$$$$ • Creole • Notting Hill
Spreading the contagious spirit of the Caribbean - Cottons food, drink and trademark colorful interiors are all totally tropical, centered around an innovative Caribbean menu inspired by islands from Jamaica to Margarita.Typical Cottons dishes include jerk chicken with rice ‘n’ peas; homemade curried mutton; and Cottons most popular vegetarian dish Chaguanas Dinner Plate - chana dhal curry served with black eyed bean, chick pea and callaloo fritters, and plantain. All jerk meats at Cottons are grilled and smoked over coals and oak wood chips with hickory and pimiento and covered in Cottons homemade jerk sauce.Cottons Notting Hill currently holds the GUINNESS WORLD RECORDS® title for the bar with the most types of rum commercially available (372). Cocktails are predominantly rum-based featuring Cottons originals like Sorrell Sling – beefeater gin, homemade sorrel squash, fresh lemon, creme de casssis and soda water; Cottons Punch and Killer Doppi.