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Diners' Choice: Most Booked 1000-Point Tables restaurants in San Francisco Bay Area

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OpenTable
Updated September 05, 2024

Looking for the most booked 1,000-point tables in San Francisco Bay Area? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!


A photo of STK - San Francisco restaurant
STK - San Francisco
4.0
4 (1155)
$50 and over
Steakhouse
Financial District / Embarcadero
About the restaurant
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
Top review
Charles
Dined 7 days ago
Fun modern vibe. The staff was excellent and made for a most pleasurable dining experience.
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A photo of Ribeye of a restaurant
Popular dish
Ribeye
A photo of NY Strip of a restaurant
Popular dish
NY Strip
A photo of New York Strip 12oz of a restaurant
Popular dish
New York Strip 12oz
A photo of Mastro's Steakhouse - San Francisco restaurant
Mastro's Steakhouse - San Francisco
4.6
4.6 (1723)
$50 and over
Steak
Downtown / Union Square
About the restaurant
Mastro's collection of sophisticated, classic Steakhouses and Ocean Club seafood locations are recognized for their combination of world-class service, highly acclaimed cuisine, and live entertainment in an elegant yet energetic atmosphere. A truly unparalleled dining experience.
Top review
Adamf
Dined 3 days ago
First time coming to Mastro’s and was amazed the moment I walked through the door. Service was amazing, the food breath taking in both presentation and taste. Can’t wait to return.
A photo of Morton's The Steakhouse - San Francisco restaurant
Morton's The Steakhouse - San Francisco
4.6
4.6 (3753)
$50 and over
Steakhouse
Downtown / Union Square
About the restaurant
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
Top review
Brian
Dined 6 days ago
Might have been the single best dining experience I’ve ever had.
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A photo of Lobster Bisque of a restaurant
Popular dish
Lobster Bisque
A photo of Cajun Ribeye Steak of a restaurant
Popular dish
Cajun Ribeye Steak
A photo of Filet Mignon Trio of a restaurant
Popular dish
Filet Mignon Trio
A photo of Cucina Venti restaurant
Cucina Venti
4.6
4.6 (1510)
$31 to $50
Italian
Mountain View
About the restaurant
Cucina Venti is a truly elegant restaurant located next to headquarter of Google that has invested heavily in high-quality seating and boasts an astonishing outdoor patio. It has become the go-to hub for many corporate events and weekend destination offering exquisite Italian American cuisine with a focus on delivering top-notch service. Cucina Venti has also offers a separate room designed to provide a high-end experience for corporate diners seeking a special location for their events. The venue's uniqueness lies in its gorgeous setting, combining exquisite service with a comfortable ambiance, making it a truly unique and elegant destination. With an extensive menu offering from the freshest seafood, local organic produce to a wide selection of wines, Japanese whiskey, and seasonal craft cocktails, a visit to Cucina Venti promises a luxurious dining experience that should not be missed.
Top review
Marissa
Dined 4 days ago
First time eating here and will definitely return again. This is an excellent place for date nights or girls night. The halibut filet, fettuccine with duck confit, calamari, and sizzling prawns were all very great options. The experience was 5/5 with the minor exceptions that our water glasses were not filled as often as we would’ve liked, we were told to keep our used silverware instead of wait staff replacing them, and an automatic 20% gratuity was added when presented the bill. Didn’t California just pass a transparency law where auto gratuity was banned? If we are dropping $350 for 2, the expectation should be for wait staff to anticipate our needs without asking. Coming from someone with years of fine dining experience at an award winning restaurant establishment…
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A photo of Risotto of a restaurant
Popular dish
Risotto
A photo of Beet Salad of a restaurant
Popular dish
Beet Salad
A photo of Prawn Salad of a restaurant
Popular dish
Prawn Salad
A photo of Osso Steakhouse restaurant
Osso Steakhouse
4.7
4.7 (2421)
$50 and over
Steakhouse
Nob Hill
About the restaurant
Discover Osso, the epitome of fine dining and the ultimate destination for steak lovers. Situated in the heart of San Francisco's vibrant culinary scene, our steakhouse stands as a beacon of excellence. Conveniently perched atop Nob Hill, Osso finds its home within the Gramercy Towers, just a short stroll away form renowned landmarks such as the Masonic Auditorium, Grace Cathedral, and the esteemed Mark Hopkins and Fairmont Hotels.
Top review
Adan
Dined 3 days ago
The food is delicious and filling, the server Riley was very attentive to our needs
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A photo of French Onion of a restaurant
Popular dish
French Onion
A photo of Bone-In Filet Mignon (12 oz) of a restaurant
Popular dish
Bone-In Filet Mignon (12 oz)
A photo of Petit Filet Mignon (8 oz) of a restaurant
Popular dish
Petit Filet Mignon (8 oz)
A photo of Pabu Izakaya San Francisco restaurant
Pabu Izakaya San Francisco
4.6
4.6 (1368)
$31 to $50
Japanese
Financial District / Embarcadero
About the restaurant
Founded by Chefs Michael Mina and the late Ken Tominaga, of the famed Hana Japanese Restaurant in Sonoma County, PABU Izakaya brings forth a modern take on traditional izakaya-style dining. Now, with Tominaga’s son Keita as Chef/Partner, PABU continues to be a destination for world-class sashimi, sushi, grilled meats from the robata and a seasonal cocktail menu. The restaurant offers the finest locally and globally sourced jet-fresh seafood flown in daily from Japan’s famed Toyosu Market accented by its signature selection of A5 Japanese Wagyu.

