Seasons 52 - Burlington
Seasons 52 is a comfortable and stylish fresh grill and wine bar offering a refreshingly balanced approach to food and wine where guests are free to enjoy, knowing any choice they make is one they'll feel good about. The menu changes with the season to feature ingredients at their peak, from whole produce that arrives and is kept 100% fresh, never frozen, to carefully sourced meats and pristine seafood. Entrées are oak-fire grilled or brick oven-roasted, without a fryer in sight, to be flavorful and naturally lighter. The Wine Bar pours world-class wines by the glass and signature cocktails. More at Seasons52.com
cotija-stuffed grilled tortillas, avocado-lime crema (500 cal)
Grilled Chicken Ravioli
butternut squash, pesto cream (400 cal)
Roasted Vegetable Gnocchi
spiced zucchini, broccoli, almond granola, tomato-basil sauce (560 cal)
The service and food was great
We have dined there many times at it is always great. Tonight was great as usual. Service was excellent, food was delicious.
Great place to eat. Good food , very fresh. Wait staff was friendly and efficient.
We had a delicious meal and our server was attentive and very pleasant.
We had not been out in so long because of Covid-9. We enjoyed a delicious meal , great drinks and amazing friendly service from our waiter Gustavo ! We felt comfortable and safe and it was nice to be out snd we look foresee to coming out to Seasons 42 agsin snd hope we all get back to normal 👍
Tuna tartare appetizer was exceptional. Salmon was good. Scallops with risotto was excellent. Mini desserts are great. Try the Pana cotta.
Fresh tasty food and good value! Enjoy the restaurant environment.
Indoor dining in the age of novel coronavirus was as good as I thought it could be. The restaurant followed reopening guidelines, and the menu was the same as before with the same pricing. It was very nice to get out of the house, and the restaurant was essentially empty, to my surprise.
Excellent service and food. Perfect place for dinner
Service was great, good was good, we like the ambiance and will be back.
There was an annoyance with another customer but out if anyone’s control. I feel it was handled appropriately.
We were compensated with coffee and dessert for the disturbance which was much appreciated.
Always like coming in, very good staff and attention to diners.
However, food has not been outstanding. Each item starters and main courses were too bland without the proper addition of spices etc.
Love Seasons 52 ~ food is amazing!!! Waiter was sweet and extremely attentive!!
One of my go-to restaurants. Consistently great food and service, love the decor, and it's always just the right amount of food.
Some of our recommendations were based on past visits because although we had made a reservation on 6/15 for outside seating (when there was ONLY outside seating and NO inside dining, we were being shown an inside table. When we let them know we had wanted outside the manager asked if we specified it. I didn't remember the choice and it was only after we left that I realized on 6/15 there was no choice because all reservations were for outside. We were told all the outside tables were already reserved but there was one small table in a uncovered area that we could have and rain was expected. The manager didn't seem to care. We supported them by ordering takeout and tipping generously during take out only time, and have been steady patrons since opening. I can only hope those who had our table will be repeat customers because we won't be coming back soon.
I love this place! I love the food, the service, and the ambiance. Very nice without being stuffy. And the little desserts are to die for! The only place I can manage to have dessert!
Lunch date. For the first time for my boyfriend & I & we loved it! Will definitely go back & recommend !
We were there during the Covid phase 2. We had the outdoor seatings for 4.
The brunch was great, service is excellent .
First dinner out since the pandemic hit. Restaurant did a great job at distancing patrons. Service was quick and simple. The food, as always, was great. Definitely glad we did it.
We haven't been to Seasons 52 for several months and went on 6/22 for our 45th anniversary for dine-in (1st day dine-in was open) Although a little nervous we dined and the food, service and cleanliness was superb. Great night.
Despite limitations with outdoor seating and menu, the experience was delightful. Mike was an excellent server and very attentive to our table. He made our Father’s Day dinner a memorable one. Looking forward to enjoying the inside of the restaurant once it is available.
Everything was excellent. Waitstaff was very attentive and so friendly .
Delish food as always & service was quick and speedy!
The food was excellent as was the service it felt great to be out
I haven’t been out in 4 months and was nervous to go out. This by far was the best dining experience I’ve ever had and Kristen was the best server that I ever had. The food, service and experience was exceptional. I will definitely be back very soon.
There is nothing to say. They were rude and didn’t honor our reservation, even though it was confirmed. Told me harshly they were closed.
Very solid experience, pleased with the food, very nice service
Just felt a little off as a dining experience. But the food was excellent as always. Looking forward to inside dining.
Loved the food! Service! Very clean!
Celebrate my daughters 19th birthday.
Celebration of Life in these darker times.
The service was good, not great. My friend ordered a coke that was flat. I ordered a cup of coffee and it was luke warm. Other than that, we had excellent ahi tuna salads.
Leah was our waitress and Service was great. Food was out hot just like my husband likes it. Little indulgence at the end was perfect. Will dine there again and have told family and friends how good it was.
I have eaten at the Burlington seasons 52 a few dozen times. usually no complaints whatsoever which is why I am a repeat customer. This last visit was an abomination. We both had trout, mine was cold. Not even barely warm. I pushed it to the side of the table, flag down a waitress in the distance who acknowledge me, no one came to the table. Five workers were at a nearby register, and the waitress for the section behind me came by several times. Not my waitress! Eventually I carried my plate towards the kitchen and was intercepted. I got my new warm trout eventually. We had our water refilled once, around the time we got dessert. Lots of waitstaff everywhere else, but the various people who came to our table during the course of the three-course meal seemed to have forgotten us. The soup was very good as was the small dessert in its own glass. It took a long long time for someone to come by so that I could request lemon on my fish. Another unreasonable delay while the second order of fish cooled down. Our section was not particularly busy, in fact it was less crowded than the adjoining sections that had far more attentive waitstaff.
Our evening at Seasons52 in Burlington was enjoyed by all. Our server, Tommy, was wonderful.!! We enjoyed the Restaurant Week special menu. Everyone said their meal was outstanding. Despite the present "social distancing" , Burlington was packed with diners. Unfortunately, it was just extremely loud & noisy. We just had to repeat ourselves quite often.
We enjoyed the Dine Out Boston specials this week one of us having the steak and the other the trout. The seasonable veggies were excellent, and the dessert samplers were tasty.
I have been to Seasons 52 several times and will continue to return after the present health scare has dissipated. As usual, my lunch offering was very good--the salmon was of good size and perfectly done. My only disappointment was the accompanying salad on the plate. It was all frisee and very boring with only a little dressing and very minimum additions. The small dessert offerings are always perfect! Just enough at the end of a good meal.
What I so appreciate is that I can always count on my visits to Seasons 52 to include delicious food and great service.
Food was very good during restaurant week. Service however, was mediocre. When the entrees arrived, server did not bother to clear dishes from our appetizers. My son ordered 6 oz glass of wine and ended up with 9 and was charged as such. She never refilled my water. I don't understand why servers don't bother to look at the name on the credit card. I always paid but almost always my husband gets the bill after they run the card. It's the 21st century. Don't assume!
Good is always good, and restaurant week prices made the visit even better...
Seasons 52 - Burlington offers takeout which you can order by calling the restaurant at (781) 272-5552.
Seasons 52 - Burlington is rated 4.6 stars by 3780 OpenTable diners.
You can book this restaurant by choosing the date, time and party size.