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Best Open Kitchen Restaurants in Pearl City

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14 restaurants available nearby

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A photo of Fête restaurant
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4.8
Exceptional(4639)
$$$$
• Contemporary American • Downtown / Chinatown
Booked 67 times today
2022 James Beard Award Winner for Best Chef Northwest & Pacific.Rooted in the local farm-to-table movement — a place where seasonality and culinary tradition are celebrated in tandem. One part Hawaii and one part Brooklyn. The atmosphere shares a brasserie feel with a laid-back island sensibility—a celebration and homage to all of our favorite things we enjoy eating and drinking. Crafted with brick & reclaimed wood, our urban Hawaiian farmhouse features an open kitchen, lush plant wall, brick walls, and lots of natural light in a historic Chinatown building. The bar mixes classic and modern cocktails with artisanal flare with a well-curated wine list.
A photo of Senia restaurant
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4.8
Exceptional(362)
$$$$
• Contemporary American • Downtown / Chinatown
Booked 26 times today
Senia is one of Honolulu’s favorite restaurants for simply good food. We offer an à la carte menu with delicious, casual food made with exceptional craft. Chef Anthony Rush trained in multiple three Michelin-starred restaurants and creates beautiful dishes with passion and skill, but he believes everyday food should be delicious and well-crafted, too, so Senia was created to be a casual, affordable, neighborhood restaurant. We celebrate quality ingredients, creativity, classic techniques, and thoughtful hospitality. We welcome you in for dinner to share a meal with friends and loved ones in a comfortable, beautiful space. If you are looking for a fine dining experience, we invite you to join us at our Chefs’ Counter for our award-winning Tasting Menu. With eight seats and one seating on Friday and Saturday nights, our Tasting Menu is exclusive and luxurious. It’s not all fancy on the weekends, though. We always offer casual dining and our à la carte menu in our main dining room.
A photo of MĀZE restaurant
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4.9
Exceptional(103)
$$$$
• Contemporary Asian • Kaka'ako
Booked 15 times today
MĀZE is an "omakase" dining/cocktail concept by Justin and Tom Park, the duo behind award winning cocktail bar, Bar Leather Apron, MĀZE offers an innovative, integrated culinary and cocktail experience. 2024/2025 James Beard Award Nominee, Head Chef Ki Chung and 2023 James Beard Award Winner, Head Bartender Justin Park work collaboratively to craft an omakase dinner course (seasonal tasting menu with cocktail or non-alcoholic pairings) in which food and drink are conceived as intertwined creations.We offer two choices for dinner service: Our signature omakase experience featuring a seasonal tasting menu with cocktail or non-alcoholic pairings for $200/guest and a basic seasonal tasting menu for $125/guest with a side menu of optional add-ons. You will be asked to make your choice when seated.We do not have a child or a la carte menu. Young diners are required to partake in our normal course offering.We do not offer a vegetarian, vegan, or gluten-free menu.
A photo of PARIS.HAWAII restaurant
4.9
Exceptional(95)
$$$$
• French • Kaka'ako
Booked 8 times today
Tasting Menu: $150 per guestWine Pairing: 3-glass or 4-glass selections availableDinner is served at 5:00 PM and 7:30 PM, with validated parking at the SALT at Kakaʻako garage.Welcome to PARIS.HAWAII, where modern French cuisine meets the flavors of Hawaiʻi. Using locally sourced ingredients, each course blends classical technique with tropical inspiration. All guests are asked to enjoy the tasting menu, with optional wine pairings to complement each dish. Perfect for birthdays, anniversaries, or special celebrations. Families are welcome; a kids’ plate is offered for ages 5–11 ($35). Guests 12 and older are kindly asked to order the prix fixe menu. Credit card payments only.Enjoy a romantic, fine dining experience crafted by Chef Yuya, a James Beard Award 2026 Semifinalist, delivering unforgettable culinary artistry in every course.
A photo of The Capital Grille - Waikiki restaurant
4.6
Exceptional(220)
$$$$
• Steakhouse • Waikiki
Booked 35 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille - Waikiki. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 225 selections and 34 available by the glass. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you. Located near the Ala Wai Golf Course, not far from the Waikiki Bay, come join us for a best in fine dining steakhouse chains experience!We do offer a complimentary, 3-hour valet service, located at the Lilia Residences Building on Kānekapōlei Street.
A photo of SERA restaurant
4.5
Awesome(400)
$$$$
• Global, International • Ala Moana
Booked 21 times today
SERA is a refined yet approachable restaurant in Ala Moana, where Executive Chef Jeremy Shigekane draws from local ingredients, Asian influences, and classic French techniques to create a dynamic dining experience from breakfast through dinner. The wine program is curated by Master Sommelier Chuck Furuya.Join us for our popular Power Lunch, a fast, flavorful midday menu designed for business and leisure alike or unwind earlier during Happy Hour from 3pm - 6pm. Enjoy the added convenience of complimentary valet parking for up to three hours with validation in the heart of Honolulu.
A photo of Little Plum restaurant
4.8
Exceptional(66)
$$$$
• Asian • Honolulu
Booked 23 times today
Nestled in the lovely community of Manoa. We hope to be a lively neighborhood eatery celebrating local asian flavors in an approachable and memorable way. A full service bar featuring original cocktails, spirits, beer and both sake & wine by the glass. Ample parking and conveniently located in Manoa Marketplace. Serving the community for both lunch & dinner. We're excited to see you soon!
A photo of Mugen restaurant
4.9
Exceptional(498)
$$$$
• Contemporary Asian • Waikiki
Booked 7 times today
Mugen is an award-winning fine dining concept that is elevating Hawaii’s status as a destination for culinary travel. Experience global contemporary artistry with a sense of place at Mugen, the Forbes Five-Star rated fine dining restaurant at ESPACIO The Jewel of Waikiki, where every dish tells a story and every sip is a celebration.Rising star Executive Chef Colin Sato has redefined the Mugen dinner experience with his new five-course menu, designed in consultation with renowned Chef Alan Wong. Featuring seasonal and local ingredients, diners can choose from myriad options within each course while sipping inventive cocktails or exploring wine from Mugen’s extensive collection, honored with the Wine Spectator "Best Of" Award.
A photo of Koko Head Cafe restaurant
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4.7
Exceptional(389)
$$$$
• American • Kaimuki
Booked 73 times today
Located in the heart of Kaimukī, Koko Head Cafe is a modern island-style restaurant by Chef Lee Anne Wong. By day, we’re known for our creative, locally inspired brunch — from the signature Cornflake French Toast to our famous Breakfast Bibimbap — all made with fresh ingredients from Hawai‘i’s farmers, fishermen, and producers. By night, we shift into a more elevated dinner experience, blending bold island flavors with global inspiration, craft cocktails, and genuine hospitality. Our dinner menu highlights local seafood, thoughtful small plates, and playful takes on Hawai‘i classics designed for sharing. Whether it’s brunch with friends or dinner under the glow of our open kitchen, Koko Head Cafe is a place where locals and visitors come together to enjoy great food, good drinks, and true aloha.
A photo of Omakase By Aung restaurant
4.9
Exceptional(407)
$$$$
• Japanese • Kaimuki
Booked 7 times today
Taste the umami!BYOB! (WE DO NOT SELL ALCOHOL )Omakase By Aung is modern, up beat and contemporary sushi omakase restaurant located at 567 Kapahulu Ave next to world famous Waikiki beach in Honolulu. Mixture of Edomae style nigiris and model innovative nigiris will be served in 1 hour 45 minutes long Omakase meal. Seasonal fish from around the world are used in the 15 courses omakase meal.Omakase by Aung provides single 15 courses menu to all customers for both Lunch and Dinner Service.Chef Aung will provide laid back and fun experience for all sushi lovers. Open kitchen with a long 12 seats sushi counter in the middle of the restaurant allows interactive experience between the customers and the chefs.

