Diners' Choice: Great for fine wines restaurants in Portland / Oregon

OpenTable

Updated October 05, 2024

Looking for restaurants with the most notable wine lists in Portland / Oregon? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Rosmarino Osteria Italiana

4.9

4.9 (4470)

$31 to $50

Italian

Newberg

About the restaurant

Rosmarino is the purest ITALIAN restaurant in OREGON owned by Chef Dario & his wife Sheena &
Top 100 in USA 2023

THURSDAY
LUNCH :
Thursday 11:30 AM first seating - 2:30 PM last seating.
DINNER A LA CARTE :
Thursday 4 PM first seating to 7:30 PM last seating.

FRIDAY and SATURDAY LUNCH:
Friday and Saturday 11:30 AM first seating - 2:00 PM last seating.

FRIDAY and SATURDAY 5 COURSE DINNERS - $150/Pers -21 & Over:
4:30pm to 7pm (PATIO DINNER) & 7:00PM to 9:30PM (MAIN ROOM DINNER)
(A la carte Menu NOT SERVED during 5 courses).

SUNDAY:
PIZZA and GNOCCHI ALL DAY from 11:30 to 2.:30 PM and 4 PM to 7:30 PM.

MONDAY:
DINNER A LA CARTE : 4 PM to 7:30 PM

Any dietary restriction during the reservation process have to be noted or emailed to reservations@osteriarosmarino.com

For Regular A LA CARTE Menu days a $30/person strict Last Minute/NON SHOW Cancellation Policy.
For 5 course dinner $75/person STRICT 72hrs & $150/pers 48hrs or NON SHOW Cancellation Policy.
Grazie

Top review

Rebeccavip

Dined 4 days ago

Fabulous food, wine and service. Always a joy to try old favorites and new creations from the kitchen.

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4.9

4.9 (739)

$31 to $50

Contemporary American

Northeast Portland

About the restaurant

A refined restaurant focusing on simple, well-prepared dishes maintaining the integrity of premier Northwest ingredients.

Top review

Tomvip

Dined on Sep 22, 2024

Great dinner, extensive wine list and excellent service.

Arden

4.9

4.9 (963)

$31 to $50

Contemporary American

Northwest Portland

About the restaurant

Arden is an idyllic retreat tucked into Portland's Pearl District. Arden delivers seasonal Pacific Northwest cuisine and an award-winning wine program featuring over 250 bottles, many with bottle age. Guests have the option to dine a la carte or enjoy the chef's prix fixe menu ($70): a shared experience that features 4 courses of seasonal cuisine. Coursed wine pairings are also available ($45).

Arden is named in homage to Shakespeare's famous forest - a place to escape the hustle and bustle of the city and appreciate nature's bounty and beauty. The restaurant invites you to take an exiting culinary adventure through the Pacific Northwest, and explore the incredible range of ingredients that the region has to offer.

Top review

Delenevip

Dined 2 days ago

FABULOUS!! Highly recommend $75 prix fixe — generous portions (& pours); get to taste much of menu. Superb, reasonably priced wine pairings & excellent wine list. This place is all about generosity: our waiter brought us 1/2 glasses of a red he thought we’d like, complimentary, & we loved it. He was passionate about what he does, & we could see why. Loved this little place.

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4.9

4.9 (1547)

$30 and under

Winery

Medford

About the restaurant

Just minutes from Ashland, Medford and Jacksonville, our winery and tasting room are set magnificently on the forested foothills of Southern Oregon overlooking the Rogue Valley with views of Table Rocks and Mt McLoughlin in the backdrop.

We offer several seating areas each just steps away from the vines as you enjoy our award-winning wine. We produce Burgundian-style Pinot noirs and Chardonnays along with Barbera, Sangiovese, Syrah, Zinfandel and Port-style wines.

You will experience a wide variety of culinary options prepared using the freshest seasonally available ingredients from our local farming and artisan community to complement your wine tasting experience.

The result is delicious! You’ll feel like you have been transported to Tuscany or Burgundy, or both!

-Please note that all reservations are for a two hour timeframe. We look forward to serving you soon!-

Top review

Alan

Dined 5 days ago

A reliably wonderful experience. Great wine, service food and ambiance.

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Sunday Rotating Brunch at DANCIN

L'Orange

4.9

4.9 (45)

$50 and over

Mediterranean

Southeast Portland

About the restaurant

Named one of the New York Times America's Best Restaurants 2024!

Tucked away upstairs in a charming old storefront and voted one of Portland's 'Best New Restaurants' in 2023, L'Orange features an intimate dining space that beckons you to immerse yourself in a different era. Chef Joel Stocks and his talented team will guide your palate through adventurous dishes that blend European culinary traditions with the finest local ingredients.

Experience the taste of "Old Portland" with every bite. Enhance your dining experience with a thoughtfully curated selection of wines, personally chosen by Owner/Winemaker Jeff Vejr and his team. While our wine list boasts a European focus, we also showcase a variety of local wines, including the exceptional offerings from Jeff's own Golden Cluster label.

