Best Live Music Restaurants in San Rafael, San Francisco Bay Area

The service was outstanding - she was one of the better servers I have seen in any San Francisco restaurant in a while. All the appetizers were amazing - chicken pastries, lamb meatballs, scallops - very delicious and served nice and hot. Both dinner dishes - Spanish Rice and Branzino - were good. but somehow not as flavorful as the appetizers. So hopefully they punch a bit more flavors into the dinner entrees also as they have done with the appetizers.

We were greeted by Lana at the host stand, she walked us up to the 2nd floor. One of the managers named Jesse sat us down & provided us menus. Our server Justin carefully went over the menu & mentioned some highlighted dishes. Of course we had to get the tuna tartare & the shrimp cocktail had smoking dry ice, such a wonderful presentation. We shared a porterhouse with truffle butter on top & their signature lobster mash potatoes. Luis & Edgar carefully packed up left overs and maintained table server throughout the evening. We ended our evening with a glass of the vueve champagne, the key lime pie & their seasonal lemon blueberry butter cake.

amazing food! The pork chop, wedge salad were 10 out of 10. The menu looks so inviting and I can’t wait to go back and try different things.

We thoroughly enjoyed our dinner at Marche last night. We each ordered different entrees and each was cooked to perfection. They were colorful, tasty and presented so artfully. I had the halibut and it was cooked just right, not overcooked. I loved the eggplant mixture that. was served on top of it. The dessert, a flourless chocolate cake was baked while we waited. It was warm and moist and topped with vanilla ice cream. It has become my favorite dessert.

We enjoyed the comfort of the venue and entertainment was excellent along with the ambiance.