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Diners' Choice: Steak restaurants in Nassau

OpenTable

Updated May 05, 2026

Looking for restaurants with the best overall Steak cuisine in Nassau? You’re in the right place. Each month OpenTable analyzes more than 400,000 new diner reviews. We sort the results by category to help you discover new favorites. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

A photo of The Capital Grille - Garden City restaurant

The Capital Grille - Garden City

4.8

4.8 (4298)

$50 and over

Steakhouse

Garden City

About the restaurant

Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

Top review

D

Danielle

Dined 4 days ago

Had a great anniversary dinner. Service is always top notch.

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A photo of Filet Mignon 10oz of a restaurant

Filet Mignon 10oz

A photo of Flourless Chocolate Espresso Cake of a restaurant

Flourless Chocolate Espresso Cake

A photo of Creamed Spinach of a restaurant

Creamed Spinach

A photo of Toto's Restaurant restaurant

Toto's Restaurant

4.8

4.8 (436)

$31 to $50

Steakhouse

Wantagh

About the restaurant

A Fresh and Seasonal Cuisine, Made With Love.
Our food is prepared fresh daily with only the finest ingredients and we are proud to incorporate local and organic food to our offerings. Please enjoy our new and exciting menu.

Top review

M

Miguel

Dined on May 13, 2026

Amazing dinner with family for my wife’s birthday. The staff were awesome and attentive. Made us special request drinks off menu and charged a reasonable price. Went on a Wednesday night and they had a very good surf/turf pre-fixe menu. Will definitely return!

A photo of Trento Italian Steak House restaurant

Trento Italian Steak House

4.7

4.7 (1831)

$50 and over

Steakhouse

Farmingdale

About the restaurant

Upscale Italian Steakhouse by the Branchinelli family. We specialize in home-made pasta and prime aged steaks.
Executive Chef Edwin Leone - Pastry Chef Gerry Minos

Top review

D

DavidGold

Dined 6 days ago

they just changed their menu and everything was great, do however miss the mac and cheese side dish that was my daughters favorite, will ask Sean the manager about adding it back to the menu

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A photo of Filet Mignon of a restaurant

A photo of Short Rib Rigatoni of a restaurant

Short Rib Rigatoni

Trento Italian Steakhouse - 4 Course Pre-Fixe Menu

A photo of Jake's Steakhouse - Long Island restaurant

Jake's Steakhouse - Long Island

4.6

4.6 (1581)

$31 to $50

Steakhouse

East Meadow

About the restaurant

Jake's in East Meadow is a casual, yet sophisticated steakhouse serving the best, hand-cut, aged steaks, chops, and fresh seafood on Long Island. Complementing our excellent cuisine is our fine selection of craft beers, as well as a highly acclaimed wine list. The bar and patio also feature an inventive menu of bar snacks, burgers, and sandwiches. Our staff is friendly and professional and we look forward to serving you!

Top review

D

DennisGold

Dined 6 days ago

The food was great. Amanda our waitress was terrific. Very attentive and helpful.

A photo of Morton's The Steakhouse - Great Neck restaurant

Morton's The Steakhouse - Great Neck

4.7

4.7 (3779)

$50 and over

Steakhouse

Great Neck

About the restaurant

Located on the North Shore of Long Island, Morton’s The Steakhouse Great Neck delivers a classic and elevated dining experience near the Americana Manhasset, the Tilles Center, and Nassau Coliseum. A favorite for both local residents and business professionals, the restaurant offers a welcoming setting for everyday dining and special occasions alike.
The handsome dining room reflects timeless steakhouse style, while the bar is an inviting place to enjoy signature Mortinis, fine wines, and handcrafted cocktails. The menu features USDA prime aged steaks, fresh seafood, and classic Morton's favorites, including the Tomahawk Ribeye and Legendary Hot Chocolate Cake. Whether dining before a performance, entertaining clients, or gathering with family, Morton’s Great Neck provides attentive service and a consistently memorable experience.

Top review

J

JosephGold

Dined 3 days ago

Luis and the staff are fantastic. They always treat us royally.

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A photo of Mortons Legendary Hot Chocolate Cake of a restaurant

Mortons Legendary Hot Chocolate Cake

A photo of Tomahawk Ribeye of a restaurant

Tomahawk Ribeye

A photo of Caprese Salad of a restaurant

A photo of Bryant & Cooper Steakhouse restaurant

Bryant & Cooper Steakhouse

4.7

4.7 (2348)

$50 and over

Steakhouse

Roslyn

About the restaurant

Bryant & Cooper opened in 1986 with big ambitions: to bring the top tier New York City "steak house experience" to Long Island. Not only would the very finest quality, hand picked prime aged steaks be served, but an ambiance would be created that makes everyone feel like they are part of a special private club. For membership...just make a reservation. Founded by the three Poll brothers with two generations of restaurant ownership experience, Gillis, Dean and George learned at an early age that the secret of a great restaurant was to start with serving the very best. That is why the steaks, chops and jumbo lobsters are selected on a daily basis, and only the freshest side dishes find their way to a plate served at Bryant & Cooper. Over the years Bryant & Cooper has received superlative reviews for its entire menu. The New York Times has proclaimed it the "best steak house on Long Island."

