, Lucky Fest, Oyster Crawfish Fest with Cowboy Mouth, Pajoma Penja Music & Arts Fest, 99X Dogwood Night Stage, & Unplugged In The Park will be back for it's 8th season this May! Unplugged In The Park brings FREE music to Piedmont Park every Sunday from May-October! We've been working hard for months to put together the most spectacular artist line up in the history of Unplugged in the Park!We look forward to another fantastic year of fun in the park.
- Additional
Banquet, Bar/Lounge, Beer, Beer Garden, Cocktails, Entertainment, Full Bar, Gluten-free Options, Indoor Fireplace, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
Featured in
Offers
Wine Down Wednesday
Multiple dates availableWed - 4:30 PM - 11:00 PM
What 462 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 3.5Food
- 3.2Service
- 3.2Ambience
- 3.3Value
Noise • Moderate
Loved For
Atlanta / Georgia
Outdoor Dining
Atlanta
Outdoor Dining
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Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables
Screening
- Sick staff prohibited in the workplace
FAQs
Park Tavern does offer delivery in partnership with Chow Now. Park Tavern also offers takeout which you can order by calling the restaurant at (404) 249-0001 ext. 0.
Park Tavern is rated 3.4 stars by 462 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
Order delivery or takeout
Takeout from OpenTableNew
This restaurant is currently not taking orders. Check back soon.
View takeout menuOther options
500 10th NE Atlanta, GA 30309
Additional information
- Cross street
Corner of 10th and Monroe, on Piedmont Park.
- Neighborhood
Midtown
- Hours of operation
Sat, Sun 11:30 am–4:30 pm Dinner Daily 4:30 pm–12:00 am
- Cuisines
American, Sports Bar, Brewery
- Dining style
Casual Dining
- Dress code
Casual Dress
- Parking details
The Parking lot is adjacent to the Park Tavern. Parking is $3 weekdays, $5 weekends and could be more depending on special events. All parking lot fees support the growth and development of the Atlanta Beltline.
- Public transit
ON the Beltline. Located in Piedmont Park where the Beltline Eastside trail begins. Midtown Station MARTA 1/8 mile away on 10th Street
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Executive chef
Candler Burdett
- Entertainment
Park Tavern is host to a number of festivals Shamrock Fest with Yacht Rock, Lucky Fest, Oyster Crawfish Fest with Cowboy Mouth, Pajoma Penja Music & Arts Fest, 99X Dogwood Night Stage, & Unplugged In The Park will be back for it's 8th season this May! Unplugged In The Park brings FREE music to Piedmont Park every Sunday from May-October! We've been working hard for months to put together the most spectacular artist line up in the history of Unplugged in the Park!We look forward to another fantastic year of fun in the park.
- Additional
Banquet, Bar/Lounge, Beer, Beer Garden, Cocktails, Entertainment, Full Bar, Gluten-free Options, Indoor Fireplace, Late Night, Outdoor Smoking Area, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
- Website
- Phone number
(404) 249-0001 ext. 0
- Private party facilities
Park Tavern offers four private dining areas perfect for all types of special occasions including holiday parties, rehearsal dinners, and corporate functions. Park Tavern Covid-19 Safety Protocol: Our top priority during the COVID-19 pandemic is to keep our guests and staff healthy. We are following the CDC-issued guidelines related to food service during this time and have also implemented additional precautions to keep our venue as safe as possible. In addition to the daily sanitizing of our kitchen, we have increased the frequency of disinfecting floors, surfaces, restrooms, and kitchen areas throughout the day. While it is not required to have even one ServSafe certified employee, we have 18 certified employees including the entire management team to ensure vigilance in proper food handling. Additionally, our event team is also trained in personal cleanliness and handwashing; and has also been instructed to not come to work with even the slightest of symptoms.
- Private party contact
Sam Kifel-Ab: (855) 782-9069