T'ang Court

4.5
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56 Reviews
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$50 and over
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Chinese (Canton)
T’ang Court at The Langham, Hong Kong has been awarded the coveted Three Michelin Stars in the Michelin Guide, Hong Kong and Macau 2019 for the fourth year in a row. It is one of only five Cantonese restaurants in the world to achieve this accolade. Meticulously sourcing the best and freshest seasonal ingredients, T’ang Court’s signature specialties include the Stir-fried Fresh Lobster with Spring Onions, Red Onions and Shallots, Peking Duck as well as the Baked Stuffed Crab Shell with Crab Meat and Onion.
What 56 people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.5based on recent ratings
4.6
food
4.6
service
4.4
ambience
4.2
value
Noise · Quiet
85% of people would recommend it to a friend
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RL
RoyL
Hong Kong
2 reviews
Dined on May 3, 2020
Overall4food4service4ambience4

Good service with excellent food

OT
vipOpenTable Diner
New York Area
75 reviews
Dined on January 27, 2020
Overall5food5service5ambience5

We went for a staycation again within 6 weeks of our first stay. We had 2 dinners and 1 lunch at the restaurant. We absolutely love it! Will definitely be back.

A
Ariel
1 review
Dined on January 27, 2020
Overall4food4service4ambience4

Food quality is good , especially the deep fried / fried items , please keep the level.

PR
PaulR
Sacramento
1 review
Dined on January 6, 2020
Overall3food3service4ambience5

We dined at T’ang Court on January 6, 2020. The restaurant is beautiful . We ordered the tasting menu to experience as much as we could. Overall, the food is decent, but largely unmemorable. Perhaps some guidance on the use of the condiments would have helped but I think a three star (“exceptional cuisine that is worth a special journey” according to Michelin) restaurant’s food should stand on its own without help. I expected more on the presentation. With three stars I expected a “wow” factor the just was not there. There was little artistry on most of the courses. The Kobe beef and stuffed crab courses were the highlight. The lobster was bland as was the bird’s nest soup. The abalone and fried rice courses were decent but as I stated previously, unmemorable. The service was on par with other higher end restaurants. Perhaps the head chef had the night off and we had a trainee in the kitchen. This experience makes me think far less of Michelin stars and leaves me wondering If Michelin ratings can be trusted.

CC
ChrisC
San Francisco
1 review
Dined on January 6, 2020
Overall4food3service4ambience3

If you just want tasty Chinese food I would probably just go to a popular restaurant. The food portions were small and I would say the strength of the flavor is mild (compared to standard Chinese cuisine). The food was very high quality though, and you can tell the ingredients and cooking were superb.

OT
vipOpenTable Diner
New York Area
76 reviews
Dined on December 11, 2019
Overall5food5service5ambience5

I have been to many 2 and 1 Michelin stars restaurants around the workd. This is my 1st 3 Michelin stars restaurant. Everything is perfect from ambience, food, service and value. So glad I picked the right hotel to stay for staycation and had such a great dining experience. We absolutely love it!

TH
THOMASB
Seattle
3 reviews
Dined on December 1, 2019
Overall4food4service5ambience4

Enjoyable, excellent service
I would prefer a bit darker lighting

OT
OpenTable Diner
San Francisco
1 review
Dined on November 23, 2019
Overall5food5service4ambience3

Excellent food, one of the best I ever had.

LC
LeaC
1 review
Dined on November 15, 2019
Overall5food5service5ambience5

Tastefull food, nice ambiance and very kind staff!

MS
MaureenS
New York Area
10 reviews
Dined on November 5, 2019
Overall3food3service4ambience4

I was disappointed in the wine tasting dinner. Very mediocre food, but the service was excellent. I was very surprised this was a 3 star michelin restaurant. I obviously was served the tourist entrees. Luckily I was gifted the dinner, if I had spent $250 myself, this review would be different!

OT
OpenTable Diner
1 review
Dined on October 31, 2019
Overall5food5service5ambience5

restaurant was great, food was delicious and service was fantastic.

