Boulder, Utah, is one of the most remote towns in the United States. If natural beauty, outdoor escapes, and craft shops are what you seek, however, the trek is definitely worth it. Home to several excellent restaurants, including one with numerous awards, this small town places a high value on serving local organic cuisine featuring beef, trout, and lamb. Most restaurants are also happy to cater to a wide variety of dietary needs, so there really is something for everyone. You can enjoy a delicious Sunday brunch, get a hearty to-go lunch for an outdoor adventure, or sit down to dinner with a view. Many places also serve Utah-brewed beer. Handcrafted ice cream, pie, and Mayan chocolate are also readily available.