Please note: Restaurant Week menu will be offered for reservations between 4:00 – 8:00 pm only
Top review
Alexvip
Dined on Aug 28, 2024
A nice place to enjoy great sushi and other Japanese delights. The service and food quality were great. Highly recommended.
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A photo of PABU Omakase of a restaurant
Experience
PABU Omakase
A photo of The Cavalier restaurant
The Cavalier
4.6
4.6 (1709)
$30 and under
Unspecified
Financial District / Embarcadero
About the restaurant
The Cavalier is a London-inspired brasserie, located adjacent to Hotel Zetta in San Francisco's SoMA neighborhood. The upscale British influenced restaurant is brought to you by Executive Chef Jennifer Puccio, managing partner James Nicholas, and award winning San Francisco designer, Ken Fulk. The 135-seat restaurant is divided into four unique, intimate spaces: the Blue Bar, Main Dining Room, Wine Stables, and Rail Car. The interior is designed with deep leather banquettes, polished brass, zinc and white marble, lending a posh and sultry feel.
Top review
Imagen
Dined on Aug 21, 2024
Visit was outstanding, there were so many people constantly helping us out, making sure our drinks were never empty & that we were doing well the whole time, there was never a dirty plate on the table for more than a minute. The food was genuinely the best food I’ve ever eaten & the prices were pretty decent. We ordered the deviled eggs which weren’t my favorite but you must try if you’ve never had them. I got the Porcini Gnocchi & my boyfriend got the Lamb Mixed Grill & both just melted in your mouth & were so flavorful. Beautiful plating too. I got the Brut & the Cabernet, both were delicious, they have a small cocktail menu but an extensive spirits, wine & beer menu. My boyfriend got the Seismic Kölsch beer & we both liked it a lot. We finished the meal with the new Brǔléed “Alaska” & though it was not what I was expecting, it was delicious & even though we were both very full, we somehow finished the whole thing. Overall, one of the best restaurant experiences I’ve ever had, I highly recommend The Cavalier.
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A photo of FISH and CHIPS of a restaurant
Popular dish
FISH and CHIPS
A photo of STEAK FRITES of a restaurant
Popular dish
STEAK FRITES
A photo of Timber & Salt restaurant
Timber & Salt
4.6
4.6 (695)
$31 to $50
American
Redwood City
About the restaurant
Timber & Salt is a downtown Redwood City restaurant and bar serving quality steaks, seafood and craft cocktails. Our kitchen, led by award-winning chef Joshua Regal serves fresh, seasonal dishes highlighting the best ingredients California has to offer. We also serve one of the best burgers in Silicon Valley. Our cocktail program features hand-crafted cocktails using select spirits, house made syrups, bitters, tinctures and specialty garnishes. We also feature a deep list of spirits, fine wines and specialty beer. Both the kitchen and bar utilize fresh ingredients from our farm in Woodside California. Timber & Salt has intimate indoor seating for over 50 guests and an enclosed, heated outdoor patio for up to 30 guests. We are open for dinner Tuesday through Saturday.
Top review
Annvip
Dined 2 days ago
Timber and Salt is our "go to" restaurant in Redwood City. Last night, we were there celebrating my husband's birthday! The food was delicious, I highly recommend the filet mignon, smash burger, seared tuna and gnocchi. Our appetizers were fantastic; we enjoyed the Aracini balls, and the bao buns are our family's favorite starter. The drinks are always on point, the atmosphere is perfect, and the staff is fantastic! Thanks, Red, for taking the time to call and wish Pete a happy birthday the night before since you wouldn't be there to tell him in person. Wow! You must check out this restaurant; it is so amazing!
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A photo of Add Grilled Chicken of a restaurant
Popular dish
Add Grilled Chicken
A photo of Korean Fried Chicken of a restaurant
Popular dish
Korean Fried Chicken
A photo of Buffalo Cauliflower of a restaurant
Popular dish
Buffalo Cauliflower
A photo of Left Bank Menlo Park restaurant
Left Bank Menlo Park
4.3
4.3 (2791)
$30 and under
French
Menlo Park
About the restaurant
Inspired by the birthplace of the original Parisian brasseries along the Left Bank of the Seine River, Left Bank Brasserie is an authentic Parisian-style brasserie by Chef Roland Passot. Left Bank pays homage to the joie
de vivre that is synonymous with the Left Bank neighborhood in Paris. Guests are invited to step into
French culture, in a vibrant, social atmosphere that captures all the charm of traditional brasseries
and iconic alfresco dining of France. An all-day menu features authentic French cuisine utilizing
seasonal, local and organic ingredients, and consists of iconic lighter fare such as oysters, tartare and
prawns provençal, in addition to heartier classics like coq au vin and beef bourguignon. Inspired by the
Parisian-style Bar Américain, an extensive cocktail menu features classics of a bygone era, along with a
wide range of rotating taps, seasonal drafts and bottled beer, and an expertly-curated wine selection.
Top review
Pakyiu
Dined 5 days ago
The server was very attentive to our big party. This location is the best Left Bank in the Bay Area, in terms of the surrounding and interior settings. The outside dining area is so pleasant even in summer heat
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A photo of FRENCH ONION SOUP of a restaurant
Popular dish
FRENCH ONION SOUP
A photo of Live Music (Every 1st & 3rd Fridays of the Month) of a restaurant
Experience
Live Music (Every 1st & 3rd Fridays of the Month)
A photo of Bee's Knees Week 2024 of a restaurant
Experience
Bee's Knees Week 2024
A photo of Scott's Seafood - San Jose restaurant
Scott's Seafood - San Jose
4.6
4.6 (319)
$31 to $50
Seafood
San Jose
About the restaurant
Serving Great-Tasting Food Since 1976