GA
GyanA
1 review
Dined on October 23, 2019
Overall2food3service3ambience2

Having visited 1 and 2 Michelin Star restaurants in Europe, our expectations were high....and were highly disappointed. Not so much because the restaurants atmosphere was rather old fashioned and dusty (Not as in dirty) and sparsly visited, but because of the food and presentation. Cooking with high quality and expensive ingredients is not an art, but in its accenture of flavour even from the most simple ingredient. The presentation throughout the menue was uninspired, if not boring) and the flavours especially of the Birds Nest Soup rather overshadowed by a strong chicken stock. None of the other ingredients (Birds nest, scallops, pumpkin) had a chance to develop flavour. Lastly the fried rice was also rather chicken stock laden and fatty. All in all did the presentation not in any course match the Online available pictures or videos. However was the chef not seen and we expect he was not there as we can not imagine he would have been satisfied with what was served this evening. The heavy price tag was expected but not at all deserved.

TW
TiffanyW
1 review
Dined on October 16, 2019
Overall5food5service5ambience5

Business meeting with clients.
This place is very quiet, and although there weren't lots of floor staff but the service was excellent and very efficient. I am very impressed and will definitely come again.

OT
OpenTable Diner
New York Area
1 review
Dined on October 4, 2019
Overall5food5service5ambience5

Patrick was great

M
Mhaedc
1 review
Dined on September 8, 2019
Overall5food5service5ambience5

The food and the service is exceptional. Will surely come back to taste other items in the menu.

OT
OpenTable Diner
1 review
Dined on September 8, 2019
Overall5food5service5ambience5

Food excellent,servant very polite

W
Wk0910
1 review
Dined on September 4, 2019
Overall1food1service1ambience1

The restaurant is totally not worthy of three Michelin stars. It made me start to question the credibility of the Michelin guide.

d
dongjianh
1 review
Dined on August 9, 2019
Overall3food4service4ambience4

The food tasted good but not as excellent as Michelin 3-star.

SR
SarahR
1 review
Dined on August 7, 2019
Overall5food5service5ambience5

It was great time in Tangcourt. It will be there next trip

OT
OpenTable Diner
Hawaii
2 reviews
Dined on August 5, 2019
Overall5food5service5ambience5

We both enjoyed the tasting menu. The baked stuffed crab was out of this world! I’ll definitely come back just for that dish. The baked local Spiny Lobster was prepared perfectly. The medium-medium we’ll finish on the Wagyu allowed it to literally melt in our mouths. I really enjoyed the creative presentation of the fried rice in lotus leaf.

I opted for the wine pairing, which being from US, was a wonderful experience being exposed to new wines from both established and up and coming wine regions.

The night we attended was very slow due to the ongoing protests in HK, we were the last reservation of the night at 9pm

v
viennea
1 review
Dined on July 28, 2019
Overall5food5service5ambience5

was seated in 1 table of a 2 table private dining room. was quiet till the occupants of the other table came and let loose their little boy. ran around shouting the whole time.

DK
DowooK
1 review
Dined on July 13, 2019
Overall5food5service5ambience5

They were excellent.

They got us great service and food.

It was good memory for us at HK

We will visit there again.

a
anonymous
1 review
Dined on July 10, 2019
Overall4food5service5ambience4

When it comes to Chinese cuisines, they come in different flavors depending on regions, in T'ang Court, it certainly make a good balance on modern and tradition. Enjoy its atmosphere and food. Will visit again when in Hong Kong.

SB
SanghoonB
1 review
Dined on July 5, 2019
Overall4food4service5ambience5

So great for everyone, especially to foreigner.
Good

AL
AustinL
New York Area
1 review
Dined on June 14, 2019
Overall4food5service4ambience3

I highly recommend T'ang Court to a friend, however, the price for what you receive is monstrous. How did this restaurant receive three Michelin Stars. I would give it two, MAX. I have eaten at many restaurants and had high expectations for the evening. We arrived shortly and the service was impeccable. The occasion of the dinner was both a birthday and anniversary (two people total) and for the dessert, we waited 15 minutes for two steamed buns to come out, ridiculous. Total cost for two people, $400. There are tons of other options elsewhere, don't fall for the hype.

OT
OpenTable Diner
Chicago
1 review
Dined on June 4, 2019
Overall5food5service5ambience5

Have a wonderful birthday dinner

JM
JoyceM
1 review
Dined on May 30, 2019
Overall4food3service4ambience5

Spacious, good ambience.
Overall service was good except for one female colleague which affect the overall impression.

