Trofi
Additional information
- Dining style
Casual Dining
- Cuisines
American
- Hours of operation
Breakfast Mon–Fri 6:30 am–10:00 am Sat, Sun 6:30 am–11:00 am Lunch Thu–Sat 11:30 am–3:00 pm
- Phone number
(801) 238-4877
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Dress code
Casual Dress
- Executive chef
Tony Coppernoll
- Neighborhood
Downtown
- Cross street
West Temple and 300 South
- Parking details
Underground Parking available for a fee
- Public transit
Trax Gallivan Plaza
- Additional
Beer, Cocktails, Corkage Fee, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Weekend Brunch, Wheelchair Access, Wine
What people are saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
- 2.5Food
- 3.3Service
- 3Ambience
- 2.3Value
Noise • Moderate
Sort by
Filters
- BE
BrianE
Salt Lake City
1 review
overall1food1service2ambience21.01 review
Dined on May 8, 2022
- OT
OpenTable Diner
Salt Lake City
vip10 reviews
overall2food1service4ambience42.010 reviews
Dined on March 26, 2022
- OT
OpenTable Diner
Las Vegas
2 reviews
overall5food5service5ambience55.02 reviews
Dined on February 13, 2022
- KS
KeithS
Los Angeles
1 review
overall1food3service1ambience21.01 review
Dined on November 21, 2021
Safety precautions
Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Protective equipment
- Waitstaff wear masks
Screening
- Sick staff prohibited in the workplace
FAQs
Trofi is rated 2.6 stars by 4 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.
Make a reservation
255 S West Temple, Salt Lake City, UT 84101
Additional information
- Cross street
West Temple and 300 South
- Neighborhood
Downtown
- Hours of operation
Breakfast Mon–Fri 6:30 am–10:00 am Sat, Sun 6:30 am–11:00 am Lunch Thu–Sat 11:30 am–3:00 pm
- Cuisines
American
- Dining style
Casual Dining
- Dress code
Casual Dress
- Parking details
Underground Parking available for a fee
- Public transit
Trax Gallivan Plaza
- Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
- Executive chef
Tony Coppernoll
- Additional
Beer, Cocktails, Corkage Fee, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Weekend Brunch, Wheelchair Access, Wine
- Phone number
(801) 238-4877