See what locals rave about

From verified diners like you
From verified diners like you
  • Milica
    Hawaii •4 reviews
    5.0
    Dined 3 days ago
    Was a great experience! Loved the counter top and concept. Very much like Michelin Level experience. Well done!
    More info
    Senia$$$$• Contemporary American• Downtown / Chinatown
    4.8
  • John
    Hawaii •15 reviews
    5.0
    Dined 5 days ago
    It was a magic night of well crafted and interesting cocktails and fantastic appetizers and meal options. The standout was the jook! we ordered a 2nd one it was so good. Creative and delicious. we’ll be back.
    More info
    Little Plum$$$$• Asian• Honolulu
    4.8
  • Courtney
    Las Vegas •2 reviews
    5.0
    Dined 4 days ago
    Breanna (mixologist) and Krista (server were both amazing. Great food, drink and ambiance! Highly recommend!
    More info
    Fête$$$$• Contemporary American• Downtown / Chinatown
    4.8
  • ChrisGold
    Denver / Colorado •4 reviews
    4.0
    Dined 5 days ago
    We highly recommend this wonderful restaurant! Make a visit if you are on the island.
    More info
    The Capital Grille - Waikiki$$$$• Steakhouse• Waikiki
    4.6
  • Richard
    Washington, D.C. Area •98 reviews
    5.0
    Dined on May 15, 2026
    One of the best — and perhaps the best — restaurant currently operating on O’ahu. Omakase style menu of refined modern Hawaiian regional cuisine. Our party could not decide which course we liked the most. The abalone was superb; the “clam chowder” clever and tasty; the wagyushu steak with banchan excellent; both desserts tops; and the chocolate rocks a nice ending touch; and everything else was at the same level. Pairings with either non-alcoholic or alcoholic drinks went perfectly with the courses. Bravo!!
    More info
    MĀZE$$$$• Contemporary Asian• Kaka'ako
    4.9
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