HE
HirokoE
1 review
Dined on May 14, 2019
Overall5food5service5ambience5

高級なしつらえ、最上のおもてなし。さすがミシュランの星をもっているお店です。高級食材を沢山たべられます。味も濃くなくとても上品でした。
なんといってもロブスター。食べたこと、みたことないくらい大きく身がプリプリしててあまりの美味しさに同伴者と声をあげたほどでした。
みなさんに強くオススメできる最高級のレストランです。

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OT
OpenTable Diner
Hong Kong
1 review
Dined on May 11, 2019
Overall3food4service5ambience4

Food portion too small for the price. Cold dish average. Hot dish very nice. Overall not really value for money.

OT
OpenTable Diner
Vancouver
1 review
Dined on May 4, 2019
Overall3food3service3ambience3

Overrated Michelin restaurant. Food was just OK, nothing special.

OT
OpenTable Diner
Berlin
1 review
Dined on May 3, 2019
Overall5food5service5ambience5

Reunión dinner

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T
Teddy
1 review
Dined on May 2, 2019
Overall4food4service5ambience5

Quiet place for meal with reasonable spacing. The food was not particularly impressive considering the price level, though it's not bad.

LC
LertkiatC
1 review
Dined on April 30, 2019
Overall5food5service5ambience5

Very impressive, both service and taste. We will definitely return for more amazing food!

JT
JTLovesFood
1 review
Dined on April 17, 2019
Overall3food3service3ambience3

My family and I have tried many fine dining Chinese Restaurant ( two of our faves are also Michelin starred) in HK already through the years and sadly T'ang Court's food flavor did not meet our expectation. Being 3 Michelin starred we had very high expectation but it turned out to be very disappointing flavor and variety wise. Definitely not at par with Yan Toh Heen and Lung King Heen who are both Michelin starred too. Fook Lam Moon, Tsui Hang Village and Hutong who are not Michelin starred restaurants are all way better than T'ang Court and not to mention that their price is lower than T'ang so there's value for money there.

F
Frank997
Chicago
1 review
Dined on April 14, 2019
Overall4food4service5ambience4

Generally a very nice experience but a few observations.

Had this been a restaurant in Europe it would not have been a 3 star Michelin establishmen (douubt it would even be a 1 star tbh) as the food was not outstanding in anyway but just very good.

Staff were extremely friendly and on top of things but the finess of a 3 star restaurant was missing (i.e noise of plates hitting plates when clearing the table, cuttlery being moved around etc).

No sommelier per say but just one of the waiting staff pouring wine with very little knowledge of the wine served.

Worst was the traffic of people who had nothing to do in the actual restaurant but came and went through a set of doors next to our table. Some noise came as well from behind the door which was odd.

Also, not the restaurants fault though, why do people sit with their mobile phones on when going to (what is supposed to be) a fine dining restaurant? Not very classy...

J
Julian
1 review
Dined on April 6, 2019
Overall5food5service5ambience5

Sitting near the most crowed Kowloon, Tang Count feels like a totally different world. It's comfort, quiet and beautiful. Foods are great, slightly different from traditional Dimsun in a good way. A little bit pricy, but worth it for a 3-start restaurant.

OT
OpenTable Diner
Sydney / NSW
1 review
Dined on April 5, 2019
Overall4food4service4ambience4

No disappointments with the service and cuisines.

OT
OpenTable Diner
1 review
Dined on April 4, 2019
Overall5food5service5ambience4

It was amazing food and service was fantastic !! Thoroughly enjoyed the meal , worth a 3 Michelin star experience!!

J
Jade
Montreal
5 reviews
Dined on March 31, 2019
Overall2food5service5ambience3

Disappointing food! The roasted pigent was too salty, the stir fry rice with chess was a terrible invention and combination...not worth the expensive price at all! Worst Michelin star restaurant ever tried!

C
Canni
1 review
Dined on March 29, 2019
Overall5food4service5ambience4

Food and service are really amazing.
The portion of the dishes are quite huge for three people, I wish there could be an option to order a half portion, then we could try more dishes!

FAQs

T'ang Court is rated 4.5 stars by 56 OpenTable diners.

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