The Scott’s story began in 1976, with the opening of a simple gracious seafood dinner house in the Marina District of San Francisco. Its phenomenal success led to the opening of a new establishment in the heart of down town San Jose. From the moment it opened, Scott’s captured the best of a growing tradition presenting the finest seafood classically prepared in light, crisp, friendly surroundings.

Scott’s Seafood has been a San Jose tradition for over 40 years, with an emphasis on sustainable, healthy food options. Scott’s Seafood has won the People’s Choice Award for its Boston Style Clam Chowder several years running, reaffirming the consideration that goes in to crafting each meal.

Many of our staff members have been with the company for decades, and even have roots to the original Scott’s in San Francisco. Our culinary crew led by Executive Chef Alfonso Tamayo follows the same traditions & qualities established by the Original Scott’s.




Top review
John & Nancy
Dined on Aug 25, 2024
I just had one of the most memorable dining experience I’ve had in quite awhile. We went to Scott’s Seafood in San Jose after a mantinee performance at the Center of the Performing Arts which is close by. I had the Shrimp Parmesan Risotto and it was delicious. It was very favorable and absolutely delicious. Would recommend highly!
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A photo of Crab Cakes of a restaurant
Popular dish
Crab Cakes
A photo of 🥩 Prime Rib Sundays - Wine or Beer Included 🍷 of a restaurant
Experience
🥩 Prime Rib Sundays - Wine or Beer Included 🍷
A photo of $45 Early Bird Special Menu 🐦 of a restaurant
Experience
$45 Early Bird Special Menu 🐦
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