2026
Starter
Focaccine (VG)£12.00
Our special bread with garlic, oregano and tomato sauce
Minestrone Soup (V)£10.00
Freshly made traditional Italian vegetable soup
Caprese (V)£12.00
Buffalo Mozzarella and tomatoes
Bruschetta£12.00
Tomatoes and Parma ham
Con Gamberi E Carciofi£18.00
Prawns with garlic & chili and white wine sauce served with artichokes and asparagus
Calamari Fritti£18.00
Tender pieces of deep fried calamari served with tartar sauce
Octopus Carpaccio£19.00
Thin slices of octopus served with green salad, fennel, asparagus and pink peppers
New Arancini£18.00
Golden, crispy rice balls stuffed with provolone dolce cheese and seasonal mushrooms
Prosciutto Mozzarella£14.00
Parma ham & mozzarella, rocket and basil oil
Antipasto Misto£21.00
Parma ham, Salame Milano, Bresaola, Coppa Nostra
Salad
Rocket & Parmesan£10.00
Beetroot Carpaccio (V)£18.00
Thin slices beetroot served with goat cheese, orange and walnuts
Caesar Salad£17.00
Lettuce salad and crunchy croutons with caesar sauce
- Con Gamberi£5.00
- Con Pollo£4.00
Burrata Salad (V)£16.00
Burrata cheese with heritage tomatoes and basil sauce
Insalata di Carciofi marinati con avocado (V)£17.00
Artichoke salad with avocado, cherry tomato and parmesan shavings
Insalata di Salmone£18.00
Mixed greens, cherry tomato, avocado, caperberries and smoked salmon
Side
Italian Olives (VG)£6.00
Baby Romain Lettuce (VG)£6.00
Served with lemon and mustard sauce
Le Patatine (VG)£7.00
Skin on french fries
- With truffle oil and Parmesan£1.00
Zucchini Fritti (V)£9.00
Skin on courgette fries
Green Bowl (VG)£8.00
Broccoli, beans
Insalata Al Pomodoro (VG)£10.00
Thin slices of heritage tomatoes, red onion, chives and radish
Homemade Garlic Bread (VG)£12.00
With cheese
- With Cheese£2.00
Sourdough Bread with Butter£5.00
Pizza
All our dough is made fresh on site and fermented 48 hours.
Margherita (V)£18.00
Mozzarella, tomato sauce, basil, olive oil
L'Affumicata£22.00
Smoked buffalo mozzarella, tomato sauce, salame Milano, spianata piccante
Pepperoni£20.00
Spicy Pepperoni, mozzarella and tomato sauce
Quattro Formaggi£20.00
Four cheeses: gorgonzola, mozzarella, provolone piccante, parmesan, olive oil
La Fungosa (V)£21.00
Portobello mushrooms, gorgonzola, mozzarella, truffle oil
Meat Delizia£23.00
Mozzarella, tomato sauce, meat balls, sliced piacentini pepperoni, onion, garlic oil
Quattro Stagioni£22.00
Parma Ham, portobello mushrooms, olives, artichokes, mozzarella, tomato sauce
La Calabrese£22.00
Mozzarella, tomato sauce, nduja (spicy), sliced potatoes, provolone piccante, red onion, basil, olive oil
Burrata Pizza£25.00
Burrata, Parma, rocket, mozzarella, tomato sauce
Truffle Pizza (V)£27.00
A base of rich white truffle paste, creamy mozzarella and gorgonzola cheese, with a drizzle of truffle oil and shavings of fresh truffle
Pasta
All our pastas are freshly handmade by expert Italian artisans.
Rigatoni Cavolo Nero£19.00
Rigatoni with kale, garlic & parmesan
Spaghetti Carbonara£23.00
Spaghetti with bacon, egg, cream & parmesan
Pappardelle Ai Funghi£23.00
Pappardelle with Portobello mushrooms, shimeji mushroom, garlic, onions, balsamic, chilli flakes & parmesan
Rigatoni Alla Siciliana£29.00
Rigatoni with lamb, aubergine and buffalo mozzarella in basil tomato sauce
Tagliatelle Burrata (V)£25.00
Tagliatelle with basil tomato sauce, burrata, and basil tomato sauce
Pappardelle Beef Ragu£30.00
Slow cooked (6 hours) shredded beef ragu with garlic & chilli, parmesan, red wine sauce
Truffle Pasta£30.00
Tagliatelle with butter, black pepper, parmesan and fresh truffle
Ravioli Al Tartufo£28.00
Truffle, ricotta and mascarpone cheese filled freshly made ravioli with butter, parmesan and fresh truffle
Linguine Allo Scoglio£27.00
Prawns, squids, sun dried tomatoes with tomato sauce, chillies & garlic
Risotto
Risotto Ai Funghi Porcini£25.00
Risotto with porcini mushrooms, garlic and parmesan
Risotto Mare£28.00
Risotto with prawns, squid, clams, chilli, garlic and tomato sauce
Risotto Primavera£26.00
Risotto with asparagus, baby courgette, peas, mozzarella, garlic and parmesan
Main Course
Pollo Alla Milanese£23.00
Chicken breast in breadcrumbs served with rocket salad
Pollo Ai Funghi Porcini£27.00
Chicken breast with porcini sauce served with mashed potato and almond flakes
Fresh Sea Bass£32.00
Fresh daily Sea Bass with lemon butter caper sauce served with broccoli, green beans and tomatoes
Filetto Di Manzo Ai Porcini 10oz / 280gr£42.00
Premium Scottish Fillet with porcini mushroom sauce served with fries and asparagus