Seasons 52 - Burlington
Mother's Day Menus & Specials
Brunch is a classic way to show the important women in your life what they mean to you. But a glorious three-course brunch featuring 100% fresh whole produce and brick oven-roasted entrées (and perhaps a springtime cocktail or two) shows her how well you know her taste too. Cheers, Mom.
Sunday, May 12, 2019
We have been here many times and always enjoyed the meal. However this time all the entree food was under-seasoned and not very tempting. The steak, ordered medium rare, was like shoe leather at one end. I hope this is just a one-off because normally, aside from vegetables being under-seasoned, everything else tastes and looks good.
consistently good food, service and ambience. Always been happy with our experience at this restaurant.
My favorite place to dine. Enjoyed celebrating my daughters' birthdays with them. The food is always fresh, delicious and well presented.
Sat in bar for drink before dinner - great service, creativity with staff vs order off the menu!
Seating and service for dinner (Gustavo!) was terrific - menu was overwhelming with choices!
Food delivered comfortably between courses; presentation was beautiful; cooked as ordered and delicious.
Dessert size is perfect; just enough to leave you wanting more but not too much to leave feeling stuffed.
Only comment was second round of coffee was delayed as the restaurant became busier (Sat PM, 5:30pm) and when arrived was cold. New pot was made - no problem.
A group of 13 went out to eat before a show and a couple of our friends hadn't been there before and they were very impressed. They are definitely going back! Our server was awesome!! Very friendly, knowledgeable, gave great suggestions and very attentive to our group. Always there when we needed him. We have been here a few times and have never been disappointed in food, service, ambiance. You guys always deliver! The manager even comped us all of the deserts for our table. Whether you are looking for an intimate dinner for 2 or a group of 20 this is the place to go. We had a person in the group that is lactose intolerant, vegetarian and gluten free and she found a few dishes that would work for her and she was very impressed.
We will be back!!!
Another great nite at Season’s. We had the Spring special which is a great value. It is hard to find something I didn’t like. Maybe I’ll ask for the dressing on the side, there was more than enough on the delicious strawberry salad. We tried some new wines which we loved. It also helped having an extremely nice server (Irma) she was knowledgeable and never made us feel rushed.
We had the best time at Seasons 52 Saturday night. The food was phenomenal and our waitress made it so much fun for us. Its one of my top 5 restaurants. Love it!!!
Ordered the Califlower. To share. And It was excellent
Ordered the beet and fig salad to share awesome
Ordered the halibut and it came with mashed potatoes but no veggie ? The fish was delicious but for the price the portion size was skimpy
Great food, very nice atmosphere. Perfect spot for date night.
some of the food was good, some was not. judging from my entree (and my reaction to it) i'd say that this is not a scratch kitchen. but it's a chain, so what would you expect I guess.
There aren’t enough stars to say how much I loved Seasons 52. We went out for my birthday dinner and were pleasantly surprised by a free champagne toast. The food was amazing. I had grilled scallops. My son had lamb which was incredible. The server was so helpful and attentive. We will be back.
All was very good. We eat there monthly to every other month. Normally, we sit in the dining area but for some reason we were sat in the bar area which was pretty loud.
A small birthday dinner on Sunday afternoon was very pleasant. Our waiter was exceptional— very helpful without being intrusive. Everyone enjoyed their meals.
One if our favorite restaurants. We have never been disappointed. I had salmon salad entree. My husband had a meal with chicken and artichokes on a flatbread that he said was delicious.
Last minute dinner with my bride. Seasons 52 always delivers! Spring menu was very good.
Seated quickly at reservation time Staff friendly and attentive. Food was good.
I am never disappointed at Seasons 52! The service is outstanding and their seasonal dishes are always good to explore.
The food is good. It’s a little noisy for talking. The service is great. I’ll come back again.
Food and setting were soo peaceful and yet fancy. The dishes were delicious and service very professional and kind. Excellent place to go for special occasion which I did. will definelty be back again very soon
Went there with friends and the service, food and atmosphere was excellent! Will definitely be coming back.
