Wolfgang's Steakhouse Hong Kong

3.9
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94 Reviews
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$50 and over
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Steak
Wolfgang's Steakhouse is located in 1st Floor, Printing House, No. 6 Duddell Street, Central, dedicated to American steak and wine collection.

Wolfgang's Steakhouse Hong Kong is the 14th member of the Wolfgang's Steakhouse family across Asia Pacific, presenting the most authentic American dining experience as well as the 28 days dry aged steak flavor to guests in Hong Kong. As our group CEO has stated, ""Classic never goes out of style"".

Wolfgang’s Steakhouse is serving lunch and dinner seven days a week including all major holidays.
What 94 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
3.9based on recent ratings
4.0
food
4.0
service
3.5
ambience
3.3
value
Noise · Moderate
64% of people would recommend it to a friend
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ML
1 review
Dined on November 28, 2019
Overall4food3service3ambience5

Quality of steak was average. Servers kept bringing us dishes we didn’t order.

WC
1 review
Dined on November 7, 2019
Overall4food4service3ambience3

Too loud, more like a pub. Customer services need to improve.

OT
1 review
Dined on November 5, 2019
Overall4food5service5ambience4

The price is reasonable for such good steak and environment.
We have tried the rib eye(rare), it is succulent and tender. For the side dish, we have ordered grilled asparagus, this is amazing!
The service is great, all staffs are cheerful with joyful smile. :)

FP
1 review
Dined on November 2, 2019
Overall3food3service4ambience2

2 Noisy women diners spoiled my lunch on Saturday. I wear hearing aids and even when I took them out these two were annoyingly loud. Food was OK. I’ve dined at Wolfgang’s before. This was not the best experience. I will try it again I am sure.

OT
Hong Kong
2 reviews
Dined on October 28, 2019
Overall4food5service5ambience3

Very good steak
Place is empty though

UK
1 review
Dined on October 28, 2019
Overall2food1service2ambience2

The food between us and below does not give value to the price. Useless side dishes

OT
Hong Kong
1 review
Dined on September 20, 2019
Overall5food5service4ambience4

Very good service and excellent meat.

Y
Hong Kong
1 review
Dined on September 17, 2019
Overall5food5service5ambience5

Steaks are served on a hot plate. Good service. Delicious!

DC
New England
1 review
Dined on September 15, 2019
Overall2food2service1ambience2

Sorry but it didn't live up to expectations and also the reputation it has in other countries. Food was not impressive - got a New York Sirloin and a Dried-Aged Beef Sandwich. The steak had no seasoning and the baguette used for the sandwich was rock hard. Couldn't chew it or rip it off. We took out the stuffing and left the bread.

Service - the staff were just chit chatting and also singing along with all the songs played in the background. There was only 1 other table occupied at the time at the opposite side of the restaurant. Not up to par with the image of Wolfgang.

The Dessert of the day was Creme Brûlée, unfortunately the consistency was too thick/gloopy and the caramelised top was too thick, so the shards were hard to chew.

For the price that we paid, we could have gone to a Michelin star restaurant.

But your french fries were great. That was my highlight.

OT
New York Area
1 review
Dined on September 14, 2019
Overall2food1service3ambience1

Quality is not the same as in New York. Dishes aren’t prepared to the same standard and are not what I’ve come to expect from Wolfgang’s.

k
1 review
Dined on September 13, 2019
Overall4food5service5ambience4

Good service, great food. In my view closet thing you get to a New York steak house in hk. Only issue is it’s not cheap but it’s hk so. But I really like the place.

PD
1 review
Dined on September 10, 2019
Overall4food5service4ambience3

Shared a porterhouse between 2 people, quality of the meat was outstanding and the cook (to medium rare) was perfect. Mash potatoes arrived unseasoned but that was quickly corrected. Found wine list to be considerably overpriced.

DW
1 review
Dined on July 7, 2019
Overall4food4service4ambience4

Came for brunch on a Sunday with group of four. Not busy at all and good place for a lazy casual Sunday. Ordered a-la-carte and the Poterhouse was great. Overall portions are generous. Look to go back again.

GM
London
5 reviews
Dined on April 20, 2019
Overall4food5service3ambience3

The waiter recommended a wine that was not suitable and a red wine should not be that cold. The steak was great but overpriced.

OT
London
3 reviews
Dined on March 21, 2019
Overall3food4service3ambience2

Very noisy. Not great for business lunch. Food is ok

g
Hong Kong
1 review
Dined on March 20, 2019
Overall4food4service5ambience4

Great service same as same restaurant in other locations. Aged dry beef was simply fantastic.

LT
1 review
Dined on February 23, 2019
Overall3food3service3ambience4

food took a bit long to serve, the entrée (steak) took over 40mins to serve from time of order, finished the soup and waited fair bit of time before the entrée finally came

OT
London
1 review
Dined on February 5, 2019
Overall5food5service5ambience5

Very nice place and food. Very enjoyed.

OT
Yorkshire
1 review
Dined on January 24, 2019
Overall4food4service2ambience2

Steak was delicious, however for the price you pay for this you would expect it. Unfortunately, the level of service isn’t up to standard for this sort of eatery. Overall, a decent meal but I wouldn’t rush back anytime soon.

p
1 review
Dined on January 5, 2019
Overall3food3service2ambience3

Music way too load, so not energetic as the survey portrays.
Drinks expensive.

G
New York Area
158 reviews
Dined on December 29, 2018
Overall5food5service3ambience4

If you are in Hong Kong and crave western food this place is great. The food was really good. it is extremely expensive just like every good restaurant in Hong Kong but they don't really understand service. so don't expect decent service because you are paying over $500.00 US for for people without wine. If you order a drink you may have to ask multiple times. A second drink is even tougher.

