$$$$ • Contemporary American • Reno
Birthday celebration for me (59 yrs) with my 2 adult children, whom I had not seen in 3-5 months. I flew in to Reno. Our server, Danny, was attentive, with a great smile, sweet & humble. He took ownership for forgetting to let the kitchen know I didn’t want cranberries in my salad. He comped the salad & gave my son a neat whiskey. (My daughter & I were sharing a bottle of champagne.).
The portion sizes were larger than any of us could finish. Danny offered me a complimentary dessert for my birthday, but we were too full. I had the Chipolte Plum Salmon, which cane with delicious veggies & rice. My son had the Elk dinner, which he enjoyed. It is gamey tasting, just like wild elk. My daughter had mushroom ravioli pasta dish, with a creamy white sauce- not too heavy. It was DELICIOUS!!!