Popular restaurants in Brisbane / QLD

Browse some of the most booked restaurants in Brisbane / QLD

Hellenika at The Calile
Greek | New Farm
Donna Chang
Chinese (Canton) | Brisbane CBD
Madame Wu
Asian | Brisbane CBD
Little Valley
Chinese | Fortitude Valley
Walter’s Steakhouse - Brisbane
European | Brisbane CBD
Moo Moo The Wine Bar + Grill - Brisbane
Steak | Brisbane CBD
View all Brisbane / QLD restaurants

Treat your taste buds: Explore Brisbane / QLD restaurants.

Specials at top restaurants in Brisbane / QLD

Enjoy great restaurant specials, set menus, and more
Madame WuMadame Wu
1053 reviews
Asian | Brisbane CBD, Brisbane

Great spot on river, good ambience, not crowded. Food high standard and different. Great service. More

OpenTable Diner -
Malt DiningMalt Dining
216 reviews
European | Brisbane CBD, Brisbane

The degustation menu showcased mouth watering food with amazing flavour combinations! All it was missing was an extra pasta course to fill us up! Unfortunately we left the venue peckish after devouring the six course menu. This was quite disappointing given the hefty price of dining here. However we would definitely return for the kangaroo and ginger dish as a main! More

OpenTable Diner -
Chu The PhatChu The Phat
295 reviews
Asian | South Brisbane, Brisbane

The food was fresh ,delicious and full of flavour. Thoroughly enjoyed the experience twice now and have taken friends there only to be complimented on my choice of venue. More

OpenTable Diner -
246 reviews
Contemporary European | Albion, Brisbane

Wow.. Judo perfect. Great restaurant with smiling happy staff and unique food More

OpenTable Diner -
The French BistrotThe French Bistrot
3 reviews
French | West End, Brisbane

There was a mix up with our booking online but the manager did everything she could to accommodate us. Thank you! More

OpenTable Diner -

Diners' Choice Winners: Best Overall

Brisbane / QLD's best restaurants based upon thousands of OpenTable diner reviews
The North Room1. The North Room
35 reviews
Modern Australian | Mermaid Beach, Gold Coast

The North Room is simply excellent - this is in respect of the quality of the food, the ingredients, the accompanying wine and the service. Could quite possibly say that this is my favourite restaurant on the Gold Coast and certainly worth a visit. More

OpenTable Diner -
Sono Restaurant Portside Wharf2. Sono Restaurant Portside Wharf
165 reviews
Japanese | Hamilton, Brisbane

Very easy to book a reservation and the staff took care to accommodate my requests for a riverside view and even provided my partner with a little birthday celebration sparkler for dessert. Very impressed and love the attention to detail More

OpenTable Diner -
A Touch of Salt3. A Touch of Salt
380 reviews
Modern Australian | Townsville, North Queensland

Food was amazing & good size serves as well. We went for lunch so wasn’t too busy. Online booking was easy. Cocktails were delicious & quick. Staff very friendly. Throughly enjoyed it, will definitely be back More

OpenTable Diner -
House of Brews4. House of Brews
102 reviews
American | Surfers Paradise, Gold Coast

Very friendly staff Awesome food Great atmosphere More

OpenTable Diner -
Rogue Bistro5. Rogue Bistro
332 reviews
Modern Australian | Brisbane CBD, Brisbane

We had a special dinner with another couple, and had the 'Ark' which was out of this world incredible. The atmosphere of Rouge is relaxed, but special. It was a perfect night out, and I will (already have) raved about it to all of my friends. More

OpenTable Diner -

New to OpenTable

Brisbane / QLD restaurants that recently joined the OpenTable network
Frida SolFrida Sol
Mexican | Palm Beach, Gold Coast

Coming Soon!More

Mr. MistaMr. Mista
Asian | Fortitude Valley, Brisbane

Mr. Mista is an L.A. inspired cocktail bar & Asian influenced kitchen that caters for people who love an elegant dining experience but, can still party ‘til 3am.

We’ve had some fun with our South-East-Asia inspired share-plate menu. The experience is designed to be enjoyed together and bring forward strong feelings of familiarity, like you’ve been here before.

Was it that little village where no one spoke english, but you had the most amazing stir fry served on a leaf? Or was it when you went to L.A. and tried Banh Mi for the first time?

Whatever it is for you, our food is going to make you feel some type of way. Textures that crunch, aromas to make your mouth water, flavours that make you vocal (ugh) & aesthetics you’ll want to share to your story.

Did someone say drinks? Our cocktail list will hit you with nostalgia that reminds you of that holiday, where you had a butler, a poolside cabana & an endless supply of fresh coconutMore

Restaurant Dan ArnoldRestaurant Dan Arnold
Modern European | Fortitude Valley, Brisbane

After spending 7 years in France, Dan Arnold, who was born in Brisbane, has returned home to open his first restaurant.

We offer two set menu: 3 courses and a degustation menu with 5 course.

Guests are invited on a culinary journey of Australian flavours and techniques, respecting the traditions Dan learnt while perfecting his craft in France. Dishes are prepared from an open kitchen, creating a connection between chef and diner.

Dan arrived in France in 2010, worked at 3 Michelin star restaurant l'Espérance for 1 year, and after was sous-chef of Serge Vieira for 6 years, Bocuse d'Or 2005 and 2 Michelin star.

Dan is Bocuse de Bronze Asia-Pacific 2016, and finished 8th in the Bocuse d'Or World final in 2017, best ever result for Australia.

Here, dishes are often created in the moment and the menu is ever changing. Influences range from the terroir, to the current season, with the ingredient dictating the technique to be used to prepare it.More

Sails Restaurant, Redlands RSLSails Restaurant, Redlands RSL
International | Cleveland, Brisbane

Redlands RSL, featuring the ever popular Sails on Shore Restaurant has you covered for all of your dining needs.

Sails on Shore Restaurant offers lunch and dinner 7 days a week, and a buffet breakfast every Sunday morning. From chef’s specials of the day, light seasonal meals, popular favourites, to exquisite fine dining meals not to be expected from an RSL, you’ll find it all here.

Three time Gold Plate award winner Executive Chef Grant Randall has been with Redlands RSL for over 10 years now. He changes the a la carte menu every 12 weeks in line with the seasons, providing customers with an extensive variety of mouth-watering meals, and caters for a variety of dietary requirements. He knows Queenslander’s love their seafood, that’s why he will only source the freshest, best quality seafood around.

Come and try us for yourselves, you won’t be disappointed!More

Tapworks Bar & Grill - ChermsideTapworks Bar & Grill - Chermside
Australian | Chermside, Brisbane

We’re lovers of all good beer and are constantly updating our craft beer offering. Thirty taps are categorised into three categories – beers you know and love, beers that are worth knowing, and beers for the adventurous drinkers.

The same principles that go into great beer – fresh ingredients and crafted with care – carry through to our kitchen. Our chefs prepare food that’s as diverse as our beer range. We’ve made sure you’ll find something that matches your thirst to your appetite! You’ll also find a great selection of wine, spirits, cocktails, as well as non-alcoholic drinks.

Whether you’re catching up with friends, having a family dinner, or taking some hard earned time out just beer-cause, we look forward to serving you fresh beer, fantastic food and warm welcomes.More