Join us at L'Orange for a taste of history, innovation, and the vibrant flavors of the Pacific Northwest!

Top review

Rick

Dined 6 days ago

Loved the cauliflower and Parisien Gnocchi. Glad we stayed for dessert too. Also liked the ambiance which was quiet for a restaurant with a nice buzz.

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Experience

Chef's Counter Seating

Experience

Blue Room Seating

Experience

Purple Dining Seating

C'est Si Bon! Bistro+Vins

4.8

4.8 (589)

$31 to $50

French

Northeast Portland

About the restaurant

C'est Si Bon! Bistro+Vins is a casual fine dining French restaurant that specializes in thoughtful, modern French bistro cuisine using local, seasonal ingredients.

One of Southeast Portland's Central Eastside's best restaurants, C'est Si Bon! is a cozy, upscale eatery perfect for meeting friends to enjoy quiet conversation, a romantic dinner, or quick bite at the bar. Both indoor and outdoor dining options available.

John and his staff strive to provide a memorable dining experience that will take you back to Paris!
We hope to see you soon! Merci mille fois et a bientôt!

Kev's Best | Best French Cuisine in Portland | #1
2021

Honorable Mention | Portland’s Best Food Neighborhoods | Central Eastside
Eater, 2019

Top review

Don

Dined on Sep 19, 2024

An "adult" meal. Wonderfully prepared, well presented and it was overall, a great time. I can't recommend it enough.

Decant

4.8

4.8 (566)

$31 to $50

Contemporary American

Medford

About the restaurant

We believe in living a clean, natural and organic lifestyle mirroring that of the old world, where people eat only local foods. Most of our ingredients are certified organic and we source from local farmers to promote sustainability. We want to showcase how fertile the Southern Oregon valley is and the amazing bounty available from local farmers.

We're excited to share our wine and food knowledge with Southern Oregon. We want to educate anyone willing to learn on wines of the world as well as how they compare to local wines. We will strive to constantly create new menu items and wine pairings.

Top review

Jean

Dined 5 days ago

This is our place for birthdays anniversaries etc…

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The Joel Palmer House

4.7

4.7 (2001)

$50 and over

Contemporary American

Dayton

About the restaurant

Mushrooms are the heart of what we do at the Joel Palmer House. We have always endeavored to obtain seasonal and local ingredients and we use many locally produced greens, herbs, and vegetables, some of which come from our own culinary garden. We are frequently inspired by ingredients found in the cuisines of France, China, Thailand, Poland and India, so we call our cooking "freestyle." Our dishes pair well the celebrated wines of Oregon, especially Pinot Noir, Pinot Gris and Chardonnay. Our extensive, Oregon-focused wine list has been awarded the Best of Award of Excellence from Wine Spectator. Of special note, The Joel Palmer House ranks as one of Oregon's finest historic homes and is on the National Register of Historic Places and the Oregon Historic Register. Built in 1857, the house is Dayton's oldest standing structure. When weather permits, guests can enjoy their dinner on our outdoor patio, soaking in the last rays of sunshine in the heart of Oregon Wine Country.

Top review

Robb

Dined 3 days ago

Dining at the Joel Palmer House is truly an experience. You don't simply go there to eat. You go there to enjoy a celebration of the best of Oregon and the talent and creativity of the chef and staff. From the moment you're seated you will be given the best of attention but without feeling like it's invasive in any way. You are their guest. It's one of the very few sincerely fine dining establishments in the area but it's all done without any sense of stuffy-ness. We were celebrating our anniversary there and they went above and beyond to make it extra special.

OK Omens

4.7

4.7 (434)

$31 to $50

Contemporary American

Southeast Portland

About the restaurant

OK Omens is a wine focused restaurant with an emphasis on both natural wines and integrity driven classics. Opened by 5x James Beard Nominated Chef Justin Woodward and 'Food & Wine Magazine' Sommelier of the Year Brent Braun, we offer a seasonal eclectic dinner menu designed to compliment our playful, progressive wine program.

We are currently offering reservations for our dining room. Our bar seats are available for walk ins every night. Check Instagram for updates :)

Top review

RichardYvip

Dined today

Machete Pop up was amazing! We will be back!!!

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Experience

1$ Oyster & Riesling Happy Hour

Experience

Large Party Dinner

LaChona Empanadas y Vinos Argentinos

4.7

4.7 (65)

$31 to $50

Argentinean

Cedar Mill

About the restaurant

The LaChona brand was born out of a love for sharing incredible wine with close friends and family. Ask any Argentinian what their favorite pastime is and they will likely say “asado con familia”, or grilling with the family. Slow-cooked lechon, fire-kissed chorizo, and hand-crafted empanadas born of generational influences and traditions are all paired with the perfect Malbec, Cabernet Franc, or Semillon every Sunday. This shared familial experience, this act of “pairing” family and fine dining, defines the essence of LaChona’s food and wine experience.

Top review

Kenneth

Dined on Aug 23, 2024

Place was amazing only thing i would like is to be quiter it was very noisey but i would definitly go back also the burger meat was great but had no seasoning no flavor but ingridients where good

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