First time there food was very good served hot and in a timely manner. Our waitress ( Renee ) made the dinner even better. We will be back.
their staff is amazing. they coordinate your dining experience as if it were a symphony. you are greeted as a guest when you enter they restaurant. the choice of seats is varied. sit in the bar area or one of their dining rooms and you are immediately met by your server. you sense they are enjoying providing great service as they walk you through the menu. the managers who check in with you to see if you are satisfied with your meal and the service are professionals. they have the power to correct any situation that is raised by the customer. if you look towards the kitchen you will see the main chef reviewing the meals before they are served to insure the highest standard of quality. all this adds up to vibrant atmosphere that brings you back again and again.
Waitress great. Out of one of the specials, not good! Meal delivery sloooooow. Scallops over cooked but meal tasty. Drinks good. Ahi fantastic. Always love the little desserts and calorie counts.
Went to Seasons 52 to try their new Hello Spring menu...3 courses for $29.95. We were not disappointed. The scallops were perfectly cooked...delicious! We tried both the spinach and strawberry salad and the romaine and kale salad...good choices. We added a spring vegetable flatbread which would have been better with a few more vegetables and less parsley but still delicious. Service was excellent...another wonderful dining experience.
We had a wonderful luncheon yesterday. The food and the service were wonderful. Each time I visit Seasons 52 (weekly) I am never disappointed. Love the new spring menu. I chose the Strawberry Spinach Salad and the Lobster Bisque - absolutely delicious. My other 5 guests were equally thrilled with their selections~~
We had 8:30 reservations and were going to be seated on time. We opted for a seat in the bar area. The scene was energetic, and lively. The food was very good and the service was excellent. Would definitely sit in the bar area again. The menu offered many options and the value was good. My wife is vegan and the selection was good.
I went with my close friend and we had a lovely time. We each had the Citrus Cooler to drink and it was refreshing and delicious. We split two of the flatbreads and the mushroom one was excellent. The service was slow, as usual, but the ambiance was nice. I’m disappointed that given their small menu, it never changes. I’ve seen the same appetizers on there for the past two years.
Open table reservation worked well. Very friendly waitress (Sherrie). Food fresh and tasty. Recommend the flat breads. It was a very enjoyable experience. We will be back.
I had lunch with a friend at Seasons 52 - it was excellent. All aspects of this dining experience were enjoyable. We sat in a booth in the bar area and the waitress was excellent - I should have noted her name. She made some recommendations on food and drink and they were all excellent. I enjoyed the half chicken with mashed sweet potatoes and asparagus. My friend had the avocado BLT - all the food was well prepared and delicious. We loved the mini desserts and each had one. The prices are reasonable for the quality and dining experience. Highly recommend
We arrived (party of 5) on time for our reservation. We were seated quickly at a round table as I requested. Unfortunately the location of the table was in a high traffic area and very loud. I made a request to move tables. Kudos to manager Angela. She quickly identified another round table and moved my party to the quieter Napa room. She did so graciously and never questioned my request. Our server Zack was absolutely amazing. He had an ability to appear at just the right time to serve, pick up, and clear the table. I could not have been happier with the service I received. I mention Angela and Zack but know there is a whole team that made the birthday celebrations so perfect.
I asked for a bar booth when I made the reservation and they gave me a perfect table. Food was great, especially the flatbread!
Went to Seasons 52 and have never been treated worse. The manager there is terrible. Bad service, bad everything. Go somewhere else for the money. Many more restaurants in Burlington that have more to offer.
My crab cake wasn't very warm, after I received it the second time, since the first time it came out at a sandwich. The salad I ordered was missing the almond granola that was listed in the description. Paying a lot of money for those silly errors.
I was having lunch with an old friend. We hadn’t seen each other in years and lingered long after we were finished eating. No one looks askance at us or seemed to be impatient and pressuring us to leave. Thank you Seasons 52 for allowing us to enjoy each other’s company for most of the afternoon.
I really enjoy Seasons 52! The food and cocktails are wonderful.
We had a little hiccup with an order for our table that was terribly delayed for
one person. This left 3 of us eating without her.
Those things happen and we still enjoyed our evening.
Fantastic food, great service. It was a little noisy, but otherwise a good atmosphere.
We arrived 10 minutes early for our reservation so we sat at the bar for a pre-dinner cocktail. We were so comfortable we decided to eat dinner at the bar instead.
Great ambiance and good value during restaurant week. Food was excellent!
Food was really bad overall. I assume it was because of restaurant week and the large number of people but meat was over cooked (burnt) and vegetables had no taste. Starter had too much sauce. Not worth the price