D
London
1 review
Dined on December 29, 2018
Overall4food4service3ambience3

The porterhouse steak did not disappoint us...it was huge for 2 person portion and we were struggling to finish it even though it was good. Wine we ordered was good too and both myself and my wife had a good time.

G
New York Area
158 reviews
Dined on December 26, 2018
Overall4food4service2ambience4

our steaks ad seafood was very good. the service was poor and the meal was expensive.

TF
1 review
Dined on December 25, 2018
Overall3food4service1ambience2

food is good~ but, some staffs is quite impolite, low quality of service in 5 stars streak house, with a 5 stars price, quite incredible~

DL
San Francisco
1 review
Dined on December 25, 2018
Overall3food4service3ambience4

Great food but customer service is not up to par. It is difficult to cook well done steak well, but they did a nice job. However, service was slower than expected.

AZ
Manchester
1 review
Dined on December 24, 2018
Overall4food5service4ambience4

Fantastic as always. Quality is always consistent and almost perfect 😜

G
1 review
Dined on December 3, 2018
Overall2food2service2ambience2

I was excited to try with an open heart, but the overall experience was very disappointing. I come from a hotel management education background and I only give fair opinions accordingly to its branding (one of the best steakhouses worldwide). In many mid to high-class steakhouse globally, offering a selection of sea salt and freshly ground pepper is just standard, not table salt. Lobster bisque has a good portion that we could share but it's a bit tasteless. Food presentation is very poor, like no heart at all, the waiter didn't even ask for what sauce we wanted but offered whatever, on a side note, they don't offer bearnaise sauce which considered as quite common to offer. Meat quality is no doubt very good but bad presentation. Kitchen/ the server even confused with our steaks, middle rare and middle were cooked among the same level, we couldn't tell which was middle because both were slightly overcooked. Cottage fries was very bad (cold, hard & dry), we thought it's French fries with cottage cheese, ended up disappointed and when the waiter pick up the plate seeing the whole plant was not touched, he was careless to ask if we didn't enjoy it. Servers were polite and kind but not intensive enough to obverse what diners need, but that we had to always wave our hands high up to get attention. Paying for that price for a super average experience, I honestly would not recommend friends to visit, while there are lots of competitive options out there.

DK
4 reviews
Dined on November 26, 2018
Overall5food5service4ambience4

Excellent steaks - requested Pittsburgh style grilling. Done perfectly. Servers were great if not a little uncoordinated at times but all were smiling and sincere. Will return again.

OT
1 review
Dined on November 25, 2018
Overall3food3service4ambience4

Food is good. Service is good.

m
Vancouver
4 reviews
Dined on November 24, 2018
Overall4food5service2ambience4

The food is excellent quality. Best steaks I have had in a long time. The decor is very American style, which I like. The wine list is long and comprehensive, although expensive even by Hong Kong standards. I loved the bar. The bartender was great, but have to add that service otherwise was disappointing. As for the three ladies sitting at the reception desk, let's just say I've experienced friendlier welcomes from Russian armed border guards. Don't people know how to smile and say "hello" anymore?

JC
1 review
Dined on November 23, 2018
Overall4food4service4ambience4

My friend and I arrived 10 minutes earlier for our reservation but the table was already ready, which was excellent. The waiters were smart enough to detect when our dishes were finished before serving the next ones, which was outstanding. The Thanksgiving menu - both turkey and New York prime rib were wonderfully juicy, especially the latter. The appetizer salad with a little bit of popcorn-taste pecan just set it different from others, not to mention the lettuce was fresh and green both visually and in taste. The pecan pie dessert at the end was the grand finale of the whole meal. Everybody at the restaurant deserves a hefty bonus or raise in 2019 - keep up the good work guys!

SH
1 review
Dined on November 17, 2018
Overall5food5service5ambience5

Excellent dry aged sirloin steak. Vast wine list, some reasonably priced.

JA
1 review
Dined on November 15, 2018
Overall3food4service3ambience1

Goor steaks but super noisy. Can't really hear what my fiancee said and the music.

WH
1 review
Dined on November 15, 2018
Overall4food5service4ambience3

Excellent steak and salad. Good service. Nice open decor but noisy. You cannot not hear the conversation of your neighbour while you have to almost shout to your dining companion. So if you're only there for the food, great place.

JL
1 review
Dined on October 27, 2018
Overall2food2service4ambience4

The steak was very underwhelming. It was soft and tender, but there was no taste of beef.

WP
Hong Kong
1 review
Dined on October 16, 2018
Overall4food5service4ambience5

Everything is good... but kind of overpriced...
Also, there is a waitress who have moderate English ability

RH
1 review
Dined on October 12, 2018
Overall3food4service4ambience2

The restaurant was notified that this was a bday celebration but this was neither confirmed over the phone or in person. Was a little disppointed but thats cool.

TC
1 review
Dined on September 30, 2018
Overall5food5service3ambience5

Porterhouse is outstanding! And also the crab cake is great. Good food with reasonable portion. Classy environment and friendly staff.

VS
1 review
Dined on September 6, 2018
Overall4food4service3ambience3

Everything was great but except the waitress had served us the bill at 9:30pm even though we didn’t ask for it.

DS
Hong Kong
1 review
Dined on August 26, 2018
Overall4food5service3ambience4

Best steak in HK. But service is a bit slow and can be improved. The restaurant is a bit noisy but that has to do with the customers rather than the restaurant.