Snacks
Beer-battered frickles£5.50
ranch sauce
Honey-roasted Cumberland chipolatas£5.50
pickled walnut ketchup
Crispy fried whitebait£5.50
seaweed mayo
Gordal olives£5.00
Small Plates
Goat's cheese, lovage and pea arancini£8.50
wild garlic mayo, pine nut beurre noisette
Curried parsnip soup£6.50
honey crispy chili oil, buttered sourdough
Smoked ham hock terrine£7.50
piccalilli and buttered sourdough
BBQ mackerel£8.50
crushed beetroot, poppy seed curd and spicy pumpkin seeds
Stornoway black pudding Scotch egg£8.00
pickled walnut ketchup
Wild garlic flatbread£6.50
very nice olive oil
Satay wings£8.50
pickled ginger, chili and lemongrass
Roasted cauliflower£6.50
romesco sauce and caper gremolata
Big Plates
Beer-battered haddock & chips£18.00
minted peas, tartare sauce
Steak frites£22.00
6oz rump steak, fries, green peppercorn sauce
Mojo verde 1/2 chicken£19.00
skinny fries, wedged gem and ranch
Appleby's mature Cheddar and onion pie£19.00
pomme purée, charred broccoli, wholegrain mustard sauce
Roast cauliflower curry£17.00
wedding rice, mint and coriander pickle, tamarind chutney, wild garlic flatbread
Pie of the week£17.00
please ask for details
The White Horse half-pounder£21.00
two 4oz dry-aged beef patties, Comté, house sauce, skinny fries
Pan-seared cod loin£22.00
peas à la française, broccoli, pancetta, buttered new potatoes
Slow-braised lamb shank£24.00
creamed potato, minted salsa verde, spring greens
Sunday Service
Roast beef£24.00
roast potatoes, carrot and swede mash, buttered greens, Yorkshire pudding, red wine gravy
Stuffed & rolled pork belly£22.00
roast potatoes, carrot and swede mash, buttered greens, caramelised apple purée, red wine gravy
Mature cheddar & onion pie£18.00
roast potatoes, carrot and swede mash, buttered greens, mushroom and port reduction
Butter-roasted chicken supreme£22.00
roast potatoes, carrot and swede mash, buttered greens, Yorkshire pudding, red wine gravy
Sunday Sides
Roast potatoes£4.50
Carrot & swede mash£4.50
Sides
Truffle & Parmesan chips£5.50
dressed in lemon and olive oil
Long-stem broccoli£5.50
dressed in lemon and olive oil
Fries£5.00
Cauliflower cheese£8.00
Comté and crispy breadcrumbs
Puddings
Vanilla crème brûlée£8.00
Honeycomb ice cream£7.00
dark chocolate sauce and a wedge of honeycomb
Dark chocolate and sea salt mousse£9.00
blood orange and French crème fraîche
New York-style cheesecake£9.00
brown butter biscuit, blueberry compote
Sticky toffee pudding£9.00
vanilla ice cream, butterscotch sauce
Coffee panna cotta£8.00
whipped coconut, hazelnut brittle
Banoffee bread and butter pudding£9.00
malt ice cream and salted caramel sauce