Booked 138 times today
The Grounds of the City, the second outpost from the team behind The Grounds of Alexandria, is bringing soul back to the CBD with old-school service and charm. Located in the heart of the CBD and bustling with activity, The Grounds of the City is tailor-made for a marvellous time; no matter the occasion. Start your day right as our baristas expertly serve up The Grounds house-roasted espresso and filter coffees, or end it in the best possible way and cosy in with our selection of cocktails and a dinner menu that features something for everyone. You’ll find our coffee sommelier at The Barista’s Bar ready to take you through a tailored coffee experience, and our tea lady roaming the room with a trolley adorned with fresh coffee, our selection of ethically sourced teas and cakes.
Booked 74 times today
The Bar, inspired by one of the most popular places in Rio de Janeiro (Lapa) takes its name, Braza Lapa Bar, which is an attraction not to be missed - presenting the first Cachaça Bar in Australia (Original Brazilian Spirit made of Sugar Cane), a selection of more than 80 types of beers and up to 160 types of wines - everything followed by a delicious Bar menu, which was made to match perfectly with this variety of drinks. It's a good option for those, who are just walking around Darling Harbour and are simply after a relaxing time.
Booked 19 times today
Glass brasserie provides a truly definitive dining experience in the heart of Sydney CBD, enjoy the theatre of our new renovated $1.5m kitchen and patisserie where you can see each creation come to life.Whether you come to dine with friends, family or someone special your dining experience will be nothing short of unique with Sydney’s finest Australian produce with an Asian inspiration, exquisite décor and superior service.Glass boasts a stunning view of the QVB, window table reservations require a minimum spend of $190 per person and must be selected as an experience at the time of booking. All seating requests are subject to availability. Groups of 10 and over incur a 10% service charge on the final food & beverage bill and are required to dine from a set menu. Please know glass will be taking all safety precautions including checking vaccination status and QR check-in via Service NSW app, social distancing and sanitation. Thank you for your cooperation & support.
Bookings are available for the Restaurant Tuesday-Sunday for lunch and dinner. Please view our menus on our website.Terms and conditions apply if cancelling your booking within 24 hours, or not showing up for your booking. Reducing guest numbers is treated as a cancellation - this fee is $50pp and will be charged to the card on file used to make the reservation. If you wish to be on the rooftop, this area is the bar and is available on a walk-in basis. If you book the Restaurant and decide on arrival to move to the bar, the cancellation fee advised will apply. For parties of 8 and above, please enquiry directly at firstname.lastname@example.org - a customary 10% gratuity for 8 and above applies in the restaurant. A 10% Sunday and Public Holidays surcharge apply in all areas of the venue
Booked 17 times today
Experience the art of Cantonese cuisine with a northern Chinese influence as our expert Chefs take you on a journey of discovery based on excellent food, impeccable service and an elegant atmosphere. Enjoy a modern take on authentic flavors and dishes, where we blend eastern and western cooking techniques with a modern, sophisticated flair that will give you a fresh taste on the traditional Cantonese cuisine. Our menu showcases our uncompromising focus on creating an exciting culinary experience by serving locally sourced produce, meats and fresh seafood. For Lunch and dinner, we offer a full a la carte menu, with variety of dim sum and exquisite cocktails
Devine is one of the city’s most established wine bars, on the corner of Market Street and Clarence Street, in the heart of Sydney CBD and a short stroll to the QVB, State Theatre and Town Hall.Devine is the spot to find tapas, Italian-inspired a la carte and an excellent wine by the glass selection. Long known for it’s popular lunches and after work eats, you’ll see the hustle and bustle of the city coming in to wind down; sinking into the banquettes or sitting up at the bar with some share plates.Freshly shucked Sydney Rock Oysters, zucchini flowers and artisan salumi boards might be the best way to start. Then any of the daily house made pastas, market fresh fish of the day, or the Wagyu Steak are a must!Choose from over 400 wines on the Award winning wine list at Devine - with 40 available by the glass! European grape varieties and natural wine producers aplenty.At just a stone’s throw from Darling Harbour, Devine is a must for corporate meals, social & family celebrations
Booked 9 times today
The Lobo is without a doubt, one of the coolest places to drink and be (very) merry in Sydney. Inspired by Julio Lobo, the last Cuban sugar baron, we are a stylish and charming bar that is all about rum, good vibes, high-quality cocktails, and moreish small bites inspired by Cuban, Central and South American cuisines. Tucked away on Clarence Street in the CBD, you’ll find The Lobo located in a basement where the cocktails are creative, fresh and mostly rum-based. Our rum selection is 300-bottles strong and the cocktail list goes perfectly alongside. If all this sounds up your alley, grab your crew and head to The Lobo. It’s a cosy and intimate spot though, so reservations are recommended to avoid disappointment. No minors permitted.
Booked 4 times today
Petit and cheerful cocktail bar down a heritage listed CBD laneway. Cosy and laid back atmosphere mid-week, gearing up to intimate, basement bar revelry weekends. Known for friendly, top-notch service, flaming zombies, absinthe and lively banter, with a short, hand-picked wine and craft beer list. Bookings are available for groups of 4-12 people, although we also encourage walk-ins. We ask for a minimum spend of $30 per person for bookings of 10 or larger on Friday and Saturday nights- weekdays we tend to be more laid back, depending on demand. If you like to go drinking with your dog on weekdays, we'd love to meet them, provided they are well-trained and people friendly! In the past we have won awards for best small bar, best neighbourhood bar and best bar team.
For all the BBQ'd, ranch sauce-smothered deliciousness of Southern USA, it has to be Roast Republic.The menu is inspired by the soul food that makes the temperatures in Alabama, Mississippi and Georgia worth it. From daily rotisserie cajun chicken to slow-cooked beef brisket and their signature grass-fed rib eye, this is one for the meat lovers amongst you. And you can have it to share too in the form of beef brisket tortillas, Southern-fried crispy chicken, chargrilled shrimp skewers and grilled calamari.But soul food really reaches roasting point with Roast’s Linguine Alfredo that hosts shrimp and parmesan in its nest of pasta, chicken jambalaya with andouille sausage and the mega Angus cheeseburger with an added fried chicken wing to really make sure you’re eating like a Southerner. Welcome to the home of comfort food; you might never want to leave.
Booked 46 times today
Zeta Bar offers an exclusive terrace escape in the heart of Sydney’s CBD, overlooking Queen Victoria Building. Sample award-winning cocktails crafted by Zeta mixologists and discover how we push the boundaries of Sydney’s cocktail culture. Reserve your table in the VIP lounge or unwind in a chic private booth.