Top review

S

ShellyGold

Dined 3 days ago

Excellent steaks and fish,great selection of delicious sides, appetizers and desserts.

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A photo of Porterhouse of a restaurant

A photo of Filet Mignon 10 oz of a restaurant

Filet Mignon 10 oz

A photo of Creamed Spinach of a restaurant

Creamed Spinach

A photo of Rothmann's Steakhouse restaurant

Rothmann's Steakhouse

4.8

4.8 (4073)

$50 and over

Steakhouse

East Norwich

About the restaurant

Rothmann’s upholds the traditions of the past by serving a classic steakhouse menu with great additions from the present. We serve only the best, USDA Prime Dry-Aged steaks. Inventive daily black board specials with sushi and fresh local fish. A redesigned bar with an expanded whisky and bourbon list should broaden you palate. And our new wine dispensing system that pours 2, 4, or 6 ounce pours of first growth Bordeaux and cult Napa cabernets to perfection. Come experience the grandeur of Long Island’s famed Gold Coast for yourself, where prime dry-aged steaks and great wine have become tradition.

Top review

L

Lauren

Dined 2 days ago

Everything was fabulous. Food was delicious and service was exceptional. Will be going back.

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A photo of Oysters of a restaurant

A photo of Prime Marinated Skirt Steak of a restaurant

Prime Marinated Skirt Steak

A photo of Ruth's Chris Steak House - Garden City restaurant

Ruth's Chris Steak House - Garden City

4.7

4.7 (3353)

$50 and over

Steakhouse

Garden City

About the restaurant

Now Open: We look forward to serving you soon.

At Ruth's Chris, the answer is steak. Of course, we offer plenty of appealing selections, from fish, lobster, chicken & chops. But steak is our crowning achievement. We start with the finest cuts broiled to your liking in the 1800 degree ovens perfected by our founder, Ruth Fertel. The intense heat seals in flavor and juices, making for the tastiest, most tender beef you'll ever savor.

Top review

T

Tom

Dined on May 21, 2026

Outstanding food . Perfectly cooked medium rear . Perfect steak . Service too

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A photo of Moët & Chandon TasteMaker Dinner of a restaurant

Moët & Chandon TasteMaker Dinner

A photo of Majors Steakhouse - East Meadow restaurant

Majors Steakhouse - East Meadow

4.7

4.7 (140)

$30 and under

Steakhouse

East Meadow

About the restaurant

Step into Majors Steak House and be transported to a world of classic charm and mouthwatering cuisine. This East Meadow institution has been serving up the finest steaks, seafood, and sandwiches for over 15 years, earning a loyal following.

The warm, inviting atmosphere is reminiscent of a bygone era, with black and white photos adorning the walls and vintage music filling the air. The menu boasts a wide selection of dishes to satisfy every craving, from succulent steaks cooked to perfection to juicy burgers and fresh seafood.

Majors Steak House is more than just a restaurant; it's an experience. Whether you're celebrating a special occasion, enjoying a night out with friends, or simply craving a delicious meal, Majors offers a welcoming atmosphere and exceptional food that will leave you wanting more.

Please let us know if you prefer a table on the 1st floor, we have stairs leading to the 2nd floor without an elevator.

Top review

G

Gene

Dined 5 days ago

Majors never disappoints. Great menu choices. Food prepared to order. Thanks to Halle for her impeccable service.

A photo of RARE650 restaurant

4.6

4.6 (6137)

$50 and over

Steakhouse

Syosset

About the restaurant

Rare 650's design boasts a chic main dinning room, dramatic floor to ceiling wine room and an energetic bar and lounge. Dine or enjoy cocktails in the stunning glass conservatory featuring ambient lighting, tropical landscaping and ultra comfortable booths and seating.

The menu is truly unique, combining tantalizing steakhouse classics with amazing sushi and fresh seafood creations. In addition to serving the finest prime dry-aged steaks, Rare650 has an authentic sushi chef and a fabulous sushi and raw seafood bar. Plus, the sommelier can help you select the perfect wine from an 850 bottle, award-winning wine list to compliment your meal.

Top review

M

Marianna

Dined on May 21, 2026

Had a great experience at rare650! The lamb appetizer was sweet & perfectly cooked. We had a special 42oz wagyu ribeye. That was exceptional. Absolutely delicious. The service was impeccable so thank you to Marin & Yeibi.

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A photo of NY Strip of a restaurant

A photo of Bone-In Ribeye of a restaurant

A photo of Surf & Turf Sunday of a restaurant

Surf & Turf Sunday

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